Sugar Work Recipes

SPUN SUGAR

Spun Sugar image

Provided by Food Network

Categories dessert

Time 10m

Yield 3 cups

Number Of Ingredients 3

Ingredients

2 1/2 cups granulated sugar
1/2 cup corn syrup
1/2 cup water

Steps:

Mix the ingredients together in a medium pot and, using a pastry brush soaked in water, wash down the sides of the pot to make sure there is no caramelization to color the sugar before you get to temperature.
Heat the ingredients on the stove top to 300 degrees on a candy thermometer. Remove from the heat and cool to 275 degrees over a water bath.
Dip a fork in the sugar syrup and stretch the sugar syrup back and forth across the bottom of a pre-greased bowl, going as quickly as possible. Gently gather the spun sugar and place it on a dessert plate.

SUGAR WORK

SUGAR WORK image

Categories Condiment/Spread Chocolate

Number Of Ingredients 3

Ingredients

1,000 kg SUGAR
0,500 kg WATTER
0,200 kg GLUCOZE

Steps:

Zagrijati na 160 C i biti vrlo oprezan

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