this is a delicious and very simple recipe if prepared in a food processor or blender. a wonderful spread to serve with pita bread, kalamata olives, feta, and tomatoes. this recipe calls for japanese eggplant,...

hey hey the ex prep guy kickin out a few more of my ungaurded secrets. today is rice. its a mess and it takes time but well worth it. let me know how you feel about this and my other recipes here on the...

from "almost vegetarian" by diana shaw. i've always loved this recipe. this is not difficult, just takes a bit of time and attention.

roommate: "so, what do you think i should call this drink, scout?" me: "gone." roommate: "gone hawaiian?" me: "nope. just 'gone'." roommate: "hey! give that back!"

roasting the potatoes with the onion accentuates the natural sweetness of both..with the earthy taste of mushrooms you have a real winner!

national antiguan dish (caribbean)

in nashville, indiana, this restaurant was the place to eat - delicious home-style meals and these biscuits. we'd carry home brown paper bags full of these and a couple jars of sweet cinnamony apple butter....

this is a vey simple and tasty way to prepare the ever abundant and cheap zucchini. to be served with a korean dipping soy sauce. recipe 191136

shawarma is an arabic pita wrap overflowing with shaved chicken or lamb. a crunchy tabooleh or fattoush salad accompanied by either tahini or hummus completes this middle eastern street food.

a simple but totally satisfying dessert for the holidays or anytime you want a dish you can literally sink into.

these are great buns, although it took me a few tries to perfect the recipe. this is also a great recipe to use to make chilli stuffed buns, and hotdog stuffed buns.

found on an advertising flyer, nutritious and full of flavour and texture. prep time does not allow for the bean preparation, although if you substitute canned beans, then the time stated is the time...

i received this recipe from a friend in barbados. it reminds me of a corn pudding, or very soft cornbread.

this is my dad's favorite noodle recipe. he makes them for thanksgiving and christmas every year. cooking time is actually the drying time. these can be frozen in zippy bags and used, as needed.

every new zealand child learning their way around the kitchen makes this at one time or another. classic supersweet confectionery.

a staple in every respectable english household at tea time. although they are in the pancake and crepe family, they are very distant cousins and have a unique but distinctive taste.

this is the corn pudding recipe that has been served at our holiday dinner table for years. we would never think of switching. i hope your family enjoys it as much as we have.

another beer biscuit recipe...quick and easy.

this is from cooksrecipes.com. exchanges: 1 milk.

i got this from a cracker box. i haven't made it yet, but how can you go wrong with chile lol? cooking time is chilling time.

typical salad from the ivory coast!for a pretty presentation scored cucumber and zucchini with a fork, not peeled. onions are nice placed in between the layers.

i've been trying to serve more fruits and veggies for my family and ran across this wonderful and unique salsa just in time for super bowl xli. we loved it!! a taste of sunshine in snowy winter. i found...

i found this on a dutch cooking site, but written in english. i could have translated it, but getting it in english is much easier, especially for someone as lazy as i tend to be. it's good. in the...

some types of dinosaurs eat plants (zucchini), others eat meat (beef) and the not-yet-discovered mole dinosaurs prefer chocolate! a fast, affordable one pot meal for kids of all ages. you can use any canned...

quick, easy and few ingredients that fool the palet into thinking there are many more ingredients in it.

rich in banana taste, this is an easy dessert to make.

have you ever thought of making your own cake mix? this recipe is quick and easy. it makes about 6 cups of cake mix and is perfect for a small family. the recipe is easily doubled. half splenda/half...

i love fried clams any time of year, and these are really good! from the clam box in ipswich mass. courtesy of www.newenglandcooking.com

this is a easy basic recipe for couscous making it light and fluffy, not gummy. be sure to allow the couscous to absorb the water. it's a tiny pasta made of ground semolina flour. add spices, fruits,...

these are quick and delicious. kids love them and they go well with fries and a salad for an easy to prepare meal. serve with honey mustard and/or your favorite bbq sauce.

marzipan that can be

yummy for the tummy! i love cinnamon breads and this one takes it to the extreme of yummy! makes two loaves. i'm not sure how it will freeze but makes a nice gift.

yummy side dish for any season. i tend to eat sweet potatoes instead of white potatoes all year around. good side for the holidays too!

i always offer this as a diet-friendly dip for raw vegetables at parties. it's one of my tried & true favorites. it came from the 1975 edition of the american heart association cookbook. it can also replace...

600 g cod (4 fillets)

these are easy to make and are the richest and fluffiest i have had!

i hated broccoli growing up and still only like it in a very few ways. this is by far my family's favorite.

a russian recipe from the frugal gourmet on our immigrant ancestors. this is a hearty bread which goes well with stew. this recipe is so easy if you have a kitchenaid mixer. and it's delicious! cook time...

something i want to try

published in the miami herald prep time icludes rising times. "this recipe is from the father of schools superintendent roger cuevas, retired baker roberto cuevas it was reduced and modified for home...

johnnycake brought west. from the mississippi valley chapter of the united states regional cookbook, culinary arts institute of chicago, 1947. vegetarian if vegetable shortening is used.

a mocktail suitable for children. it's the big brother of the roy rogers, and is named after its initials (diet coke and grenadine= dc&g).

i found this on africanchop.com. i was intrigued as it uses cardomom, one of my favorite spices.

an easy way to make a tasty, flavorful fish. my kids love it. sometimes i will broil this instead. we like lots of curry on it. unsure of serving amounts.

it is good bread. this is for one loaf. total time: 3 hours, 45 minutes

if you’re a fan of lemon meringue pie, you’ll love this festive cranberry meringue pie recipe. for the fluffiest meringue, set your eggs out at room temperature for about 15 minutes or submerge (in...

there's no such thing as too many recipes for guacamole, and this one is no exception. good stuff courtesy of weight watchers new complete cookbook.

this is a stable at our house and the rice compliments a wide range of meat and chicken recipes. the curry mellows and the rice is not spicy at all.

this is a very simple recipe that tastes like you spent all day on it.

this dish is savory and crunchy. i could not stop munching on the chinese noodles while i was preparing this dish.