Sweetpotatohamfrittersrachaelray Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SWEET POTATO & HAM FRITTERS (RACHAEL RAY)



Sweet Potato & Ham Fritters (Rachael Ray) image

Make and share this Sweet Potato & Ham Fritters (Rachael Ray) recipe from Food.com.

Provided by pamela t.

Categories     < 60 Mins

Time 55m

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 lbs sweet potatoes
1/2 lb ham
5 scallions
2/3 cup flat leaf parsley
1/3 cup flour
2 large eggs
1 tablespoon Dijon mustard
1/2 cup vegetable oil
2 tablespoons vegetable oil
6 celery ribs

Steps:

  • Preheat the oven to 200 degrees.
  • Chop celery and celery leaves.
  • Peel and grate sweet potatoes.
  • In a large bowl toss sweet potatoes, diced ham,.
  • chopped scallions, chopped parsley, and flour.
  • Season with salt and pepper.
  • Add flour.
  • In another bowl, beat eggs with 1 t mustard.
  • Stir eggs into sweet potato mixture.
  • In large skillet, heat 2 T oil over medium high heat.
  • Working two at a time, add 1/3 C mounds of potatoe mixture, flattening out with a spatulat.
  • Lower heat and cook until golden brown, about 3 minutes.
  • Transfer to a baking sheet and keep warm.
  • Add 2 t oil between each batch.
  • In bowl, whisk remaining 2 T oil and 2 t mustard. Add 1/3 C parsley leaves, celery and celery leaves. Toss to dress.
  • Season with salt and pepper.
  • Serve topped with warm fritters.

Nutrition Facts : Calories 625.9, Fat 40.3, SaturatedFat 6.4, Cholesterol 135.2, Sodium 1087, Carbohydrate 46.5, Fiber 7.3, Sugar 9.1, Protein 20.8

MASHED SWEET POTATOES



Mashed Sweet Potatoes image

Banana and orange add layers of flavor to Rachael Ray's Mashed Sweet Potatoes, from 30 Minute Meals on Food Network.

Provided by Rachael Ray : Food Network

Categories     side-dish

Time 30m

Yield 8 servings

Number Of Ingredients 8

3 pounds sweet potatoes, peeled and cut into chunks
1/2 stick butter
1 banana, sliced
1 orange, zested and juiced
1 cup chicken stock
1/2 cup brown sugar
1/2 teaspoon grated nutmeg
Salt and pepper

Steps:

  • Boil potatoes until tender, drain and reserve. Return the pot to the stove top over medium heat. Add butter and bananas to the pot. Cook bananas 5 minutes and add the juice of 1 orange to the pot, reserve the zest. Allow the juice to cook out, 1 minute. Add potatoes to the pot and the stock and sugar. Mash potatoes, banana, stock and sugar together until well combined. Season with nutmeg, salt, pepper and orange zest, to your taste. Mash to combine spices and serve.

SWEET POTATO FRIES



Sweet Potato Fries image

Provided by Aarti Sequeira

Categories     side-dish

Time 45m

Yield 4 servings

Number Of Ingredients 10

Kosher salt
3/4 teaspoon store-bought or homemade garam masala, recipe follows
1/2 teaspoon ground cumin
Freshly ground pepper
2 pounds sweet potatoes, peeled, and cut into 1/2-inch slices, then again into 1/2-inch sticks
Olive oil
3 large cinnamon sticks (if you have the kind you get at Indian stores, it's about 3 tablespoons of cinnamon bark bits)
3 tablespoons whole cloves
1/4 cup green cardamom pods, shelled, husks discarded (about 2 tablespoons of seeds)
4 large black cardamom pods, shelled, husks discarded (about 1 tablespoon of seeds), optional

Steps:

  • Preheat the oven to 450 degrees F.
  • In a small bowl, toss together 1 rounded teaspoon of salt, garam masala, cumin and some freshly ground black pepper to taste.
  • Add the sweet potatoes to a large bowl, drizzle with enough olive oil to coat, and sprinkle with the spice rub. Toss well to coat evenly.
  • Pour the sweet potatoes out onto a parchment paper-lined baking sheet or a baking rack, making sure all the pieces are evenly spaced. Bake 30 to 35 minutes, flipping halfway through. Remove the potatoes from the baking sheet and serve immediately.
  • Combine the cinnamon sticks, cloves, green cardamom seeds, black cardamom seeds, if using, in a spice grinder or coffee grinder and grind until fine. Store the spice mix in an airtight container away from direct sunlight.

HARISSA SWEET POTATO FRITTERS



Harissa Sweet Potato Fritters image

I had leftover sweet potatoes and had to think up a new way to use them. We love spice, so I flavored these fun fritters with harissa, just enough for flavor but not too spicy. If you want more heat, you can always adjust the spice to please your taste buds. -Teri Rasey, Cadillac, Michigan

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 6 servings.

Number Of Ingredients 12

6 cups boiling water
3 cups shredded and peeled sweet potatoes, slightly packed (about 2 medium)
2 large eggs
1/4 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon cornstarch
1 teaspoon seasoned salt
2 to 3 teaspoons harissa
1 small onion, grated
1/4 cup coconut oil
1/2 cup crumbled queso fresco
Optional: Sliced avocado, sliced tomato and minced fresh cilantro

Steps:

  • Pour boiling water over sweet potatoes in a large bowl; let stand 20 minutes. Drain, squeezing to remove excess liquid. Pat dry., In a large bowl, whisk the eggs, flour, baking powder, cornstarch, seasoned salt and harissa. Add the sweet potatoes and onion; toss to coat., In a large nonstick skillet, heat 2 tablespoons coconut oil over medium heat. Working in batches, drop sweet potato mixture by 1/4 cupfuls into oil; press slightly to flatten. Fry for 1-2 minutes on each side until golden brown, using remaining oil as needed. Drain on paper towels. Serve with queso fresco, and optional ingredients as desired.

Nutrition Facts : Calories 217 calories, Fat 13g fat (10g saturated fat), Cholesterol 69mg cholesterol, Sodium 421mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 2g fiber), Protein 6g protein.

SWEET POTATO FRITTERS



Sweet Potato Fritters image

Takes the fear out of frying with a foolproof explanation and a universally loved snack as your reward.

Provided by Mark Bittman

Categories     Fry     Sweet Potato/Yam     snack     Side     Fritter     Deep-Fry

Yield Serves 4-8

Number Of Ingredients 7

About 1 pound sweet potatoes
1/3 cup all-purpose flour, or more as needed
1/3 cup cornmeal
1/4 cup chopped red onion
1 egg, lightly beaten
Salt and freshly ground black pepper
Vegetable oil for deep frying

Steps:

  • Heat the oven to 200°F. Line an oven-proof plate or baking sheet with paper towels. Peel and grate the sweet potatoes and squeeze or press them dry if necessary; you want 3 packed cups; save the rest for later.
  • Combine the grated sweet potato, flour, cornmeal, onion, egg, and sprinkle of salt and pepper and mix well with a fork. If the mixture looks too liquid, add more flour, 1 tablespoon at a time. (You can make the batter ahead of time and refrigerate for up to a couple of hours before cooking.)
  • Put 2 inches of oil in a large pot over medium heat. When the oil is hot, carefully drop spoonfuls of sweet potato into the pot. (Work in batches to avoid crowding the pot.)
  • Cook turning them with tongs or a slotted spoon as necessary so they brown on all sides, until they're cooked through, 5 to 7 minutes. Transfer the finished fritters to the paper towel-lined plate and put it in the oven to keep warm while you make the rest. Serve hot or at room temperature, with more salt and pepper if you like.
  • Cooks' Notes
  • Drying Grated Vegetables: Put them into a strainer over a bowl or just squeeze them between your hands.
  • Heating Oil for Deep Frying: To use a thermometer for deep frying, clip it on the side of the pot and make sure the tiny hole that registers the temperature isn't touching the pot. If you don't have a thermometer, use a pinch of cornmeal or flour to test when the oil is ready for frying: It should sizzle immediately but not burn.
  • Putting the Fritters in the Oil: To minimize splattering, hold one spoon close to the oil and scrape the batter into the oil with another spoon.
  • Recognizing Doneness: The fritters should be golden on the outside and soft but not wet in the middle. Check inside-you should still be able to tell the sweet potatoes were grated.

SWEET POTATO STIR FRY RECIPE BY TASTY



Sweet Potato Stir Fry Recipe by Tasty image

Here's what you need: olive oil, sweet potato, salt, green bell pepper, red bell pepper, onion, corn, black beans, garlic, cumin, chili powder, oregano, pepper, greek yogurt, cilantro

Provided by Mercedes Sandoval

Categories     Dinner

Yield 2 servings

Number Of Ingredients 15

2 tablespoons olive oil
1 ½ cups sweet potato, thinly sliced
1 teaspoon salt
½ green bell pepper, diced
½ red bell pepper, diced
½ cup onion, diced
½ cup corn
½ cup black beans
½ teaspoon garlic, minced
½ teaspoon cumin
½ teaspoon chili powder
½ teaspoon oregano
½ teaspoon pepper
1 greek yogurt
1 teaspoon cilantro, chopped

Steps:

  • Heat olive oil in a large skillet on medium-high heat. Once pan is hot and ready, toss in the sweet potato and reduce heat to medium-low heat. Sprinkle in half of salt to season.
  • Sauté sweet potato in the skillet for about 3-5 minutes, or until golden brown.
  • Toss in green and red bell pepper and sauté for about a minute before adding the onion. Cook until transparent, then add garlic and the spices.
  • Once veggies are evenly coated in the spices, add the corn and black beans, continuing to cook until corn and beans are heated through. Remove skillet from heat.
  • Serve with brown rice or quinoa, and garnish with a dollop of plain greek yogurt and chopped cilantro.
  • Enjoy!

Nutrition Facts : Calories 381 calories, Carbohydrate 53 grams, Fat 14 grams, Fiber 9 grams, Protein 13 grams, Sugar 20 grams

More about "sweetpotatohamfrittersrachaelray recipes"

SWEET POTATO-AND-HAM FRITTERS | RACHAEL RAY IN SEASON
sweet-potato-and-ham-fritters-rachael-ray-in-season image
2011-12-29 Preheat the oven to 200 degrees . Place a rack on a baking sheet and transfer to the oven. In a large bowl, toss the sweet potatoes, ham, …
From rachaelraymag.com
Total Time 55 mins
  • Preheat the oven to 200 degrees . Place a rack on a baking sheet and transfer to the oven. In a large bowl, toss the sweet potatoes, ham, scallions, chopped parsley and flour; season with salt and pepper. In a separate bowl, beat the eggs with 1 teaspoon mustard. Stir the egg mixture into the sweet potato mixture.
  • In a large, heavy skillet, heat 2 tablespoons oil over medium-high heat. Working two at a time, add 1/3-cup mounds of sweet potato mixture, flattening into rounds. Lower the heat to medium and cook until golden, 3 minutes on each side; transfer to the baking sheet to keep warm. Add 2 tablespoons oil between batches.
  • In a bowl, whisk the remaining 2 tablespoons oil and remaining 2 teaspoons mustard. Add the parsley leaves, celery and celery leaves and toss to dress; season with salt and pepper. Serve topped with the warm fritters.


SATURDAYS WITH RACHAEL RAY – SWEET POTATO AND HAM …
saturdays-with-rachael-ray-sweet-potato-and-ham image
2010-06-05 1/2 cup plus 2 tablespoons vegetable oil. 6 ribs celery, thinly sliced, plus 1/2 cup celery leaves. Preheat the oven to 200°. Place a rack on a baking …
From tasteandtellblog.com
Reviews 12
Estimated Reading Time 3 mins


SWEET POTATO FRIES RECIPE WITH SRIRACHA MAYONNAISE
2014-06-30 Also, this is a must try along with this Umami Grilled Turkey Burger Recipe. On a side note, I was really happy with how the photos turned out. A quick green onion garnish did just the trick for that little extra love in the dish. If you love all things fries then for sure check out this Parmesan Truffle Fries Recipe.
From billyparisi.com


VIDEO: BAKED CHEDDAR SWEET POTATO FRITTERS - FIT FOODIE FINDS
2019-01-11 Cheddar Sweet Potato Hash Browns Fritters. These Cheddar Sweet Potato Hash Browns Fritters are a fun twist off the traditional sweet potato latkes. Made with a base of grated sweet potatoes, sharp cheddar cheese and just the perfect blend of spices. These are delicious any time of day or night! Prep: 15 minutes Cook: 30 minutes Total: 45 minutes.
From fitfoodiefinds.com


CHEESY GARLIC AND HERB SMASHED SWEET POTATOES | KITCHN
2019-11-25 Carefully drain and set aside. Drizzle 2 tablespoons of the oil onto a rimmed baking sheet. Add the potatoes and carefully toss to coat. Spread into an even layer. Using the bottom of a lightly greased drinking glass or measuring cup, press down on each slice until it splits open and is flattened to 3/4-inch thick.
From thekitchn.com


SWEET POTATO RECIPES | RACHAEL RAY IN SEASON
2019-09-27 Sweet Potatoes and Corn. sweet potatoes and corn. Mix together sweet potatoes, corn shallots, and fresh greens, then season with lime juice and chili powder for an easy-as-pie dish. Recipe: Try our Sweet Potato & Corn Recipe.
From rachaelraymag.com


ROASTED SWEET POTATOES WITH CRANBERRIES - SAVOR THE FLAVOUR
2018-11-09 Gather the ingredients. Rinse and cube the sweet potatoes and rinse the fresh or frozen cranberries. Peel the garlic cloves. Place the cubed sweet potatoes, dried spices, garlic cloves, oil, and maple syrup in a large bowl. Save the cranberries for later. Mix together with a large spoon until every cube is well coated.
From savortheflavour.com


SWEET POTATO CASSEROLE - TASTES BETTER FROM SCRATCH
2019-11-06 I start with a potato masher, and then use an electric mixer on low speed, for about 45 seconds, to get the mixture really smooth. 3. Smooth into casserole dish. 4. Add pecan topping and bake. Combine the topping ingredients; butter, chopped pecans, flour and brown sugar. Sprinkle all over the top of your mashed sweet potato mixture.
From tastesbetterfromscratch.com


HOW TO MAKE SWEET POTATO FRIES | RACHAEL RAY SHOW - YOUTUBE
More from Rachael Ray: http://bit.ly/2dYuEc9 How to Make Sweet Potato Fries, It’s almost TOO easy!For more follow the hashtag #RachaelRayShow
From youtube.com


RECIPE: MAKE-AHEAD ROASTED SWEET POTATOES | CBC LIFE
2019-02-22 Preheat oven to 400F. Wash and dry sweet potatoes. Line a baking sheet with parchment paper. Toss sweet potatoes with 3 tbsp olive oil and sprinkle generously with salt. Roast in the oven for 50 ...
From cbc.ca


SWEET POTATO FRITTERS - JAMAICANS.COM
Combine the cooked sweet potato with the flour, baking powder, onion, thyme, nutmeg, scallion, egg and salt. Add enough water to the dry ingredients to make a soft dough. Heat oil in a frying pan. Drop by spoonfuls into the heated oil. Fry on each side until brown.
From jamaicans.com


SWEET POTATOES - RECIPES, STORIES, SHOW CLIPS + MORE
2022-01-07 Upgraded TDay Side: Glazed Sweet Potatoes With Yogurt + Dill. Food & Fun. Slammin' Sweet Potato Pie. Food & Fun. Grain-Free Dog Treats Made With Sweet Potato + PB. Food & Fun. Quick & Easy 3-Ingredient Roasted Sweet Potatoes. Food & Fun. Sweet & Spicy Side: Oven Roasted Sweet Potatoes With Toasted Spices.
From rachaelrayshow.com


HOW TO MAKE SWEET POTATO FRIES - RACHAEL RAY SHOW
2018-06-08 Freshly ground black pepper. Preparation. Preheat the oven to 400° F. Peel and slice sweet potatoes into thin (1/8 inch) strips. Spread in single layer on baking sheet. Spray with cooking spray (generously) and sprinkle with salt and pepper. Bake for 30 minutes or until crisp.
From rachaelrayshow.com


CRISPY BAKED SRIRACHA SWEET POTATO FRIES - ASIAN CAUCASIAN FOOD …
2019-01-07 This recipe is a keeper! Reply. Asian Caucasian. January 08, 2019 at 7:00 pm. Thanks, Susan! The Sriracha really brings these fries up a notch on the spicy scale! Reply. Patty. January 08, 2019 at 9:42 am. I love sweet potato fries and I love the heat of your aioli sauce, can't wait to try them together, yummiest! ★ ★ ★ ★ ★ Reply. Asian Caucasian. January 08, 2019 at …
From asiancaucasian.com


BEST OVEN BAKED SWEET POTATO FRIES | THE MEDITERRANEAN DISH
2019-10-30 Soak for about 30 minutes or even overnight in your fridge (soaking is optional but does make a difference if you’re looking for really crispy fries. Drain and dry the fries and the bowl real well. Step 2: Heat the oven to oven to 425 degrees F. The key to making the best oven-baked sweet potato fries is cooking on high heat so the outer skin ...
From themediterraneandish.com


SLOW COOKER HAM AND SWEET POTATOES
2016-10-17 Place the ham first in the slow cooker. Add half of the sweet potatoes slices around the ham. Slice the pineapple rings in half and place on top of the sweet potatoes. Add the remaining sweet potatoes on top of the pineapple. Sprinkle over the cinnamon and brown sugar. Pour the pineapple juice over the top of it all.
From themagicalslowcooker.com


SWEET POTATO HOME FRIES: MAKE YOUR OWN CONVENIENCE FOOD
2012-11-14 Slice or cube sweet potatoes to desired size -- 1 inch cubes works well -- cutting away any blemishes on the potatoes. Heat oil in a large skillet over medium heat until hot. Add the potatoes, careful not to overcrowd the skillet, and cover with a lid. Depending on the size of the skillet you may need to cook the potatoes in two batches.
From savoringtoday.com


ROSEMARY PARMESAN ROASTED SWEET POTATOES - FLAVOR THE MOMENTS
2018-10-10 Simply toss the sweet potatoes with extra virgin olive oil, garlic powder, half of the fresh rosemary, and salt and pepper to taste. Spread the potatoes in a single layer and roast for about 20-30 minutes at 425 degrees. The sweet potatoes are done when they’re tender and golden brown on the bottom.
From flavorthemoments.com


SWEET POTATO FRITTERS
200ml water. Pinch salt. Pinch of black pepper. Preheat the oven to 180 degrees (if baking the sweet potato) Clean Chop the sweet potato into small cubes. Either boil until soft or bake on a baking tray and bake for 30 mins until soft and cooked. Finley chop the chilli, garlic and red onion. Once the sweet potatoes are cooked (drain and rinse ...
From happypearcourses.com


EASY SWEET POTATO AND HAM FRITTERS - STARTS AT 60
Method. 1. Preheat oven to 170C/150C fan-forced. Place a wire rack over a baking tray lined with baking paper. Place potato, ham, onion, parsley, mustard and flour in …
From startsat60.com


SWEETPOTATOHAMFRITTERSRACHAELRAY BEST RECIPES
Steps: Pour boiling water over sweet potatoes in a large bowl; let stand 20 minutes. Drain, squeezing to remove excess liquid. Pat dry., In a large bowl, whisk the eggs, flour, baking powder, cornstarch, seasoned salt and harissa.
From wiki-recipes.info


AU GRATIN HAM, POTATOES, AND SWEET POTATOES - CAN'T STAY OUT OF …
2013-07-17 Spray a 10×15” glass baking dish with olive oil cooking spray. Peel sweet potatoes, slice down and then cut each slice in thin strips. Layer into casserole dish. Peel white potatoes. Cut in ¼ to 1/3” disks and then cut down in larger pieces. Toss on top of sweet potatoes.
From cantstayoutofthekitchen.com


SWEET POTATO FRIES {CRISPY, EASY OVEN METHOD} – WELLPLATED.COM
2021-01-21 Rewarm fries on a baking sheet in the oven at 350 degrees F until hot. To Freeze. Lay the fries in a single layer on a baking sheet, and freeze until solid. Transfer the fries to an airtight freezer-safe storage container, and freeze for up to 3 months.
From wellplated.com


SWEET POTATO FRITTERS WITH SRIRACHA MAYO - CIAO CHOW BAMBINA
2018-04-11 Instructions. In a large bowl combine sweet potato, eggs, flour, bread crumbs, cinnamon and salt. Mix well. Let mixture rest for about 10 minutes. In the meantime prepare the Sriracha Mayo. Combine the mayo and hot sauce, stirring completely. Set aside. In a medium skillet, heat 2 – 3 Tbsp. olive oil over medium heat.
From ciaochowbambina.com


SWEET POTATO FRITTERS | SWEET POTATO FRITTERS, JAMAICAN RECIPES ...
Nov 7, 2015 - Sweet Potato fritters are an easy recipe to make. It is a delicious way to use up your mashed sweet potatoes. They are a fabulous as an accompaniment to Jerk Chicken and a salad. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.ca


HOW TO MAKE SWEET POTATO FRIES | FEATURES | JAMIE OLIVER
2016-01-05 Add to a large mixing bowl, then sprinkle over a tiny pinch of sea salt and black pepper, and ½ a teaspoon of sweet smoked paprika. Drizzle with 1 tablespoon of olive oil, then toss everything together to coat. Spread out into a single layer in a large baking tray, then bake for 35 to 40 minutes, or until golden and cooked through.
From jamieoliver.com


100 BEST SWEET POTATO FRITTERS IDEAS | RECIPES, COOKING RECIPES, FOOD
Jan 31, 2019 - Explore Heidi's board "Sweet potato fritters" on Pinterest. See more ideas about recipes, cooking recipes, food.
From pinterest.ca


HOW TO FRY SWEET POTATOES - YOUTUBE
how to fry sweet potatoesSweet potato chipsWe will show you how to fry sweet potatoes in hot oil.Sweet potatoes are an excellent source of vitamins .they a...
From youtube.com


SWEET POTATO FRITTATA | EASY, HEALTHY, WHOLE30 AND PALEO FRIENDLY!
2018-12-21 Sauté, stirring often, until both the onion and sweet potato are lightly browned and the onion is softened, about 7 minutes. In a large mixing bowl, whisk the eggs until blended. Whisk in the cheddar, black pepper, and salt. Remove the skillet from the heat. Slowly and gently pour in the egg mixture.
From wellplated.com


SWEET POTATO FRIES WITH CREAMY SRIRACHA SAUCE - PEPPER DELIGHT
2018-09-07 Place the tray in the oven and roast for 30 minutes in total until you see crispy brown edges, flipping them half way through to cook evenly on both sides. Remove from the oven and allow it cool for 5 minutes. Serve immediately with creamy sriracha sauce or tomato sauce. For the sauce: Whisk all the ingredients until smooth and your sauce is ...
From pepperdelight.com


MARC'S WINNING SWEET POTATO FRITTERS RECIPE | TESCO REAL FOOD
Preheat the oven to gas 7, 220°C, fan 200°C. Over a sink, squeeze the liquid from the grated sweet potato and carrots. Add to a bowl with the spring onions, finely chopped chilli, garlic, cumin seeds and chopped coriander stalks. Season and mix together. Add the flour and beaten eggs to the bowl, mixing well to combine.
From realfood.tesco.com


SWEET POTATO FRIES RECIPE - TASTES BETTER FROM SCRATCH
2020-07-03 Refrigerate for 30 minutes, or up to overnight. Drain and pat very dry. Preheat oven to 425 degrees F. Line two baking sheets with parchment paper or silicone baking mats. Mix cornstarch, garlic powder, chili powder and pepper together in a bowl. Add the sweet potatoes to a large resealable bag.
From tastesbetterfromscratch.com


BACON WRAPPED SWEET POTATO KABOBS - TASTE AND TELL
2010-08-28 2/3 cup sour cream. 1/3 cup maple syrup. Place the sweet potatoes in a large pot and fill with water. Bring to a boil, then boil for 7 minutes. Drain the potatoes and let cool. Once cool, season the potatoes with salt and pepper. Wrap 12 slices of sweet potato in bacon and skewer, layering every other potato with bacon wrapped slices.
From tasteandtellblog.com


CRISPY SWEET POTATO WEDGES - HAYLIE POMROY
Directions. Scrub the sweet potatoes and cut them into 1/2-inch-thick wedges. Place them in a bowl, cover with cold water, and let them soak. Meanwhile, preheat the oven to 425 degrees. Line a baking sheet with parchment. In a plastic bag, combine the arrowroot, cinnamon, and sea salt. Lift the fries out of the water, shaking the excess water ...
From hayliepomroy.com


COOKING WITH JOY: SWEET POTATO GOAT CHEESE FRITTATA | CBC LIFE
2019-03-04 Preheat oven to 350F degrees. In a large bowl whisk the eggs, then add the milk, spinach, sweet potato, goat cheese and seasonings. Set aside. Saute the onion in the olive oil for a few minutes or ...
From cbc.ca


SWEET POTATO FRITTERS RECIPE - BBC FOOD
Heat the oil in a small frying pan. Add the onion and cook until soft, translucent and starting to caramelise. Add the garlic and continue to cook for 2-3 minutes. Remove from the …
From bbc.co.uk


THE BEST SAVORY MASHED SWEET POTATO RECIPE - SPRINKLES AND …
2019-04-03 Bring back to a boil, add a pinch of salt, then simmer for 15 minutes until tender. Drain well and then return potatoes to saucepan. Mash the potatoes to your preferred consistency (See note 3) Add in the butter, sour cream, salt, pepper, and most of the chopped parsley. Stir well to combine and melt the butter.
From sprinklesandsprouts.com


BREAKFAST SWEET POTATOES - THE HARVEST KITCHEN
2020-12-06 Heat the olive oil in a large skillet. Add the onions and sauté until they start to turn golden. Add the potatoes and red bell pepper and garlic and continue to cook for approximately 7-10 minutes or until the potatoes turn a golden brown around the edges. Season with salt and freshly ground black pepper.
From theharvestkitchen.com


BAKED SWEET POTATO FRIES WITH CHIPOTLE RANCH - VEGAN RICHA
2016-02-19 Place in a very large bowl or zip lock. Add the starch, cover the bowl with a plate and dance away. Or shake the ziplock or use spoons to mix.. Once the sweet potatoes are evenly coated, add oil, herbs and spices through salt and mix well. Spread the sweet potato sticks evenly in one layer on 1 or 2 baking sheets.
From veganricha.com


SWEET POTATO, RED PEPPER AND FETA FRITTATA - COOKIE AND KATE
2014-10-16 Instructions. Preheat the oven to 425 degrees Fahrenheit. In a large bowl, whisk together the eggs, milk, cilantro, garlic, ¼ teaspoon salt and several twists of freshly ground black pepper. In a 10-inch oven-safe sauté pan or well-seasoned …
From cookieandkate.com


Related Search