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Spinach Salad With Beets

Main Recipe

SPINACH SALAD WITH BEETS

recipe source: fresh from the farmers market



spinach salad with beets image

Time: 65 minutes

Number Of Ingredients: 9

Ingredients: beet,sherry wine vinegar,garlic cloves,olive oil,salt,pepper,red onion,baby spinach,feta cheese

Steps:

  1. preheat oven to 350 degrees f
  2. remove beet greens and discard
  3. place beets in baking dish with 1 / 4 cup water
  4. cover and bake for 40-45 minutes
  5. cool and then peel beets
  6. cool and then cut into 1 / 2 inch wedges
  7. in a jar or small bowl whisk together 4 teaspoons vinegar , garlic , oil and salt and pepper
  8. in bowl toss together beets and red onion with half the dressing
  9. in a large salad bowl toss spinach with remaining dressing
  10. top with beets and onions
  11. toss
  12. crumble the feta over all
  13. toss
    time-to-make     course     main-ingredient     preparation     occasion     salads     eggs-dairy     vegetables     oven     summer     vegetarian     cheese     dietary     seasonal     equipment     4-hours-or-less

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