something a little different to do with chicken breasts, fancy enough for company, but not too time consuming for a weeknight. i would serve with wild rice and a nice veg, maybe asparagus.

this is a delicious and very simple recipe if prepared in a food processor or blender. a wonderful spread to serve with pita bread, kalamata olives, feta, and tomatoes. this recipe calls for japanese eggplant,...

this is a vey simple and tasty way to prepare the ever abundant and cheap zucchini. to be served with a korean dipping soy sauce. recipe 191136

this is called delite because it uses fat-free yogurt--so you can indulge without guilt. the prep time includes two hours for draining the yogurt and two hours for freezing.

summer is grilling time and i love an outdoor grill with a rotisserie. here is what i did with a small roast and i wanted to share with you.

a simple but totally satisfying dessert for the holidays or anytime you want a dish you can literally sink into.

quick pressure cooker meal.

this is my dad's favorite noodle recipe. he makes them for thanksgiving and christmas every year. cooking time is actually the drying time. these can be frozen in zippy bags and used, as needed.

from an ethiopian food blog site.

shawarma is an arabic pita wrap overflowing with shaved chicken or lamb. a crunchy tabooleh or fattoush salad accompanied by either tahini or hummus completes this middle eastern street food.

a slightly sticky loaf cake flavoured with ginger and topped with crystallised ginger for some bite!

funny name for a boiled pudding from the caribbean that is reminiscent of tamales dulces. posted for zwt, untried by me. adapted from "around the world in 450 recipes".

very zippy and flavorful. this is what i ended up with when i had a recipe in a polish cookbook with choices of ingredients but no amounts. turned out pretty good if i do say so myself. use to garnish...

this is a quick and easy tex-mex recipe that you can use as a main dish. served with a salad, it makes a meal. you may also serve it as an appetizer by serving it in a chafing dish with a basket of tortilla...

quick and easy corned beef hash. a camping favorite,

this is very rich and moist and doesn't need any accompaniment, but you can add light cream if desired.

a favourite school dessert from the 70's and still popular in some school's today, it will bring back lots of memories for some ...

i received this recipe from a friend in barbados. it reminds me of a corn pudding, or very soft cornbread.

i haven't tried this yet, but it sounded so good i had to post it! imagine coming home from an afternoon in the snow to this, waiting and ready for you!

from the colorado state forestry service. chilling time not included in preparation time.

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this is the most delicious homemade pizza i've eaten. it's a borrowed recipe i tweaked to make lower sodium. it is versatile. it makes a lot of sauce, so you can either make the whole lot or you can...

yummy side dish for any season. i tend to eat sweet potatoes instead of white potatoes all year around. good side for the holidays too!

published in the miami herald prep time icludes rising times. "this recipe is from the father of schools superintendent roger cuevas, retired baker roberto cuevas it was reduced and modified for home...

this a good tasting gravy to put over your homemade biscuits or fry bread or whatever you prefer it to be for.

rich in banana taste, this is an easy dessert to make.

pork with cashews.

this is a marinade for the churrasco dish. in argentina, where this style of cooking developed, "churrasco" actually refers to many types of meats prepared on the grill. it's also popular with nicaraguans....

i always offer this as a diet-friendly dip for raw vegetables at parties. it's one of my tried & true favorites. it came from the 1975 edition of the american heart association cookbook. it can also replace...

you can start this a day ahead to marinate the beets overnight. grate the rind of the orange before juicing it to make it easy! adapted from cooking light magazine. this recipe actually has it's roots...

this is one of those recipes that has been around for a long, long time. i remember one of my aunt's making this recipe when i was a little girl. it brings back memories. the cake gets moister and more...

posted for zwt7.

every new zealand child learning their way around the kitchen makes this at one time or another. classic supersweet confectionery.

a wonderful vegetarian delight...i hope! i haven't tried it yet, so if you do, please let me know how you like it. prep time includes standing tofu at room temp for 20 minutes.

this pretty drink is also refreshing. i use fresca soda and it is one of my favorite sodas. i was thrilled when i found this because even though i like drinking it from the bottle, this is a special...

a quick crab dish from the caribbean. the other option is to put grated cheese on top instead of or in addition to the breadcrumbs. you can add more spices if you like it spicier ie. cayenne

i got this recipe from my brother some time ago. it's simple to make and goes fast. use it year round for holiday get togethers as well as summer bbq's. always a hit.

this is a easy basic recipe for couscous making it light and fluffy, not gummy. be sure to allow the couscous to absorb the water. it's a tiny pasta made of ground semolina flour. add spices, fruits,...

stuffed cabbage in polish is golumpki. it is usually pronounced goowumpki.

i came across a recipe recently that called for dry enchilada mix but i couldn't find it at the store. i searched around a bit and eventually came up with this recipe to use in its place. one recipe is...

quick, easy and few ingredients that fool the palet into thinking there are many more ingredients in it.

these are easy to make and are the richest and fluffiest i have had!

this recipe is likely from a magazine ad as it contains a bicks product. it has been copied in my book for a few years. it is a nice meatless meal.i serve with a colourful garden salad.

this is my grandmother's recipe for a delicious hot punch for the holidays, which she always called tea. i always make this for holiday parties, and the aroma is wonderful. to make it even more festive,...

i tried this recipe once at a potluck and fell in love with it. it had been made by a friend who had lived in kenya for a couple of years. searched for the recipe for nearly 15 years when i finally stumbled...

serve up a classic italian pasta dish with this simple recipe for spaghetti with a tasty clam sauce.

yum

2 super bowl xxxix appetizers( as prepared by cafe lucci chef augie arifi on abc 7) from cafe lucci :o) i will put in an estimate for the time.

modified from eatingwell, march/april 2010. cube steak is a tougher cut of meat pounded to make it tender. it cooks quickly and is inexpensive—perfect for a weeknight dinner. look for sliced mushrooms...