Summer Wine Cooler Steph Recipes
SUMMER COOLERS
Provided by Ree Drummond : Food Network
Categories dessert
Time 4h10m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Add the watermelon, strawberries, raspberries, sugar and lime juice to a blender and blend to a fine puree. Divide the mixture among eight 8-ounce freezer-safe pots/containers with plastic lids. Freeze for 4 hours to rock solid, 3 hours if you want them a little slushy.
DIY WINE COOLERS
A bottle of Pinot Grigio, ginger ale, orange juice and fresh blueberries are all you need to make our DIY Wine Coolers. They're the perfect way to toast the day.
Provided by Paula Jones
Categories Beverage
Time 5m
Yield 6
Number Of Ingredients 4
Steps:
- In pitcher, mix all ingredients. Serve immediately or refrigerate until serving.
Nutrition Facts : ServingSize 1 Serving
SUPER SLEUTH'S SECRET SUMMER WINE COOLER - FOR TWISSIS!
A special drink that I made up for our wonderful cheerleader, who cheered the Cafe ZMAKK Gypsies on during ZWT4.......Twissis, this is hopefully a new wine cooler recipe for you, with a bit of a twist, TWIST eh?? Too funny! Enjoy it whilst revelling in almost 24 hours of sunlight in Iceland during the summer........maybe pop in a FRESH blueberry or two for a dramatic change! Serve this with a TWIZZLE stick and twirl the night away. (The preparation time is for the strawberries to freeze.)
Provided by French Tart
Categories Beverages
Time 30m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Put the strawberries into the freezer, when they have frozen solid, place them in the base of a champagne flute.
- Pour in the peach schnapps, then fill to the top of the flute with chilled champagne.
- Serve, and then log in to Recipezaar for a "fix" or relax!
- (In leaner times, chilled Chablis, Chardonnay or a white sparkling wine can be used in place of champagne.).
Nutrition Facts : Calories 15.4, Fat 0.1, Sodium 0.5, Carbohydrate 3.7, Fiber 1, Sugar 2.2, Protein 0.3
WHITE WINE COOLER
Provided by Sandra Lee
Time 1h5m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Slice orange and set aside. Add wine, peaches and their syrup, liqueur, orange juice, and sugar to a large pitcher, and stir to combine. Add orange slices to pitcher. Cover tightly and refrigerate for 1 hour. Pour into 6 wine glasses and serve immediately.
STEPH'S SUMMER SALAD
A light and flavorful salad that tastes great any time of the year!
Provided by SYRUNGA
Categories Salad 100+ Pasta Salad Recipes Chicken Pasta Salad Recipes
Time 45m
Yield 2
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Add penne pasta and cook for 8 to 10 minutes, add broccoli a few minutes before pasta is done; drain.
- Cook the chicken in a pan, seasoning with lemon pepper as it cooks. When the chicken is no longer pink inside, cut into small pieces. Combine chicken to pasta-broccoli mixture. Stir in oil and sliced green onion and add lemon pepper to taste.
Nutrition Facts : Calories 715.1 calories, Carbohydrate 67.2 g, Cholesterol 134.3 mg, Fat 21.9 g, Fiber 5.1 g, Protein 62.5 g, SaturatedFat 3.1 g, Sodium 146.6 mg, Sugar 4.4 g
LIMEY-LICIOUS SUMMER WINE COOLER
I heard a snip of this on MPR's Splendid table and even if this isn't the exact recipe, it's pretty good for a quick and refreshing summer cooler!
Provided by rsarahl
Categories Beverages
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Combine the lime juice and sugar in a pitcher and stir until the sugar dissolves.
- Add the wine to pitcher and stir.
- To serve, pour mixture over ice in chilled glasses.
- Garnish with a twist of lime peel of a wedge of lime.
Nutrition Facts : Calories 405.4, Sodium 17.2, Carbohydrate 23.2, Fiber 0.1, Sugar 13.9, Protein 0.3
HOMEMADE WINE COOLERS
Have a favorite wine? Make it into your favorite wine cooler!
Provided by EJRIPPY
Categories Drinks Recipes
Time 2m
Yield 6
Number Of Ingredients 2
Steps:
- Pour wine into an ice cube tray and freeze until solid.
- When cubes are frozen, plop 1 or 2 into a glass of ginger ale. Allow to sit for about 5 minutes so the cubes melt a little; stir.
Nutrition Facts : Calories 123.9 calories, Carbohydrate 8.4 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 13.3 mg, Sugar 6 g
PEACH WINE COOLERS
The fantastic flavors of honey, wine and brandy come through to make a special drink for Easter brunch. It's like sunshine in a glass!-Annie Hendricks, Burbank, California
Provided by Taste of Home
Time 15m
Yield 9 servings.
Number Of Ingredients 7
Steps:
- In a 2-qt. pitcher, combine the peach slices, brandy, honey and lemon slices; stir in wine. Refrigerate for 2-4 hours or until chilled., Just before serving, stir in sparkling water. Serve over ice.
Nutrition Facts : Calories 151 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 16g carbohydrate (14g sugars, Fiber 1g fiber), Protein 0 protein.
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- Watermelon and Lime. The freshly pureed and strained watermelon juice gets an acidic kick from the added lime. Sweetened with simple syrup and then topped with seltzer, this cooler can almost pass for a watermelon soda.
- Peach and Raspberry. Riesling aromas range from honeycomb and apricot, to ripe peaches and pears, making this wine cooler combination a winning pair. Ginger and raspberries are also great complements to peaches.
- Strawberry. If you haven't already heard, strawberries are in-season, meaning they are the sweetest this time of year. For a twist, substitute a crisp, dry rosé for the white wine.
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