SUGAR FREE COFFEE CREAMER
Sweet and creamy, this sugar free coffee creamer is bursting with health benefits. There are 13 grams of protein in each serving, making this great for a snack!
Provided by Sarah Hardy
Categories Drinks
Time 5m
Number Of Ingredients 6
Steps:
- Pour hot water into a blender.
- Add all other ingredients to blender and blend well, for about 10 seconds.
Nutrition Facts : ServingSize 0.25 Cup, Calories 93 kcal, Protein 13 g, Fat 4 g
KETO COFFEE CREAMER (9 FLAVORS)
Morning coffee is a staple for most people, which means that this Keto Coffee Creamer is also a staple. With just 5 ingredients and less than 1 net carb per serving, our keto creamer is super easy and a must-have in your fridge.
Provided by Stephanie Parlegreco
Categories Drinks
Time 10m
Number Of Ingredients 15
Steps:
- In a small saucepan add the sweetener and the water, then stir together.
- Place the saucepan on the stove and set it to medium-low heat, constantly stirring. Do not bring to a boil. Let simmer until the sweetener is completely dissolved and is translucent.
- Remove from the heat. Add the heavy cream, unsweetened almond milk, and vanilla. Whisk until it's all combined.
- Let the creamer cool to room temperature.
- Pour the creamer into a mason jar or any other container with a lid.
- Store in the fridge for 7 days.
Nutrition Facts : ServingSize 4 Tablespoons, Calories 21 calories, Sugar 0.2 g, Sodium 1.7 mg, Fat 2.2 g, SaturatedFat 1.3 g, TransFat 0.1 g, Carbohydrate 0.2 g, Fiber 0 g, Protein 0.2 g, Cholesterol 6.4 mg
DAIRY-FREE COFFEE CREAMER (PALEO)
If you prefer a sweeter creamer, than simply add extra date syrup. Prefer it a bit more creamy? Substitute some of the milk with coconut cream. The creamer keeps for about 10 days in the refrigerator.?
Provided by Carrie Vitt
Yield Makes about 2 cups
Number Of Ingredients 5
Steps:
- Whisk together coconut milk and date syrup in a medium saucepan over medium heat. Cut vanilla bean in half, and scrape out seeds. Add seeds and vanilla bean to milk mixture. Turn off heat, cover the pot and steep for 30 minutes. After mixture has steeped, strain through a fine mesh sieve, pour into a glass bottle and store in the refrigerator. (If you don't have a vanilla bean on hand, simply replace it with 1 tablespoon of vanilla extract)
- For the date syrup: Place dates in a blender or food processor. Turn blender or processor on and slowly add in hot water. Leave the machine on for about 1 minute, until smooth. Pour into a glass jar and store in the refrigerator.
SUGAR FREE ICED COFFEE MACCHIATO
Sugar Free Iced Coffee Macchiato, How to make this delicious copycat coffee with caramel without adding sugar. Vegan option.
Provided by SFD
Categories beverage
Time 10m
Number Of Ingredients 6
Steps:
- For each mug, place half of the ice cubes (so a quarter of the total amount) in the bottom of each cup. Pour the vanilla syrup over the ice cubes and then add the remaining ice to each mug.
- Add the milk or alternative dairy to each glass and then top with the coffee. Finally, top with the caramel sauce and any additional optional toppings. Then serve.
Nutrition Facts : Calories 109 kcal, Carbohydrate 9 g, Protein 6 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 4 mg, Sodium 119 mg, Fiber 2 g, Sugar 9 g, ServingSize 1 serving
THE BEST KETO COFFEE CREAMER RECIPE (5 FLAVORS!)
Steps:
- Make sugar-free sweetened condensed milk according to the instructions here, but use Besti Powdered Monk Fruit Allulose Blend instead of plain allulose (this is important for the right sweetness level in the final creamer!).
- Whisk in the almond milk and cream. If you are making pumpkin creamer, whisk in the pumpkin puree and pumpkin pie spice. If you are making chocolate creamer, sift the cocoa powder over the pan, then whisk in. Heat briefly, just until smooth.
- Remove from heat. Stir in the extract(s). Taste for sweetness while still warm, and add more powdered Besti to taste if desired (stir until dissolved).
Nutrition Facts : Calories 100 kcal, Carbohydrate 0.7 g, Protein 0.7 g, Fat 10.9 g, Sodium 13.5 mg, Fiber 0.1 g, Sugar 0.7 g, ServingSize 1 serving
SUGAR-FREE PUMPKIN SPICE COFFEE CREAMER
Why wait until fall to buy this coffee creamer when you can make it at home and enjoy it year round?
Provided by Yoly
Categories Drinks Recipes Coffee Drinks Recipes Creamer
Time 15m
Yield 16
Number Of Ingredients 5
Steps:
- Combine half-and-half, pumpkin, brown sugar substitute, syrup, and pumpkin spice in a saucepan. Stir to combine and heat over medium heat, stirring constantly, until thoroughly warmed, 6 to 7 minutes. Do not boil.
Nutrition Facts : Calories 31.5 calories, Carbohydrate 2.7 g, Cholesterol 8.4 mg, Fat 2.6 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 1.6 g, Sodium 19 mg, Sugar 0.2 g
PEPPERMINT MOCHA COFFEE CREAMER
A rich and creamy peppermint mocha coffee creamer that is low carb, sugar free, and a Trim Healthy Mama S Fuel!
Provided by Sarah Hardy
Categories Drinks
Time 5m
Number Of Ingredients 8
Steps:
- In a blender, add all ingredients and blend for 10-15 seconds to mix all ingredients together well.
Nutrition Facts : ServingSize 2 Tablespoons, Calories 78 kcal, Protein 1 g, Fat 7 g, Fiber 1 g, Sugar 1 g
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- Transfer to a high-powered blender (like a Vitamix), and blend until the dates are fully incorporated into the mixture. If you have a conventional blender, blend on high for 2-3 minutes. Then using a metal sieve, a piece of cheesecloth, or even a colander fitted with a tea towel (or paper towel), strain the mixture to remove any date particles that may remain.
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- Paleo Snickers Coffee Creamer. Paleo and Snickers might seem like an impossible duo, but this coffee creamer makes it work. It uses coconut milk, water, cocoa powder, almond extract, and Medjool dates, which add to the flavor’s sweetness and nuttiness.
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- Peppermint Mocha Coffee Creamer. If you prefer chocolate to vanilla or caramel, you’ll want to try out this peppermint mocha creamer.
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