Top recipes for "Breads"
these are great buns, although it took me a few tries to perfect the recipe. this is also a great recipe to use to make chilli stuffed buns, and hotdog stuffed buns.
quick and easy...
published in the miami herald prep time icludes rising times. "this recipe is from the father of schools superintendent roger cuevas, retired baker roberto cuevas it was reduced and modified for home...
another beer biscuit recipe...quick and easy.
johnnycake brought west. from the mississippi valley chapter of the united states regional cookbook, culinary arts institute of chicago, 1947. vegetarian if vegetable shortening is used.
muffins are good anytime of the day.
compliments any bbq, great taste!! from canadian living mag.
yummy appetizer for a party!! these were a hit for a recent get-together we had with friends.
my aunt mae used to grow cucuzza's in her back yard when i was a little girl. cucuzza is a long, green squash. she normally fried them up and served them with spaghetti every sunday. i recently found this...
this is a quick way to prepare arepas. not exactly the taste of the traditional arepa, but quite close enough. arepas can also be topped with tuna salad, chicken, ham and cheese, sautéed tomatoes and...
yummy for the tummy! i love cinnamon breads and this one takes it to the extreme of yummy! makes two loaves. i'm not sure how it will freeze but makes a nice gift.
this came from a friend. i made this as written and it turns out beautifully every time. i always include a loaf of this bread in my christmas crates that we make up for my family. i have included 3...
another great bread from ethiopia. this is a spicy, crunchy snack. in ethiopia, dabo means bread, and kolo is the word for roasted barley, which is eaten as a snack (like popcorn). together, to name...
my family loves this bread! i like to serve it especially with soups and sometimes along with dinner. this is the bread i make when i don't use my bread machine. this recipe came from a good cook in our...
my sister gave me this recipe several years ago. so very easy and so very good! i share this recipe often with other customers at the grocery store when we all gather and ask "what are you fixing this...
i got a similar version of this recipe from a friend but had to tweek it for my fiance' who is diabetic. it is not 100% sugar free (less then 1 gram per serving) and very low in fat and calories without...
i watched paula make these numerous times on her show and i just now got around to making them myself. i have to say these are by far the best cinnamon rolls i have ever made. the dough is so soft and...
the day of kings (el dia de tres reyes), or epiphany, is celebrated on january 6 to commemorate the day the magi arrived bearing gifts for the infant jesus. the day of the kings is observed by latin cultures...
from taste of home's healthy cooking magazine. submitted by sharon giljum of san diego, ca. "with chocolate, bananas, and peanut butter, this bread has it all. at less than 275 calories per slice,...
i haven't tried this recipe yet but i hope to soon!
a russian recipe from the frugal gourmet on our immigrant ancestors. this is a hearty bread which goes well with stew. this recipe is so easy if you have a kitchenaid mixer. and it's delicious! cook time...
this is a combination of several crumb cake recipes that i tweaked and tested until i came up with this great one. my family thinks that this one is the best. it starts with a cake mix of course and is...
the flavor of a cinnamon roll and the ease of a coffee cake! a friend emailed me this recipe, which she got from a message board. this is quick to put together, super moist and simply delicious. it is...
i like to use the dough setting on my bread machine as i cannot knead bread. you can make with or without the brown sugar syrup. you can glaze with a thin icing if you don't use syrup. the prep time does...
saffron, turmeric and semolina flour give a lovely golden color to this crusty, dip-ready bread. prep time includes rising
a staple in every respectable english household at tea time. although they are in the pancake and crepe family, they are very distant cousins and have a unique but distinctive taste.
let me just warn you that these cinnamon buns are to die for!
the addition of rye flour, which is common in many hearty french breads, gives the bread great color and texture, and a fine crust.
i've been making these dinner rolls for years and everyone always loves them. recipe source: the finnish cookbook
this recipe for bagels is soo easy to make and impressive:)
this recipe comes from a gal at work. a real treat to make after lent is over. the taste is awesome.
this bread gets its flavor and character from a yeasted sponge, made from white, rye and whole wheat flours. the working time is short and the waiting time is long - but worth it!
this is an easy side or vegetarian main. lots of vegetables and gooey cheese baked into a yummy casserole. i use a frozen mixed vegetable with corn, diced carrots, peas, & green beans. this is good...
before making cranberry sauce for my turkey, i always remove 1 1/2 cups from the bag of cranberries so i can make this loaf. you can also substitute cranberries for the raisins for an all cranberry loaf....
this bread, which is lightly flavored with aniseed and orange, makes great toast. rising time is not included in the prep time or cook time. there's about 2 hours 40 minutes of total rising time. this...
this classic jewish delicatessen rye bread doesn't actually have any corn in the dough, though plenty should be used on the baking sheet. it should be dense, but not dry, and the crust should be crisp...
i got this recipe from a small free recipe book from kfc
the aroma is out of this world! this is a great bread for making meat sandwiches. recipe was found on another web site.
if your looking for a easy tasty holiday bread then look no further. this bread recipe is very simple and packed with flavor. i love the combination of the dried cranberries and the golden raisins with...
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we enjoy this very rich bread for easter breakfast which i make in 1-pound coffee cans, but it can also be made in loaf pans. prep time includes 3 rises. recipe adapted from the finnish cookbook
here is the secret to rolls that are crunchy on the outside and soft on the inside! prep time includes approximate rising time.
very tasty, with a distinctive texture. great for thanksgiving! american colonists in the northeast used all available food sources- acorn bread is an adaptation of a native american recipe which was somewhat...
a recipe from pampered chief. this make a good house warming gift! easy to bring to parties.
a low fat delicious muffin! comes from recipes ours and others.
from 750 best muffin recipes. based on spain's deep-fried doughnuts, these muffins are outrageously good, without getting out the fryers! rolling the light muffins in butter and cinnamon sugar while they...
this recipe comes from the internet website recipeisland.com. [note: on 29 june 2009 i edited the ingredients, changing the pounds & ounces of flour & sugar to cups.]
aloo paratha is one of the most popular breakfast dishes throughout western, central and northern regions of india. aloo-stuffed parathas consist of unleavened dough stuffed with a spiced mixture of mashed...