Suzis Pop Over Puffs Recipes
PUFFS
Puffs that you put tuna, ham, chicken, shrimp, or egg salads. This is a wonderful basic recipe that you can build on and create sweet or savory dishes. Stuff them with vanilla ice cream and top with chocolate sauce. Voila, a fabulous dessert that looks like you spent hours on, but you didn't!
Provided by giteup
Categories Appetizers and Snacks
Yield 20
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a cookie sheet. Set aside.
- In a medium saucepan heat butter and water over medium heat until butter melts. Fold in flour all at once, and stir vigorously until a ball forms in the center of the pan. Remove from heat and let stand for 5 minutes.
- Add eggs, one at a time, and beat until fully blended. Mix should be very stiff. Drop by 1/2 to 3/4 teaspoon onto prepared cookie sheet.
- Bake for 30 to 40 minutes, or until the moisture disappears. Cool and slit a small opening on one side and stuff with desired filling.
Nutrition Facts : Calories 38.9 calories, Carbohydrate 2.4 g, Cholesterol 24.7 mg, Fat 2.8 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 1.6 g, Sodium 23.4 mg
SUGARED PUFFS
Provided by Amanda Hesser
Categories breakfast, dessert
Time 1h
Yield Makes 9 puffs
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees. Liberally grease a nonstick popover pan, or a muffin pan with 1/2-cup indentations, with softened butter.
- For the puffs, put the 2 tablespoons melted butter, eggs, milk, salt and sugar in a blender and whiz for a few seconds.
- Add the flour and whiz for 5 to 8 seconds, just until smooth.
- Divide the batter among 9 greased molds, filling each 1/2 to 2/3 full.
- Bake for 35 minutes, until the puffs are deep brown.
- Remove from the oven, wait a few minutes until cool enough to handle, then remove the puffs from the pans. You may need a small knife to help pry them out.
- Mix the sugar and cinnamon in a medium bowl. Thoroughly brush each puff all over with melted butter, then dredge in sugar and cinnamon mixture to coat completely. Let cool on a baking rack.
Nutrition Facts : @context http, Calories 228, UnsaturatedFat 4 grams, Carbohydrate 28 grams, Fat 11 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 6 grams, Sodium 196 milligrams, Sugar 17 grams, TransFat 0 grams
SUZI'S POP-OVER PUFFS
This is so simple, but looks so pro. I looked at other recipes for puffs, but they seemed very involved. Suzi was the mother of 4 children under 4 (years of age) when I met her, and she always managed to have something special to share from her kitchen. I use these for appetizers and fill with chicken salad or egg salad.
Provided by Sweetiebarbara
Categories < 60 Mins
Time 45m
Yield 24 puffs, 12 serving(s)
Number Of Ingredients 6
Steps:
- Heat butter and water to a boil.
- Add flour salt and sugar stir and cook till mixture pulls from pan.
- Cool one minute.
- Spray cookie sheets with non stick spray (like Pam). I also cover the sheets with foil first. This is so the puffs won't stick and get holes in the bottoms.
- Add eggs, one at a time, beating after each until smooth.
- Drop by teaspoon to cookie sheet.
- Bake at 400°F for 20 minutes.
- Open (horizontally) and bake for another 10 minutes, or until dry.
Nutrition Facts : Calories 64.8, Fat 4.7, SaturatedFat 2.7, Cholesterol 41.2, Sodium 59, Carbohydrate 4, Fiber 0.1, Sugar 0.1, Protein 1.6
More about "suzis pop over puffs recipes"
SUGAR CRUSTED POPOVERS - DAVID LEBOVITZ
2010-01-29 Preheat the oven to 400ºF (200ºC). Liberally grease a nonstick popover pan, or a muffin pan with 1/2-cup indentations,with softened butter. For the puffs, put the 2 tablespoons melted butter, eggs, milk, salt and sugar in a …
From davidlebovitz.com
From davidlebovitz.com
43 PUFF PASTRY RECIPES YOU HAVE TO TRY | TASTE OF HOME
2018-06-26 Butternut, Kale and Cashew Squares. Butternut squash and kale are two of my favorite fall vegetables. Combined with cashews and feta in a puff pastry, it makes me think this could be a fall version of spanakopita! This …
From tasteofhome.com
From tasteofhome.com
EASY CLASSIC POPOVERS RECIPE - AMEE'S SAVORY DISH
2011-09-30 Recipe Directions. Preheat the oven to 450 degrees. Grease and flour a 12 cup muffin pan. I like to use a baking spray that already has flour in it. It's so much easier than greasing and flouring a pan and works great. In a …
From ameessavorydish.com
From ameessavorydish.com
NIGERIAN PUFF PUFF RECIPE.... VIDEO - SISI JEMIMAH
2015-11-10 Add flour into a deep bowl, add the salt, sugar, nutmeg, baking powder and pepper, mix thoroughly. Then add the yeast, mix thoroughly. Now, gradually add the water…. Do make sure you use lukewarm water as the …
From sisijemimah.com
From sisijemimah.com
MUFFIN PAN POPOVERS - JUST A TASTE
2017-08-12 Preheat the oven to 450°F and position the oven rack on a lower shelf. (See Kelly’s Notes.) Place the eggs in a bowl of hot water for 10 minutes. Generously grease a standard 12-cup muffin pan all over (including the areas …
From justataste.com
From justataste.com
BLITZ PUFF PASTRY RECIPE - SERIOUS EATS
2018-08-29 Directions. Place cold cubes of butter into freezer until semi-frozen, about 20 minutes. Place flour, salt, softened butter, and 3/4 cup ice water in mixer fitted with paddle attachment. Combine on low speed until just combined (add a tablespoon or two more of cold water if needed).
From seriouseats.com
From seriouseats.com
10 BEST FRUIT POPOVERS RECIPES | YUMMLY
2022-06-12 Blueberry Popovers Two Cups Flour. whole milk, blueberries fresh, eggs, kosher salt, all purpose flour and 5 more.
From yummly.com
From yummly.com
SUZI'S POP-OVER PUFFS RECIPE - FOOD.COM
I looked at other recipes for puffs, but they seemed very involved. Suzi was the mother of 4 children under 4 (ye Suzi was the mother of 4 children under 4 (ye Aug 28, 2012 - This is so simple, but looks so pro.
From pinterest.com
From pinterest.com
POP, POP, POPOVERS! - THE BAKING WIZARD
2011-11-04 Lacking such a bowl, combine the eggs, milk, and butter the same way in a medium bowl and transfer to a pitcher. Start the processor, and take about 10 seconds to add the liquid through the feed tube. Process 5 seconds more and stop the machine. Scrape sides of work bowl well, making sure to dislodge any flour, and process 10 seconds more.
From thebakingwizard.com
From thebakingwizard.com
PERFECT POPOVERS - THAT SKINNY CHICK CAN BAKE
2020-12-05 Pour all the ingredients into the container of a blender and whirl until smooth. (This can be done in a food processor or in a bowl using a hand-held mixer). Strain the batter if it is at all lumpy. Baking the popovers: For the custard cups, pour 1/3 of batter into each cup, dividing any extra batter among the cups.
From thatskinnychickcanbake.com
From thatskinnychickcanbake.com
PERFECT HOMEMADE SUZY Q’S - DELICIOUS HOSTESS SNACK RECIPES
Preparing the Suzy Q cakes. Preheat oven to 350° F. Spray several mini-loaf pans or two cupcake pans with nonstick cooking spray. Sift together the flour, cocoa powder, baking powder and salt until combined and fluffy. I typically triple sift dry ingredients just to make sure everything is happy.
From hostessrecipes.com
From hostessrecipes.com
25 SIMPLE SAVORY PUFF PASTRY RECIPES - INSANELY GOOD
2022-06-26 10. Puff Pastry Squares with Sun-Dried Tomatoes. All you’ll need to make these simple squares is goat cheese, sun-dried tomatoes, and puff pastry. They’re the easiest appetizers you’ll ever make, but they sacrifice nothing in taste and texture. 11. Baked Brie en Croûte with Honey, Dried Cherries, Rosemary & Pecans.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
RECIPES – PUFF PASTRY
Spinach-Cheese Swirls. Rolled Recipe. Don't let holiday cooking get you all twisted up, simply swirl up some spinach, onion and cheese filling in flaky Puff Pastry instead! View Recipe. Featured Collection.
From puffpastry.com
From puffpastry.com
25 SAVORY PUFF PASTRY RECIPES YOU'LL LOVE | ALLRECIPES
2021-03-22 25 Savory Puff Pastry Recipes You'll Love. By Corey Williams March 22, 2021. These deliciously savory recipes have one convenient secret ingredient in common: a package of frozen puff pastry. Whether you're looking for a quick and simple appetizer for your next party (we've got you covered with cheesy pinwheels, veggie-topped tarts, and bite ...
From allrecipes.com
From allrecipes.com
PUFFY POPOVER PANCAKE - ZOëBAKES
2013-07-30 Time cruises on, but some recipes are tried and true and worth revisiting. For the Popover Pancake recipe click here. Toppings: Berries, preserves, whipped cream, maple syrup, powered sugar, nuts, yogurt, bacon, apple & pear compote or anything else you can think of. This popover pancake was done in an 8-inch pan with half the batter.
From zoebakes.com
From zoebakes.com
PUFFY POPOVERS | WILLIAMS SONOMA
Preheat an oven to 425°F. Heavily grease a 12-cup nonstick muffin pan with butter. In a blender, combine the eggs, milk and oil. Put the lid on securely and, holding the lid down tightly, blend on medium speed until all the ingredients are combined, about 10 seconds. Turn off the blender, uncover, add the flour and salt and re-cover.
From williams-sonoma.com
From williams-sonoma.com
PERFECT POPOVERS – ERICA'S RECIPES
2022-05-19 Bake at 450°F for 15 minutes. Then, without opening the oven, reduce the oven temperature to 350°F for 15 minutes. Take the pan out of the oven, pierce each popover with a sharp knife to allow steam to escape, and take them right out of the popover tins. Popovers are best eaten fresh from the oven.
From ericasrecipes.com
From ericasrecipes.com
POPOVERS RECIPE - SERIOUS EATS
2018-08-30 Directions. Preheat oven to 450°F. Grease popover pan well with butter. In a large bowl, whisk together milk, eggs, and salt. Whisk in butter. Add flour and whisk until smooth. Fill each cup 2/3 full with batter. Bake popovers until golden, 30 minutes.
From seriouseats.com
From seriouseats.com
BULLOCK’S TEA ROOM POPOVERS —THE ORIGINAL RECIPE
2011-12-29 3/4 t. salt. 6 T. unsalted butter, softened. 2 T. meltedunsalted butter for greasing ramekins or muffin pan. To Make the Popovers: Preheat your oven to 400 degrees Fahrenheit. Melt two tablespoons of butter and baste a muffin tin with it or eight ramekins. Grease well! Beat your eggs and milk together in a small bowl.
From sweetandcrumby.com
From sweetandcrumby.com
10 BEST SUGAR PUFFS BARS RECIPES | YUMMLY
2022-06-11 grated lemon zest, large eggs, unsalted butter, large eggs, vanilla extract and 10 more.
From yummly.com
From yummly.com
EASY POPOVERS RECIPE - HOW TO MAKE POPOVERS
2022-02-22 Microwave in 20-second intervals until warm (about 40 seconds total). Add the warm milk to the container of a blender. Add the eggs to blender with the milk; pulse until combined and frothy. Add the flour, melted butter, salt and pepper; pulse until combined. Add chives, if using; pulse until combined.
From thepioneerwoman.com
From thepioneerwoman.com
BISQUICK POPOVERS RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Jan 06, 2019 · Preheat the oven to 450°F and move the oven rack to a low position (to prepare for huge popovers!). Grease the popover pan thoroughly inside each cup as well as around the top edges. With your whisk, beat together the eggs, milk and salt until they are combined. The yolks should be completely blended in.
From stevehacks.com
From stevehacks.com
SANDERS CREAM PUFF RECIPE RECIPES ALL YOU NEED IS FOOD
Directions Instructions Checklist Step 1 Mix together vanilla instant pudding mix, cream and milk. Cover and refrigerate to set. Step 2 Preheat oven to 425 degrees F (220 degrees C). Step 3 In a large pot, bring water and butter to a rolling boil. Stir in flour and salt until the mixture forms a ball.
From stevehacks.com
From stevehacks.com
RECIPES, TIPS FOR FLUFFY CREAM PUFFS, POPOVERS - AJC.COM
2021-11-10 Pour milk into a medium saucepan and warm over low heat to 110 degrees, about 5 minutes. While milk is warming, add eggs to the bowl of a stand mixer fitted with the whisk attachment. Whisk eggs ...
From ajc.com
From ajc.com
RECIPE: EASY STEP-BY-STEP GUIDE TO MAKING SARDINE PUFFS
2016-05-27 1 Heat the oil in a wok. Add the garlic and fry over low heat until fragrant. Add the onions and fry over medium heat until fragrant. 2 Mix in the sardine sauce, chilli sauce, ketchup and chillies. Turn the heat to low and simmer for 2min. 3 Add the sugar and sardines. Simmer for 1min, stirring gently. 4 Mix in the calamansi juice and thicken ...
From herworld.com
From herworld.com
SUZI'S POP-OVER PUFFS (KITCHENPC)
SUSIE FISHBEIN’S FINEST PASSOVER RECIPES - ATLANTA JEWISH TIMES
2018-03-30 Preheat the oven to 350 degrees. Spray a 9-inch springform pan with a heavy coating of nonstick cooking spray. Sprinkle with 1 tablespoon sugar, tapping the sides to distribute it evenly over the bottom and a little bit on the sides. Set the pan aside. Susie Fishbein’s Chocolate Mousse Pie. Set a metal bowl over a pot of barely simmering ...
From atlantajewishtimes.com
From atlantajewishtimes.com
CLASSIC POPOVERS WITH CHEESE VARIATION RECIPE - THE SPRUCE EATS
2021-12-28 Preheat the oven to 425 F. Generously grease 6 (6-ounce) custard cups with about 1/2 teaspoon butter for each cup, arrange them on a heavy baking sheet, and heat in the preheating oven. Alternatively, use a popover pan or specialty popover cups. In a small mixing bowl, whisk the eggs with the milk; add the flour and salt.
From thespruceeats.com
From thespruceeats.com
SUZI'S POP-OVER PUFFS RECIPE
Spray cookie sheets with non stick spray (like Pam). I also cover the sheets with foil first. This is so the puffs won't stick and get holes in the bottoms. Add eggs, one at a time, beating after each until smooth. Drop by teaspoon to cookie sheet. Bake at 400°F for 20 minutes. Open (horizontally) and bake for another 10 minutes, or until dry.
From recipenode.com
From recipenode.com
PERFECT, PUFFY, POPOVERS - KICK AND DINNER
2018-01-27 1 cup milk, brought to room temp (or placed in microwave for 20 seconds) 2 eggs, brought to room temp (or placed in a cup of hot tap water for a few minutes)
From kickanddinner.com
From kickanddinner.com
LISA IS COOKING: SHRIMP POPOVERS
2013-06-05 The full recipe of shrimp butter in the book makes a lot more than you need for the popovers, so I made a half portion of it and still had enough for two batches of popovers. The quantity I made included a half pound of shrimp which were briefly boiled in salted water and then cooled, shelled, and deveined. The cleaned shrimp were combined with four tablespoons of …
From lisaiscooking.blogspot.com
From lisaiscooking.blogspot.com
POPOVERS, PUFFED OVEN PANCAKES AND YORKSHIRE PUDDINGS
Puffed oven pancakes are, essentially, giant popovers: eggs, flour, sugar, milk and seasonings are combined and baked in a hot cast iron skillet. The pancake billows and browns in the oven, only to collapse into a crater when removed from the heat. While the relationship with British puddings is obvious, some believe these pancakes descend from ...
From theweatheredgreytable.com
From theweatheredgreytable.com
JULIA CHILD'S POPOVERS A CLASSIC RECIPE MADE EASY
2016-08-09 Move the oven rack to the lowest possible position. Preheat oven to 425 degrees F. Liberally grease the popover pan, custard cups or every other cup of a muffin pan with butter or cooking spray. Be sure to have milk and eggs at room temperature before proceeding. Combine all ingredients in a blender and mix until smooth.
From thatrecipe.com
From thatrecipe.com
PERFECT PUFFY POPOVERS WITH ONLY 5 INGREDIENT - GOOD FOOD ST. LOUIS
2019-10-17 Popovers. Preheat oven to 450 degrees. Grease and flour six 6-ounce custard cups or muffin tin. In a medium bowl beat eggs slightly, Beat in flour, milk and salt until just smooth; being careful not to over beat. Fill custard cups 1/2 full. Bake at 450 degrees for 20 minutes. Decrease oven temperature to 350 degrees and bake for 20 minutes more.
From goodfoodstl.com
From goodfoodstl.com
310 BEST POP OVERS IDEAS IN 2022 | POPOVER RECIPE, RECIPES
Feb 21, 2022 - Explore Tracy's board "Pop Overs", followed by 1,323 people on Pinterest. See more ideas about popover recipe, recipes, yorkshire pudding. Feb 21, 2022 - Explore Tracy's board "Pop Overs", followed by 1,323 people on Pinterest. See more ideas about popover recipe, recipes, yorkshire pudding. Pinterest. Today. Explore. When autocomplete results are …
From pinterest.ca
From pinterest.ca
PFITZAUF SWABIAN POPOVER PASTRY - GERMANFOODS.ORG
Preheat oven to 300º F. For the dough: mix the flour and milk together in a medium-sized bowl. In a small bowl, whisk together the eggs, sugar, salt, and cinnamon (if desired). Bit by bit add this mixture to the flour and milk mixture. Lastly mix in the melted butter. Fill greased muffin pans with the dough. Initially bake for 25-30 minutes at ...
From germanfoods.org
From germanfoods.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
