Super Delicious And Easy Baked Fish Anykind Recipes

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SUPER DELICIOUS AND EASY BAKED FISH (ANYKIND)



Super Delicious and Easy Baked Fish (Anykind) image

This recipe was in my family forever! We love fish and this recipe is so easy and delicious that if you even don't like fish, you'll love it in this recipe. Serve it with rice, mashed potatoes or just have it with a side of veggies. Enjoy!

Provided by AngelaSept

Categories     One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 4

2 lbs of boneless tilapia fillets or 2 lbs any other fish
1 onion
2 -3 tablespoons mayonnaise (I use Hellmann's)
salt and pepper

Steps:

  • Preheat oven to 325 degrees F.
  • Lightly grease a baking dish
  • Coat fillets evenly, and not too thickly, with Mayo.
  • (I use my finger to spread it.) Sprinkle evenly with sliced onion.
  • Salt and pepper to taste.
  • Bake at 325 degrees F until done, about 20 minutes.

Nutrition Facts : Calories 258.1, Fat 6.3, SaturatedFat 1.7, Cholesterol 115.4, Sodium 171.1, Carbohydrate 4.5, Fiber 0.4, Sugar 1.6, Protein 45.9

QUICK AND EASY BAKED FISH FILLET



Quick and Easy Baked Fish Fillet image

We love boating here in the Hamptons in NY. Fluke (summer flounder) fishing is one of our favorite past times. The water is so clean you can actually watch the fish going to the hook. With fresh fish, we enjoy very basic, tasty recipes. This is a keeper!

Provided by JOAN2005

Categories     Seafood     Fish

Time 35m

Yield 3

Number Of Ingredients 6

1 pound flounder fillets
½ teaspoon salt
ground black pepper to taste
1 tablespoon lemon juice
2 teaspoons melted butter
1 teaspoon minced onion

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place flounder in a baking dish; season with salt and pepper. Mix lemon juice, butter, and onion together in a bowl; pour over flounder.
  • Bake in the preheated oven until fish is opaque and flakes easily with a fork, 25 to 30 minutes.

Nutrition Facts : Calories 164.5 calories, Carbohydrate 0.8 g, Cholesterol 87.4 mg, Fat 4.5 g, Fiber 0.1 g, Protein 28.6 g, SaturatedFat 2.1 g, Sodium 530.9 mg, Sugar 0.2 g

EASY BAKED FISH



Easy Baked Fish image

Make and share this Easy Baked Fish recipe from Food.com.

Provided by Bev I Am

Categories     Very Low Carbs

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

1 lb fish fillet, any type
salt and pepper
onion powder
1/4 cup mayonnaise
paprika

Steps:

  • Preheat oven to 325.
  • Line 8x10" dish with foil.
  • Place fish in pan, sprinkle with seasonings.
  • Use a pastry brush to sparingly coat tops and sides of fillets with mayonnaise.
  • top with generous sprinkling of paprika.
  • Bake uncovered for about 20 minutes, until fish flakes when touched with fork.
  • Serves 4.
  • Note: No need to turn while baking.
  • any amount may be prepared by adjusting size of pan.

Nutrition Facts : Calories 176.3, Fat 5.9, SaturatedFat 0.9, Cholesterol 66.2, Sodium 192.8, Carbohydrate 3.5, Sugar 0.9, Protein 26

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Top Asked Questions

What are the Best Baked fish recipes?
Parmesan Baked crusted tilapia is one of the best ever baked fish recipes that my family will love so much. It is delicious, super easy as well and so flavorful that made in under 20 minutes. Get the recipe here. 12. Oven Baked Sheet Pan Fish And Chips This oven bakes sheet pan fish is so tasty, healthier recipe you get in an hour.
Is it possible to bake fish?
Well, my friends, I have the answer for you: Bake it! These baked fish recipes skip the stove and head straight to the oven. They’re nutritious, yummy and won’t leave the kitchen smelling like a seaport. For many of these recipes, while the suggested fish is optimal, you can mix and match other favorites.
What is the best way to cook fish on a sheet?
Lemon butter baked fish is the perfect, easy sheet pan dinner recipe. Baked with asparagus and a delicious lemon butter sauce. Pre-heat the oven to 200ºC/400ºF and line a sheet pan with parchment/baking paper. Combine the butter, lemon, garlic and herbs in a saucepan and bring to a simmer.
How to bake fish and asparagus?
Place fish fillets and asparagus (green beans, sugar snap peas or broccoli can be substituted). Pour the lemon butter sauce over the fish and asparagus and season with salt and pepper. Bake in a pre-heated oven until the fish and asparagus are cooked through and fork tender, approximately 12-15 minutes. What kind of fish can be baked?

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