Super Creamy Fruit Salad Recipe Recipe For Hand

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CREAMY FRUIT SALAD II



Creamy Fruit Salad II image

This is an easy dish to whip up for a pot luck. For variation, add whatever fruit is in season.

Provided by Cynthia R.

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 40m

Yield 8

Number Of Ingredients 5

2 (8 ounce) packages cream cheese, softened
½ (14 ounce) can sweetened condensed milk
2 (15.25 ounce) cans fruit cocktail
3 tablespoons maraschino cherries, halved
1 banana, sliced

Steps:

  • Combine the cream cheese and condensed milk; blend until smooth.
  • Drain the juice from 1 can of the fruit cocktail and add to cream cheese mixture. Add the other can with all its juice and any other fruit at this time. Mix with a large spoon.
  • Add extra condensed milk to sweeten if desired. Cover with saran wrap and chill. Mix well and serve cold.

Nutrition Facts : Calories 388.6 calories, Carbohydrate 44.7 g, Cholesterol 69.9 mg, Fat 21.7 g, Fiber 1.6 g, Protein 6.7 g, SaturatedFat 13.7 g, Sodium 203.3 mg, Sugar 15.8 g

SUPER CREAMY FRUIT SALAD



Super Creamy Fruit Salad image

Make and share this Super Creamy Fruit Salad recipe from Food.com.

Provided by Marie

Categories     Dessert

Time 20m

Yield 8 serving(s)

Number Of Ingredients 7

1 (20 ounce) can pineapple chunks in juice, do not drain
1 (15 ounce) can fruit cocktail, drained
2 (15 ounce) cans mandarin oranges, drained
2 bananas, sliced
2 cups miniature marshmallows
1 (3 ounce) package instant vanilla pudding
1 (8 ounce) container Cool Whip, thawed

Steps:

  • Drain pineapple, reserving juice.
  • Mix pineapple juice and dry instant vanilla pudding together and set in the refrigerator for 30 minutes.
  • Mix the pineapple, fruit cocktail, mandarin oranges, bananas & marshmallows together.
  • Gently fold in pudding mixture.
  • Lastly, fold in cool whip.
  • Cover and refrigerate.

CREAMY FRUIT SALAD I



Creamy Fruit Salad I image

This is a sweet, creamy recipe that has been handed down in my family. We always have it at Thanksgiving and Christmas.

Provided by Annelle

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 15m

Yield 12

Number Of Ingredients 6

2 (15.25 ounce) cans fruit cocktail, drained
3 large bananas, peeled and sliced
1 (10 ounce) jar maraschino cherries, halved
½ pint heavy whipping cream
3 tablespoons white sugar
1 teaspoon vanilla extract

Steps:

  • In a large bowl, combine fruit cocktail, bananas and cherries. Reserve 3 slices of banana and 1 cherry for garnish.
  • In a mixing bowl, whip the cream to soft peaks with an electric mixer. Add sugar and vanilla, and whip to combine.
  • Fold the whipped cream into the fruit. Garnish with a fan of banana slices. Place cherry at the bottom of the banana fan.

Nutrition Facts : Calories 201.5 calories, Carbohydrate 34.6 g, Cholesterol 27.2 mg, Fat 7.5 g, Fiber 1.9 g, Protein 1.1 g, SaturatedFat 4.6 g, Sodium 12.4 mg, Sugar 7.3 g

CREAMY FRUIT SALAD



Creamy Fruit Salad image

While this fruit salad may be too much for some people, we love the concept. It is almost like a rich and creamy dip made into a fruit salad. The mixture of fruit is delicious. But, there's enough creamy sauce that you can really pack more into the recipe. We think adding grapes, blueberries, or raspberries would be amazing....

Provided by Edith James

Categories     Fruit Desserts

Time 15m

Number Of Ingredients 9

2 pkg cream cheese (8 oz each)
1 pkg Cool Whip (8 oz)
7 oz marshmallow fluff
1 can(s) sweetened condensed milk
1 can(s) chunked pineapples, drained (8 oz)
1 can(s) peaches, drained and diced (15 oz)
1 pt fresh strawberries, sliced
1/2 banana, sliced
1 c walnuts

Steps:

  • 1. Cream together cream cheese and sweetened milk until smooth.
  • 2. Then add Cool Whip. Then add the marshmallow creme and cream until smooth.
  • 3. Incorporate the pineapples by hand.
  • 4. Then incorporate strawberries.
  • 5. Then incorporate peaches.
  • 6. Then incorporate bananas.
  • 7. Then incorporate nuts. Do not over mix!
  • 8. Chill salad until serving time.

CREAMY FRUIT SALAD



Creamy Fruit Salad image

If you're looking for an easy side dish that can feed a crowd, you must make this Creamy Fruit Salad made with instant vanilla pudding and a ton of fruit!

Provided by Krissy Allori

Categories     Side Dish

Number Of Ingredients 6

1 quart or two 15 ounce cans sliced peaches, with juice
20 ounce can pineapple chunks, with juice
5 ounce box instant vanilla pudding mix
1 pound strawberries (stemmed and quartered)
2 bananas (peeled and sliced)
1 bunch grapes (stems removed)

Steps:

  • In a large bowl, combine peaches, pineapple, all the juice from the fruit, and vanilla pudding mix. Mix well until the pudding mix is dissolved.
  • Stir in strawberries, banana, blueberries and grapes.
  • Chill until serving time.

Nutrition Facts : Calories 133 kcal, Carbohydrate 33 g, Protein 1 g, Sodium 76 mg, Fiber 3 g, Sugar 27 g, ServingSize 1 serving

SUPER EASY FRUIT SALAD



Super Easy Fruit Salad image

Make and share this Super Easy Fruit Salad recipe from Food.com.

Provided by Ransomed by Fire

Categories     Fruit

Time 5m

Yield 15-20 serving(s)

Number Of Ingredients 5

16 ounces frozen sweetened strawberries
16 ounces peaches, drained
16 ounces pineapple, drained
1 lb red seedless grapes
1 lb banana

Steps:

  • Peel bananas and slice all fruit to desired size.
  • Do NOT strain strawberries.
  • Mix all ingredients in a bowl.
  • NOTE: Fruit selections can vary by season or preference. Other suggested fruit to try include mandarin oranges, cherries, cantaloupe, and raisins. Kiwis would probably be good in it too.

FRUIT CREAM RECIPE (CREAM FRUIT SALAD)



Fruit Cream Recipe (Cream Fruit Salad) image

This easy Fruit Cream recipe is a super simple dessert that delivers flavor and can be made in minutes using a handful of ingredients. It can be served chilled or straightaway.

Provided by Dassana Amit

Categories     Desserts

Time 15m

Number Of Ingredients 11

1 cup whipping cream (or heavy cream, cold)
¼ cup honey ( or maple syrup or icing sugar or powdered sugar)
1 tablespoon rose water (or 1 teaspoon vanilla extract)
1 dragon fruit
⅓ to ½ cup blueberries ( or strawberries or blackberries)
1 banana
1 pear (or apple)
⅓ cup pomegranate arils
1 tablespoon chopped pistachios
1 orange zest (- zest of 1 orange)
1 to 2 tablespoons honey (or maple syrup - optional)

Steps:

  • First rinse and prep the fruits. Set the chopped fruits aside.
  • Take cream, honey or maple syrup and rose water in a bowl.
  • Whip till you get soft peaks.
  • Add the chopped fruits.
  • Gently fold the fruits with the whipped cream.
  • Serve straightaway or you can chill in the refrigerator for a few hours. Serve fruit cream in bowls garnished with orange zest, chopped pistachios, pomegranate arils. You can also add a drizzle of honey or maple syrup on top of the dessert if you like.

Nutrition Facts : Calories 512 kcal, Carbohydrate 60 g, Protein 3 g, Fat 31 g, SaturatedFat 18 g, Cholesterol 109 mg, Sodium 53 mg, Fiber 5 g, Sugar 47 g, UnsaturatedFat 11 g, ServingSize 1 serving

CREAMY FRUIT SALAD III



Creamy Fruit Salad III image

A creamy fruit salad made with cream cheese, canned fruit, fresh fruit and sweetened condensed milk. I make this for picnics, barbeques and potlucks, it's usually the first dish that disappears.

Provided by AERYNSAGE

Categories     Salad     Fruit Salad Recipes     Strawberry Salad Recipes

Time 30m

Yield 8

Number Of Ingredients 7

2 (8 ounce) packages cream cheese, softened
1 (14 ounce) can sweetened condensed milk
2 (15.25 ounce) cans fruit cocktail in light syrup, drained and liquid reserved
2 bananas, peeled and sliced
1 pint fresh strawberries, rinsed and sliced
½ honeydew melon, fruit removed with a melon baller
½ cantaloupe, fruit removed with a melon baller

Steps:

  • In a large bowl, cream together the cream cheese and sweetened condensed milk until smooth. Mix in about 1/4 to 1/2 cup of the reserved fruit cocktail liquid. Fold in the fruit cocktail, bananas, strawberries, honeydew and cantaloupe. Serve immediately or chill until serving.

Nutrition Facts : Calories 494.6 calories, Carbohydrate 64.3 g, Cholesterol 78.3 mg, Fat 24.3 g, Fiber 3.7 g, Protein 9.9 g, SaturatedFat 15.1 g, Sodium 255.1 mg, Sugar 56.5 g

GRANDMA'S 5 CUP CREAMY FRUIT SALAD RECIPE



Grandma's 5 Cup Creamy Fruit Salad Recipe image

Yield 6

Number Of Ingredients 5

1 (11 ounce) can mandarin oranges (drain well)
1 (8 ounce) can crushed pineapple (drain well)
2 cups miniature marshmallows
1 cup sweetened flaked coconut
1 cup sour cream

Steps:

  • In a large bowl, combine the oranges, pineapple, marshmallows, coconut, and sour cream.
  • Stir until completely mixed together.
  • You can eat it immediately after mixing, but we recommend that you refrigerate for at least 2-3 hours before serving so that the sour cream can be sweetened by the fruit.
  • Try these other variations: add in chopped walnuts or pecans for an added crunch; to make it sweeter, stir in a little powdered sugar - it will also offset the tartness from the sour cream; add in a small jar of maraschino cherries; add in a can of drained fruit cocktail; add in dried cranberries and a dash of cinnamon; stir in 2 Tablespoons of instant lemon pudding powder for a lemon-taste; use pina colada flavored yogurt in place of the sour cream; top with corn flakes for an added crunch; add diced apples (if you don't like coconut, apples are a great alternative because of the crunch); add grapes (red or green) that have been halved; add diced bananas; add some marshmallow creme in with the sour cream to sweeten it up.

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