Spicy Sausage Apple Overnight Casserole Recipes

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SAUSAGE APPLE OVERNIGHT BREAKFAST CASSEROLE



Sausage Apple Overnight Breakfast Casserole image

Provided by Laura

Number Of Ingredients 10

1 pkg. Jimmy Dean® Maple Flavor Pork Sausage Roll
6 cups bread cubed into ¾-inch pieces
10 eggs
3 cups milk
1 teaspoon vanilla
2 large granny smith apples, peeled and chopped
2 Tbsp sugar
1 tsp ground cinnamon
2 cups shredded cheddar cheese, divided
maple syrup, if desired

Steps:

  • Brown sausage in a skillet until cooked; drain.
  • In a large bowl, whisk together eggs, milk and vanilla until well blended.
  • In another bowl, mix apples, sugar and cinnamon together until well coated.
  • In a greased 9 x 13 inch baking dish, place half of the bread cubes followed by half the sausage, half the apples, and and 1 cup of the cheese. Repeat layers with remaining ingredients.
  • Pour egg mixture over the layers making sure to evenly coat it all with the egg mixture.
  • Place in fridge and refrigerate overnight.
  • In the morning, remove the casserole from the fridge and preheat oven to 325 degrees. Bake uncovered for 55-60 minutes or until knife inserted in center comes out clean. Cut into 6-8 pieces and served topped with a drizzle of maple syrup if desired.

SAUSAGE CASSEROLE (OVERNIGHT)



Sausage Casserole (Overnight) image

Make and share this Sausage Casserole (Overnight) recipe from Food.com.

Provided by Marg CaymanDesigns

Categories     Pork

Time 1h5m

Yield 1 13x9 Casserole, 8 serving(s)

Number Of Ingredients 7

6 slices bread, cut off crust if desired
2 lbs sausage (1 hot and 1 regular)
1 1/2 cups sharp longhorn cheese, shredded
8 eggs, beaten
2 cups half-and-half
1 teaspoon salt
butter

Steps:

  • Butter bread lightly.
  • Place bread into 13x9x2" baking dish, butter side up, set aside. Cook and drain sausage, crumble. Spoon over bread.
  • Sprinkle cheese over sausage. Combine eggs, half and half, and salt. Mix well and pour over cheese. Chill overnight.
  • Remove from refrigerator for 15 minutes before baking.
  • Bake uncovered at 350 F for 35 minute.

Nutrition Facts : Calories 664.6, Fat 53.3, SaturatedFat 22.3, Cholesterol 325.6, Sodium 1700, Carbohydrate 15.5, Fiber 0.5, Sugar 1.4, Protein 29.3

SAUSAGE AND APPLE CASSEROLE



Sausage and apple casserole image

Sweet and warming casserole

Provided by vikkiekaye

Time 40m

Yield Serves 2

Number Of Ingredients 0

Steps:

  • 1. Heat oil in a large pan on a medium heat, fry the sausages 5 mins turning frequently.
  • 2. Scatter over the onion, and cook for another 5 mins until softened.
  • 3. Increase the heat and add the rosemary and apples, and cook for 3-4 minutes till the apple changes colour.
  • 4. Add the cranberry sauce and mustard to the stock and stir, then add the stock to the pan too.
  • 5. Bring to the boil and simmer uncovered for 10 mins.
  • 6. Season to taste and serve with mashed potatoes (sweet potatoes work well with this dish)

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