i always offer this as a diet-friendly dip for raw vegetables at parties. it's one of my tried & true favorites. it came from the 1975 edition of the american heart association cookbook. it can also replace...

this is a vey simple and tasty way to prepare the ever abundant and cheap zucchini. to be served with a korean dipping soy sauce. recipe 191136

published in the miami herald prep time icludes rising times. "this recipe is from the father of schools superintendent roger cuevas, retired baker roberto cuevas it was reduced and modified for home...

chocolatey and cinnamon-y flavor without putting much effort. my dad's and sister's favorite flavor. plus, inexpensive!

rich in banana taste, this is an easy dessert to make.

johnnycake brought west. from the mississippi valley chapter of the united states regional cookbook, culinary arts institute of chicago, 1947. vegetarian if vegetable shortening is used.

i received this recipe from a friend in barbados. it reminds me of a corn pudding, or very soft cornbread.

this is from cooksrecipes.com. exchanges: 1 milk.

this recipe is perfect for those watching their middles! one of my favourite breakfast or snack recipes for those cold winter, or cooler fall mornings. it is superb as a fat-free dessert option too! this...

a christmas cocktail i found online!

another one from rick stein's fresh foods cook time is freezing time.

this is from an old booklet put out by the walla walla gardeners association. walla walla is in sw washington state, where the sweetest onions outside of vidalia, ga are grown! (how's that for diplomacy!) serve...

every new zealand child learning their way around the kitchen makes this at one time or another. classic supersweet confectionery.

yummy side dish for any season. i tend to eat sweet potatoes instead of white potatoes all year around. good side for the holidays too!

these are quick and delicious. kids love them and they go well with fries and a salad for an easy to prepare meal. serve with honey mustard and/or your favorite bbq sauce.

this doesn't use pectin. the recipe comes from ball canning products, and assumes you know and follow safe canning procedures.

national antiguan dish (caribbean)

roommate: "so, what do you think i should call this drink, scout?" me: "gone." roommate: "gone hawaiian?" me: "nope. just 'gone'." roommate: "hey! give that back!"

spicy watermelon salad. from tony chachere's site.

this is a simple vegetarian curry dish that you can make as spicy or as mild as you like. please feel free to experiment with the spices, or try different types curry powders to suit your taste.

i dont drink but i have wine glasses heres my mock wine

perfect for hot summer days with lots of vitamin c. prep time is refrigeration time.recipe source: bon appetit

a mocktail suitable for children. it's the big brother of the roy rogers, and is named after its initials (diet coke and grenadine= dc&g).

the national dish of barbados when eaten with flying fish;loosely based on the middle eastern cous-cous but the okras make the difference!

this is so easy! just like the restaurants in spain! the coating is crispy though not overbearing, and the calamari will be tender. the trick here is that the calamari needs to be cooked either super quick,...

ok, for all of those out there who are crazy about cranberries this recipe is crazy good and best of all, it is really good for you! this is the most delicious baked oatmeal you'll ever have. the berries...

the addition of rye flour, which is common in many hearty french breads, gives the bread great color and texture, and a fine crust.

water

the beetroot is the big detoxer here. don't drink more than one beetroot a day at first, you have to build it up gradually. drink it when made. try to use organic produce. this might not be the most delicious...

have you ever thought of making your own cake mix? this recipe is quick and easy. it makes about 6 cups of cake mix and is perfect for a small family. the recipe is easily doubled. half splenda/half...

this is from betty c

this is from gourmet garden...so simple!

had this for the first time at a girls' night in party, very yummy.

in denmark it is traditional to serve a cooked pickled red cabbage for the christmas eve dinner. this is my grandmother's, and it is so easy to make and will be a great side dish to any roast duck, turkey...

just like fresh corn...a little work but worth it.

redneck variation on the screwdriver

so simple and so good!

this is the easiest way to get all your favorite hotdog or hamburger toppings in one spoonful. i make this everytime i make hotdogs on the boat and get great raves. it's so good you can eat it as a side...

i bought a jar of these little dandies at a craft fair last year, and have been looking for some in stores without success. so instead i decided to find a recipe and make some. these are very hot with...

i've been looking lately for good recipes that are lower in fat and calories. i found this one on all recipes and i couldn't believe how delicious it was so i had to post it here. it's elegant and fairly...

date syrup can be used like maple syrup and also to top olive oil couscous cake

i created this last year. the cranberries were abundant and particularly good. the oj and spices make this a wonderful spread on toast, english muffins or even meats.

this recipe for bagels is soo easy to make and impressive:)

i ran across this on the internet and it looked intriguing to me. i haven't tried it yet so i can't vouch for how it will turn out.

here is the secret to rolls that are crunchy on the outside and soft on the inside! prep time includes approximate rising time.

this is a great recipe to use up those cans of cranberry sauce around the holidays. very simple, two ingredients, and a festive red color. a great dessert to serve for your holiday parties.

a delicious holiday (or not) whole berry sauce that is so simple (if you don't sneak a sip of the liquid while you are acquiring the ingredients) that you'll be amazed.

i usually make a 1/2 recipe of this great barbeque sauce. it's from the dinosaur bbq cookbook.

this is a stable at our house and the rice compliments a wide range of meat and chicken recipes. the curry mellows and the rice is not spicy at all.