Steak In Crock Pot Recipes
TANGY CROCKPOT STEAKS
This tangy crockpot steak recipe is so easy to make. It makes inexpensive cuts of meat taste delicious just by using your crockpot. Your family will love smothered steak crock pot recipe. Round steak slow cooker recipe is so tender. Crock pot round steak recipes are so easy. It is the best way to cook round steak.
Provided by Eating on a Dime
Categories Main Course
Time 8h5m
Number Of Ingredients 5
Steps:
- Spray the crockpot with non stick spray.
- Place the sliced onions the bottom.
- Top with the steaks.
- In a small bowl wisk together the vinegar and A-1. Pour over steaks.
- Season with steak seasoning
- Cook on low for 6-8 hours.
- Serve with your favorite sides and top with the delicious onions (our favorite part)
Nutrition Facts : Calories 227 kcal, Carbohydrate 3 g, Protein 34 g, Fat 7 g, SaturatedFat 2 g, Cholesterol 95 mg, Sodium 170 mg, Sugar 1 g, ServingSize 1 serving
EASY CROCK POT STEAK AND GRAVY
Steps:
- Serve the steak and gravy with mashed potatoes or rice, along with a salad or your family's favorite vegetables. Enjoy!
Nutrition Facts : Calories 463 kcal, Carbohydrate 7 g, Cholesterol 141 mg, Fiber 0 g, Protein 43 g, SaturatedFat 9 g, Sodium 529 mg, Sugar 1 g, Fat 28 g, ServingSize 6 servings, UnsaturatedFat 0 g
SLOW-COOKER PEPPER STEAK
Very tender and flavorful, this recipe is one of our family's favorites. It's great to make ahead of time in the slow cooker and then serve over rice, egg noodles, or chow mein.
Provided by MJWAGNER68
Categories Meat and Poultry Recipes Beef Steaks Sirloin Steak Recipes
Time 4h30m
Yield 6
Number Of Ingredients 12
Steps:
- Sprinkle strips of sirloin with garlic powder to taste. In a large skillet over medium heat, heat the vegetable oil and brown the seasoned beef strips. Transfer to a slow cooker.
- Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Pour into the slow cooker with meat. Stir in onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt.
- Cover, and cook on High for 3 to 4 hours, or on Low for 6 to 8 hours.
Nutrition Facts : Calories 301.4 calories, Carbohydrate 11.7 g, Cholesterol 65.4 mg, Fat 15.8 g, Fiber 1.9 g, Protein 28.2 g, SaturatedFat 4.5 g, Sodium 1188.6 mg, Sugar 5.3 g
CROCK POT ROUND STEAK
Make and share this Crock Pot Round Steak recipe from Food.com.
Provided by Clairissa Ormsby
Categories Steak
Time 6h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in crock pot.
- Cook on low for 8-10 hours or on high for 5-6 hours.
- Goes well with mashed potatoes (makes a wonderful gravy!).
Nutrition Facts : Calories 600.4, Fat 35.2, SaturatedFat 12.4, Cholesterol 165.6, Sodium 1886.6, Carbohydrate 17.6, Fiber 1.1, Sugar 3.7, Protein 51.8
CROCK POT STEAK
Very nice on fall days for a fast dinner. I like to prepare it the night before and let it cook while we're at work.
Provided by pies and cakes and
Categories One Dish Meal
Time 8h20m
Yield 1 1/2 lbs., 4 serving(s)
Number Of Ingredients 9
Steps:
- Brown steak in skillet with 2T. olive oil. Transfer to crock pot and set aside. In a small bowl, combine tomato sauce, and seasonings. Place potatoes, carrots and mushrooms on top of browned steak and pour sauce over all.
- Cover and cook on low for 8 hours or until steak is tender and veggies are done.
- For gravy if you like it: Add 1/4 cup of beef broth and 2 T. of flour to crockpot about 30 minutes before serving allow to cook and thicken.
Nutrition Facts : Calories 352.8, Fat 7, SaturatedFat 2.4, Cholesterol 97, Sodium 732.6, Carbohydrate 28.9, Fiber 4.6, Sugar 6.5, Protein 43
SLOW COOKER SWISS STEAK
I threw this together in my crock pot one day and we loved it! A little time consuming because I sauteed the vegetables and browned the meat first, but it's well worth it. Browning the meat first gives it a better flavor. This is great with mashed potatoes!
Provided by COOKCOOK57
Categories Main Dish Recipes Beef Swiss Steak Recipes
Time 10h30m
Yield 6
Number Of Ingredients 10
Steps:
- In a shallow bowl, mix the flour, salt, and pepper. Lightly coat the round steak pieces in the flour mixture.
- Heat the oil in a skillet over medium heat, and saute the celery, onion, and carrots about 5 minutes, until tender. Remove from heat, and set aside. Mix in the round steak pieces, and cook until lightly browned.
- Place the vegetables and steak in a slow cooker. Mix in the tomatoes with juice, Worcestershire sauce, and brown sugar.
- Cover, and cook 8 to 10 hours on Low, until the round steak is very tender.
Nutrition Facts : Calories 246.4 calories, Carbohydrate 19.2 g, Cholesterol 38.6 mg, Fat 10.6 g, Fiber 2.9 g, Protein 16.8 g, SaturatedFat 2.4 g, Sodium 314.9 mg, Sugar 10.8 g
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