these cookies are so yummy and fun! the marshmallow stays soft and the rest is chewy, sweet, chocolate deliciousness. they can be made so many different ways too, use chocolate chip cookie dough instead...

found this recipe on the simple savings website. dried mangoes or papaya might be nice in this one to if you like them. does not include setting time.

national antiguan dish (caribbean)

from the colorado state forestry service. chilling time not included in preparation time.

yummy side dish for any season. i tend to eat sweet potatoes instead of white potatoes all year around. good side for the holidays too!

rich red velvet cake combines with cool peppermint to create a delightfully festive flavor that’s perfect for the holiday season! edible gold paint and frosting help to turn this treat into the cutest...

this is a very tasty, moist, sin free loaf. when sliced it's also great toasted, spread with low fat cream cheese. you can also include mixed nuts & carob buttons to the walnuts as a variation. you can...

fudge unpluged (haven't tried yet, tell me how it is!) hungry girl has done it again. armed with nothing but pumpkin, some brownie mix and a very lowfat pb, she’s whipped up a version of chocolate...

a wonderful and easy side dish to serve with poultry. comes together in minutes and has a very attractive presentation.

one-dish spice cake ... so easy! for some reason, my mother-in-law showed me how to make it twice... :) make it in the cake pan, serve it straight out of the pan, and eat with some vanilla ice cream. however,...

i made this cheesecake to bring to the office and they loved it! i'm new to cheesecake making and found this one very easy and it turned out wonderfully. plan ahead, prep time does not include overnight...

muffins are good anytime of the day.

moist cake is dunked in a syrupy frosting. then, it takes a roll through crisp, toasted coconut for a layer of crunch. from "retro desserts". prep times are guesstimates because i didn't time myself.

this recipe is tried and true! i make this every year for my dad's birthday. he asked if i will make it for easter this year too. i love this, and every time i make it, i think about how much my dad...

these sugar-crusted nuts, accented with coffee flavor, make a great gift.

i think the name says it all- a delightful mixed drink with a bit of everything but the kitchen sink!!paradise mango rum liqueur is slightly different from your traditional mango rum as this has the appearance...

chocolatey and cinnamon-y flavor without putting much effort. my dad's and sister's favorite flavor. plus, inexpensive!

these can be made in a jiffy for a party or just for fun. while it sounds odd, the flavor combination of salty and chocolate is out of this world! this recipe comes from "365 great chocolate desserts"...

this is so delicious with turkey or pork. i strongly suggest to double or even triple the recipe. plan ahead, this needs to chill overnight before using. this can be prepared up to a week in advance. although...

very healthy

recipe for a strawberry pizza made with strawberries, cream cheese and sweetened condensed milk,topped with sliced pineapple and drizzled in chocolate. i would take this delight over pepperoni pizza any...

this is my grandmother's recipe for a delicious hot punch for the holidays, which she always called tea. i always make this for holiday parties, and the aroma is wonderful. to make it even more festive,...

i watched paula deen make this with her son today. i love coconut shrimp so i can't wait to give this one a try.

these are sandwich cookies, filled with a double filling of raspberry preserves and white frosting. i'd never had these before, so i don't have anything to compare these to. but these are delicious!...

made up this filling for the profiterole recipe i posted since the creme angelaise recipe i was given contained egg yolks (which i avoid like the plague). enough to fill 1/2 recipe of my profiteroles

this is thicker than a regular crepe, but still an amazingly delicious substitute. suitable for low carb or just about any diet.

these cookies/candies look both easy and scrumptious...a winning combination. my mouth has not yet actually tested this recipe, but i'm going to find an excuse to make them in the near future. recipe courtesy...

the solution to those yummy leftover candied yams! i don't measure when i make candied yams so sometimes the leftovers have more liquid. if there is some liquid in the candied yams, i use that in place...

this pudding's packed with a surprise ingredient. avocados are rich in healthy fat that's beneficial for your heart, hair and skin. make the pudding ahead of time and refrigerate so the flavors can mingle....

these make a great snack or dessert. i keep them in a bowl in the fridge, covered, for about three days, and my family munches one or two when they want a bit of something instead of having a piece of...

if you are having trouble falling asleep this will nod-you-off in no time flat, and also works wonders for a sore throat too! please adjust the sugar to taste, you will *love* this!

i got this recipe from a friend. i have not made it yet, but have eaten her doughnuts with it on them--yum! i plan to use it the next time i make doughnuts.

an after-dinner cocktail that is very low in alcoholic content. served in margarita glasses this will certainly impress your guests.

a great munchie for fall/winter. the kids will love it for their halloween party.

these would go good blended in a smoothie, or they are good for sucking on when you feel the need to have something sweet without all the calories.

i watched paula make these numerous times on her show and i just now got around to making them myself. i have to say these are by far the best cinnamon rolls i have ever made. the dough is so soft and...

the wonderful flakey oat crust is what "makes" these bars, if you want a really smooth date filling mixture then cool slightly and puree on the food processor:)

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i have not tried this hot chocolate. i'm posting this for safe keeping. i found this recipe in i'm the chef the young chef's mexican cookbook. for a quick and easy version of this recipe, follow these...

this is a drink that's as pretty as it is a sweet indulgence. in fact, we like to call it dessert in a martini glass. it tastes a bit like those chocolate orange cream candy eggs, but a whole lot better...

i've had these a lot at b&b's, probably because they're delicious and dependable if the right technique is used. this dish is puffy around the outside and flat in the center offering the perfect nest for...

for that chocolate fix we all need....try this one from sakeone.com. i have had this in their tasting room...yummy! gotta use the momokawa pearl though.....or it isn't as good....

egg custards are quite simple to prepare, provided you follow the recipe directions! avoid using excessive heat which will ruin the texture, stir the mixture constantly when cooking over direct heat &...

i had these sweet and salty saltines covered with chocolate and topped with nuts which i tweaked at a friend's house. very addictive little treats.use topping to suit the occasion.

i like to use the dough setting on my bread machine as i cannot knead bread. you can make with or without the brown sugar syrup. you can glaze with a thin icing if you don't use syrup. the prep time does...

this was a recipezaar adoptee. it sounded like a good way to sneak some extra vegetables into my family's diet.

these are a hit for christmas parties and get togethers. they are very rich but very addictive. leave some out for santa!

may/june issue of organic style magazine features three beautiful fresh berry desserts, including this blueberry fool. (a fool is an english dessert that is made of sweetened, crushed fruit, folded into...

this came from the little cookbook, that i got with my kitchenaid. it is the first thing i made with the kitchenaid, because these were the ingredients i had on hand.

sweet and spicy. my version of curry.