SPIDER WEB GUACAMOLE
This webbed guacamole is a super-easy way to make a themed appetizer for your next Halloween party. Mexican crema (or sour cream) is used for the web and black olives make an edible spider. The avocado skull is a spooky bonus.
Provided by Food Network Kitchen
Categories appetizer
Time 10m
Yield 10 to 12 servings
Number Of Ingredients 6
Steps:
- For the web: Put a large round shallow bowl on a larger round platter. Fill the bowl with the guacamole and smooth the top with a spoon or offset spatula. Fill a squeeze bottle or pastry bag with Mexican crema or sour cream (thin it out with some lime juice if needed). Pipe 4 concentric circles of crema onto the guacamole. Using the tip of a knife or skewer, pull lines from the center circle out, creating a spider web pattern.
- For the spider: Slice 1 olive in half lengthwise and use one of the halves for the spider body. Slice 8 long spider legs from the remaining 1 1/2 olives. Arrange the spider on the web. Surround the bowl of guacamole with the tortilla chips.
- For the skull: Using a paring knife, make 2 eyes on the wide end of the avocado, cutting through the skin and flesh all the way down to the pit; discard the skin and flesh. Cut an upside-down heart shape just through the skin for the nose, then remove the skin, leaving the flesh showing. For the mouth, cut a long rectangle just through the skin and remove it. Use a skewer or the tip of a knife to draw lines on the flesh for teeth.
CHOCOLATE SPIDER WEB CUPCAKES
What's better than a double chocolate cupcake for Halloween? One with a deliciously spooky marshmallow web! Top with store-bought spider gummy candies for the perfect Halloween treat.
Provided by Food Network Kitchen
Categories dessert
Time 1h45m
Yield 24 cupcakes
Number Of Ingredients 21
Steps:
- For the cupcakes: Preheat the oven to 350 degrees F. Line two 12-cup muffin tins with black paper liners.
- Whisk together the cake flour, cocoa powder, granulated sugar, baking powder, baking soda and salt in the bowl of a stand mixer. Whisk together the buttermilk, coffee, oil, eggs and vanilla in a separate bowl.
- Pour half of the wet ingredients into the dry ingredients and beat on low speed just until combined. Scrape down the bowl then add the remaining wet ingredients and beat to combine. Scrape down the bowl and paddle. Increase the speed to medium and beat for a full minute.
- Fill the prepared cupcake tins 2/3 of the way full. Bake until a toothpick inserted in the center of each comes out clean and the top springs back when lightly pressed, 15 to 18 minutes.
- For the frosting: Microwave the chocolate in a medium microwave-safe bowl, stirring occasionally, until smooth. Cool to room temperature. Meanwhile, beat the butter and salt in a large bowl with an electric mixer on medium-high speed until fluffy, about 2 minutes. Reduce the speed to low, then gradually add the confectioners' sugar until combined. Increase the speed to medium and beat, scrapping down the sides of the bowl with a rubber spatula, until fluffy, about 2 minutes. Add the cocoa powder, milk and vanilla, then beat until smooth. Add the room temperature melted chocolate, then increase the speed to medium-high and beat until very light and fluffy, 2 to 3 minutes more.
- Transfer the frosting to a large pastry bag fitted with a large round tip. Decoratively pipe the frosting onto the cupcakes in a circular, upward motion. Refrigerate until slightly firm, about 10 minutes.
- For the marshmallow web: beat the marshmallows in a large bowl with a mixer fitted with the whisk attachment on low speed until the marshmallows break up, about 1 minute. Increase the speed to medium high and beat until glossy and smooth. Add the confectioners' sugar, and beat again until very thick and smooth, about 1 more minute. Using two forks, pull out about 1 tablespoon of marshmallow at a time, stretch into thin strands and drape over the top and around each cupcake to create a web.
- Stick one gummy spider candy on each, then let the marshmallow set, about 15 minutes.
SPIDER WEB BROWNIE
Make and share this Spider Web Brownie recipe from Food.com.
Provided by Rita1652
Categories Dessert
Time 1h10m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325.
- Spray bottom of a round pan, I used a disposable foil pizza pan.
- Mix all brownie ingredtions till well blended. pour into pan. Bake for 35-40 minutes. Cool for 1 hour at rooom temperature.
- Frost cake with chocolate frosting.
- Choose a center point for the web. It may not necessarily be the center of the cake.
- Starting from this center point, draw lines to the edge of the cake all the way to the sides. Join these lines with scalloped lines and complete concentric circles all over the surface of the cake as shown in the picture.
- Decorate the cake with a plastic spider. You can even add plastic bugs to the web.
Nutrition Facts : Calories 293.4, Fat 15, SaturatedFat 2.9, Cholesterol 18.6, Sodium 145.1, Carbohydrate 40.2, Fiber 0.1, Sugar 17, Protein 1.9
BATS AND COBWEBS
We make this for Halloween every year at my son's request! It's like spaghetti using bow-tie pasta! It is mixed together with mozzarella cheese cubes and baked in the oven. The bow-tie pasta is the bats and the stringy, gooey mozzarella cheese is the cobwebs!
Provided by Kristin McNeil
Categories Main Dish Recipes Casserole Recipes Noodles
Time 40m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Fill a large pot with lightly salted water, bring to a rolling boil over high heat. Stir in the bow tie pasta and return to a boil. Boil pasta, stirring occasionally, until cooked through but still firm to the bite, about 12 minutes. Drain well.
- Cook and stir ground beef and onion in a large skillet until beef is no longer pink, about 5 minutes. Drain fat. Stir in pasta sauce and bring to a boil. Reduce heat to simmer.
- Stir cooked pasta and half of the mozzarella cheese into the sauce; toss to combine. Transfer to a 2-quart baking dish. Top with remaining mozzarella and Parmesan cheese.
- Bake in preheated oven until lightly browned and bubbly, 15 to 20 minutes.
Nutrition Facts : Calories 522.1 calories, Carbohydrate 47.4 g, Cholesterol 76.2 mg, Fat 23.1 g, Fiber 4.9 g, Protein 30.4 g, SaturatedFat 10.1 g, Sodium 866.9 mg, Sugar 13.7 g
SPIDER WEB DIP WITH SPOOKY TORTILLA CHIPS (OPTIONAL)
A quick cream cheese salsa dip topped with prepared guacamole decorated with a sour cream spider web. The optional chips are Halloween shapes cut out of tortillas and baked. The prep and cooking time includes the chips. Posted by request.
Provided by Lorac
Categories Vegetable
Time 27m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Place cream cheese and salsa in blender or food processor container and blend until almost smooth.
- Spread cream cheese mixture on round serving dish or pie plate, smooth guacamole over top, leaving 1/2-inch border.
- Place sour cream in small resealable plastic food storage bag, seal bag.
- Cut off tiny corner of bag and pipe sour cream in spiral shape over guacamole.
- Run tip of knife through sour cream to make"spider web.
- ".
- Spooky Tortilla Chips:Preheat oven to 350°F.
- Spray baking sheet with nonstick cooking spray.
- Using 3-inch Halloween cookie cutters, cut tortillas, one at a time, into shapes.
- Lightly spray tortilla shapes with cooking spray.
- Place on prepared baking sheet and sprinkle with salt.
- Bake 5 to 7 minutes or until edges begin to brown.
- Remove to wire rack to cool completely.
SPIDERWEB PUMPKIN PANCAKES
Treat your family to a hearty fall breakfast anytime. They'll love the spicy, sweet hint of pumpkin in these pancakes, baked using Gold Medal® all-purpose flour.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- In large bowl, mix eggs, sugar, milk, oil and vanilla until well blended. Stir in remaining ingredients except syrup just until mixed.
- Line 1-quart pitcher or bowl with gallon-size resealable food-storage plastic bag. Pour batter into bag; seal bag, pressing out air.
- Heat large nonstick electric griddle to 375°F or heat 12-inch nonstick skillet over medium heat.
- Grease hot griddle with oil. Cut 1/4-inch hole in one bottom corner of bag. For each pancake, gently squeeze bag to pipe about 2 tablespoons batter onto hot griddle in 4-inch spider web shape. Cook 1 to 2 minutes or until pancakes are puffed and dry around edges. Turn pancakes; cook about 1 minute longer or until other side is golden brown. Serve with syrup.
Nutrition Facts : Calories 370, Carbohydrate 66 g, Cholesterol 55 mg, Fat 1, Fiber 3 g, Protein 6 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 200 mg, Sugar 24 g, TransFat 0 g
More about "spider web recipe recipes recipe for chicken"
SPIDER WEB CUPCAKES - RICARDO
From ricardocuisine.com
5/5 (4)Category DessertsServings 12Total Time 15 mins
THE BEST GLUTEN-FREE RECIPES - MY NATURAL FAMILY
From mynaturalfamily.com
SPIDER - DEFINITION AND COOKING INFORMATION - RECIPETIPS.COM
From recipetips.com
CHICKEN AND WAFFLE SLIDERS STORY - EASY CHICKEN RECIPES
From easychickenrecipes.com
COCONUT CHICKEN CURRY RECIPE - EASY CHICKEN RECIPES
From easychickenrecipes.com
HALLOWEEN SPIDER WEB CUPCAKES RECIPE - THE REBEL CHICK
From therebelchick.com
BROWNIE SPIDERS RECIPE - RECIPES.NET
From recipes.net
BLACK SPIDER AND WEB CAKES RECIPE | EAT SMARTER USA
From eatsmarter.com
SPIDER WEB CRESCENT CUPS RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
THESE RECIPES FROM THE NEW SPIDER-MAN PS4 GAME ARE ...
From myrecipes.com
WEB BASED RECIPE MANAGER - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
RECIPE: SPIDER WEB DIP | CBC LIFE
From cbc.ca
SPIDER CANDY RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SPIDER WEB CINNAMON ROLLS RECIPE RECIPE
From crecipe.com
APPLE SPIDER WEB POPS RECIPE | KITCHEN INFINITY RECIPES ...
From kitcheninfinity.com
BEST SPIDERWEB CAKE RECIPE - HOW TO MAKE SPIDER WEB CAKE
From goodhousekeeping.com
SPIDER WEB TACO DIP - PALATABLE PASTIME
From palatablepastime.com
SPIDER WEB CUPCAKES RECIPE - TODAY
From today.com
SPIDERS IN THEIR WEBS RECIPE - TELEGRAPH
From telegraph.co.uk
SPIDER WEB COOKIES RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
SPIDER WEB CHOCOLATE FUDGE MUFFINS RECIPE - COOK.ME RECIPES
From cook.me
SPIDER WEB CUPCAKES | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
HALLOWEEN SPIDER WEBBED CHICKEN POT PIE RECIPE
From stagetecture.com
SPIDER COOKIES RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SPIDER CAKE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
ROAST CHICKEN “SPIDER” - CHEF MICHAEL SMITH
From chefmichaelsmith.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love