SWEET-AND-SOUR CUCUMBER SALAD
This Sweet-and-Sour Cucumber Salad is spiced with a little dry mustard.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 8
Steps:
- In a medium bowl, toss together cucumbers and onions. Set aside.
- In a small bowl, whisk together sugar, salt, mustard, and celery seeds. Whisk in oil and vinegar until emulsified. Pour vinaigrette over vegetables; toss to coat. Cover, and refrigerate at least 4 hours to let flavors blend. Serve chilled.
SWEET-SOUR DEVILED EGGS
Folks will be sweet on these appetizers when they try them! "My family doesn't like traditional deviled eggs-but they gobble these sweet-sour versions right up," Claudia Millhouse of Myersville, Maryland reveals. "The eggs have also proven popular with our friends."
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with a fork. Add the mayonnaise, sugar, vinegar, mustard, salt and pepper. Stuff or pipe into egg whites. Garnish with paprika and parsley.
Nutrition Facts : Calories 138 calories, Fat 11g fat (2g saturated fat), Cholesterol 215mg cholesterol, Sodium 205mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.
SWEET AND SOUR CUCUMBERS
Warning: these can be addictive! Serve these with anything but I think they're especially good with grilled salmon or cold poached salmon for a light summer dinner. Original recipe comes from a June 1981 issue of Bon Appetit in the RSVP section. The recipe was requested from The Voyagers Restaurant in Albany, California. Make this the day before or early in the morning of the day you want to serve them. Note: if using English cucumbers, omit seeding the cucumbers.I've also added thin slices, cut into eighths, of a sweet onion such as the Texas 1015 or Vidalia to the cucumber/vinegar mixture occasionally.
Provided by Leslie in Texas
Categories Low Protein
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Halve cucumbers lengthwise and scrape out seeds.
- Slice cucumbers 1/8-inch thick.
- Transfer to colander set over a bowl.
- Sprinkle cucumbers with salt and refrigerate.
- Combine vinegar, sugar and rice wine vinegar in small saucepan.
- Bring to a boil, shaking pan gently to dissolve sugar; remove from heat.
- Cool to room temperature.
- Transfer to serving bowl and chill thoroughly.
- Add cucumbers and dill (if desired) and toss lightly.
- Cover and refrigerate at least 8 hours or overnight.
SWEET AND SOUR CUCUMBERS
Steps:
- In medium saucepan over high heat, combine the vinegar, salt, sugar, the crushed garlic clove and 1 serrano pepper. Bring to a boil, then turn the heat off and allow to cool.
- Put the cucumbers and red onions in a large, nonmetallic serving bowl with remaining serrano pepper and the thinly sliced garlic and toss to combine.
- When the vinegar mixture has cooled, strain it into a small bowl and pour it over the vegetables. Stir to coat the vegetables with the vinegar mixture. Cover and refrigerate for at least 1 hour before serving.
SWEET AND SOUR CUCUMBER SALAD
Steps:
- Wrap sliced cucumbers in paper towels to absorb excess liquid and refrigerate.
- In a bowl combine lemon juice, vinegar, salt and ginger. Add sugar to taste. Add wasabi and stir until sugar and wasabi dissolve in mixture. Transfer cucumber slices to a bowl. Pour dressing over cucumbers and toss to coat.
SWEET AND SOUR CUCUMBERS
Provided by Marian Burros
Categories easy, quick, weekday, salads and dressings
Time 10m
Yield 2 servings
Number Of Ingredients 3
Steps:
- Mix vinegar and sugar in a saucepan; heat just to melt sugar.
- Wash, trim and slice cucumbers 1/8 inch thick, and stir into vinegar mixture.
Nutrition Facts : @context http, Calories 30, UnsaturatedFat 0 grams, Carbohydrate 6 grams, Fat 0 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 5 grams
PICKLED SWEET AND SOUR CUCUMBERS
Make and share this Pickled Sweet and Sour Cucumbers recipe from Food.com.
Provided by ballarat
Categories < 60 Mins
Time 1h
Yield 4 cups
Number Of Ingredients 7
Steps:
- Remove the wax from the cucumber with a soft brush.
- Halve the cucumbers lengthwise; remove and discard seeds.
- Cut the flesh into 2 cm chunks, sprinkle with salt and leave for 45 minutes.
- Transfer to drain in a colander for 10 minutes.
- Combine the sugar, vinegar and chilli oil and cucumber.
- Cover and refrigerate.
- Serve within 2 days as the cucumbers will lose their colour and crispness.
- When ready to serve, sprinkle with sesame oil and sesame seeds to taste.
Nutrition Facts : Calories 28.7, Fat 0.2, SaturatedFat 0.1, Sodium 1747.1, Carbohydrate 7, Fiber 0.8, Sugar 4.1, Protein 1
More about "sweet and sour cucumbers recipe recipe for deviled"
SWEET AND SOUR CUCUMBER | 酸甜小黃瓜 • CHOOCHOO-CA …
From choochoocachew.com
SWEET AND SOUR CUCUMBERS | TASTY KITCHEN: A HAPPY …
From tastykitchen.com
SWEET AND SOUR CUCUMBERS - COOKING WITH KIDS
From cookingwithkids.org
SWEET AND SOUR CUCUMBERS RECIPE - FOOD.COM
From food.com
Servings 4-6Total Time 1 hrCategory Low ProteinCalories 40 per serving
SWEET-AND-SOUR CUCUMBERS RECIPE | MYRECIPES
From myrecipes.com
Servings 8Calories 32 per serving
SWEET-AND-SOUR CUCUMBERS WITH FRESH DILL RECIPE | BON APPéTIT
From bonappetit.com
SWEET-AND-SOUR CUCUMBERS RECIPE - FOOD.COM
From food.com
SWEET AND SOUR CUCUMBERS – RECIPES NETWORK
From recipenet.org
SWEET AND SOUR CUCUMBERS - DAVITA
From davita.com
SWEET AND SOUR CUCUMBER SALAD - RECIPE - COOKS.COM
From cooks.com
BEST SWEET AND SOUR CUCUMBERS RECIPES | FOOD NETWORK …
From foodnetwork.ca
SWEET AND SOUR QUICK-PICKLED CUCUMBERS - SPRINKLE OF SESAME
From sprinkleofsesame.com
SWEET AND SOUR CUCUMBERS - MY RECIPE MAGIC
From myrecipemagic.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love