Susans Easy Chicken Recipes
SUSAN'S WALNUT CHICKEN
This dish is simple, but delicious! My mom made this for us when we were kids, and now I make it for my kids. Perfect for an asian-themed dinner. I serve it with pineapple, chow mein noodles, and broccoli. My kids LOVE to eat it with chopsticks!
Provided by SooZeeQ
Categories Chicken Breast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Mix 1 Tbl. oil, 2 teaspoons soy sauce, 1 teaspoons corn starch in bowl. Stir in chicken (cut in 1 inch pieces). Cover and refrigerate 30 minute.
- Mix chicken broth, ginger, 3 teaspoons soy sauce, 2 teaspoons corn starch. Set aside.
- Heat 1-2 Tbl. oil in skillet. Stir-fry chicken and dried red pepper. Remove chicken.
- Stir-fry onion, green pepper, and garlic until onion is clear. Add chicken and broth mixture. Cook until thickened. Stir in walnuts and water chestnuts.
- Serve over white rice.
Nutrition Facts : Calories 390.7, Fat 26.8, SaturatedFat 4.2, Cholesterol 46.4, Sodium 569.2, Carbohydrate 19.8, Fiber 3.1, Sugar 4, Protein 19.8
BROWN-EYED SUSANS II
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets.
- In a medium bowl, cream the butter, margarine and confectioners' sugar until light and fluffy. Stir in the vanilla. Add the flour and mix until just blended. Do not overmix.
- Roll dough into 1 inch balls. Place cookies 2 inches apart into prepared cookie sheets. Make a slight indentation in the center. Bake for 10 to 12 minutes in the preheated oven. Cookies should be lightly browned. Cool slightly and frost the center of each cookie.
- To make the icing, combine the confectioners' sugar, cocoa and vanilla in a small bowl. Stir in the hot water 1 tablespoon at a time until desired consistency is reached. Drizzle the icing from the tip of a knife or spoon onto the center of each cookie. Allow the cookies time to set up before serving.
Nutrition Facts : Calories 57.9 calories, Carbohydrate 5.9 g, Cholesterol 3.4 mg, Fat 3.7 g, Fiber 0.3 g, Protein 0.6 g, SaturatedFat 1.1 g, Sodium 50.2 mg, Sugar 3 g
SUSAN'S EASY CHICKEN
I don't know Susan but I like the way her chicken sounds with OJ, soy sauce, ketchup, honey, basil, you get the idea. From a community cookbook. Just mix up the sauce and pour it on chicken pieces and bake. I don't want to lose this since it utilizes ingredients I keep on hand.
Provided by Oolala
Categories Whole Chicken
Time 1h2m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Place chicken in a large baking pan.
- Whisk remaining ingredients and pour over the chicken.
- Bake, uncovered, for 1 hour.
Nutrition Facts : Calories 825.6, Fat 53.1, SaturatedFat 15.2, Cholesterol 243.8, Sodium 1691.6, Carbohydrate 25.6, Fiber 0.3, Sugar 23.7, Protein 59.7
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