Spicy Honey Grapefruit Margarita Recipes

SPICY GRAPEFRUIT MARGARITAS

Steps:

• First, prepare your glasses. Mix together the salt and chili on a small, rimmed plate. Run a lime wedge around the outer top edge of your glasses, then roll the edges in the chili-salt so it sticks. Place one big ice cube or a few smaller ice cubes in each glass.
• In a cocktail shaker or mason jar, add the lime juice, agave nectar and jalapeño slice. Use a muddler to crush the jalapeño. Pour in the grapefruit juice and tequila, then top off the shaker with ice. Fasten the lid on securely and shake well.
• Strain the mixture into your prepared glasses. If you want to be cute about it, garnish the drinks with a small wedge of grapefruit, sliced halfway through the middle so it rests on your glass. Cheers!

HONEY GRAPEFRUIT MARGARITA

Steps:

• Pour all of the above into a shaker with some ice and shake
• Pour over a glass loaded with ice
• A salty rim if you like, and enjoy!
• *To make the honey syrup, combine equal parts honey and water into a sauce pan and heat until it's hot and dissolved. Chill before using.

SPICY HONEY + GRAPEFRUIT MARGARITA

Steps:

• Combine honey, water and cayenne pepper in a saucepan and bring to simmer. Cool in fridge.
• In a shaker add grapefruit juice, honey, cayenne syrup, Cointreau, jalepñeo slices & ice.
• Shake away!
• Strain over ice and garnish with a lime or jalepeño slice.