these cookies are so yummy and fun! the marshmallow stays soft and the rest is chewy, sweet, chocolate deliciousness. they can be made so many different ways too, use chocolate chip cookie dough instead...
shawarma is an arabic pita wrap overflowing with shaved chicken or lamb. a crunchy tabooleh or fattoush salad accompanied by either tahini or hummus completes this middle eastern street food.
one of my father's favorites - from the beefsteak mining company. i use the frozen orange juice and lemonade in cans so i can reuse the cans for measuring everything else.
this is a great make-ahead zesty picnic dish that will please everyone and go with any meat dish! you can alter the ingredients to your personal taste--but here's the basics. i found it in taste of home...
this is a real shortcut recipe! it is economical, quick and tasty. kids love it.
a yummy salad for a cooler night.
this is from an old booklet put out by the walla walla gardeners association. walla walla is in sw washington state, where the sweetest onions outside of vidalia, ga are grown! (how's that for diplomacy!) serve...
this is a delicious, super quick side or main dish. i got it from the back of a pasta box and it is yummy!
compliments any bbq, great taste!! from canadian living mag.
my aunt mae used to grow cucuzza's in her back yard when i was a little girl. cucuzza is a long, green squash. she normally fried them up and served them with spaghetti every sunday. i recently found this...
from outpost natural foods, in their diabetes fighting flyer. this is almost a one dish recipe. everything gets mixed together in the pan.
a frittata (also known as crustless quiche) is a perfect palette for colorful vegetables and strongly flavored cheeses. what i love about frittatas is that they are one of the few egg dishes that are delicious...
there is something different in the world of fruitcake after all. recipe makes two.
another family favorite.
yummy appetizer for a party!! these were a hit for a recent get-together we had with friends.
a wonderful and easy side dish to serve with poultry. comes together in minutes and has a very attractive presentation.
i found this recipe on a can of a storebrand sweetened condensed milk.
my family loves this bread! i like to serve it especially with soups and sometimes along with dinner. this is the bread i make when i don't use my bread machine. this recipe came from a good cook in our...
a staple in every respectable english household at tea time. although they are in the pancake and crepe family, they are very distant cousins and have a unique but distinctive taste.
great side dish for sushi lovers! low fat, low calorie salad that goes with anything. try it out you will be bound to fall in love with it.
i adjusted 2 recipes i had for pickles and relish as i couldn't find a suitable dill relish recipe anywhere.
this was my friend anna's "secret recipe" for years before she finally revealed all! she used to make it every birthday/christmas/holiday for all our friends. it's so easy to make a really yummy. great...
this is a fresh, crisp coleslaw that my sis and me came up with one night to go with our dinner. its referencing some asian flavours and we think its really yummy. i hope youll enjoy it, too!
this is the best way to use up garden cucumbers. cook time is the chill time.
this classic version of waldorf is my family's favorite; not terribly sweet with a strong flavor of apples. add more sugar if you wish; also, you can use any type of apples but i prefer granny smith both...
these sugar-crusted nuts, accented with coffee flavor, make a great gift.
i received a packet of dried beans from a friend, and decided to make a bean salad with them. this recipe is what evolved from my moment of creativity. i use a combination of chickpeas, cannelini and green...
daddy's fajitas. great for a spontaneous fiesta or even a quick weeknight meal. these fajitas can go from the fridge to the table in 20 minutes. or even packed in a cooler for camping!
a sandwich that would be fit for dagwood, for those of us who at least remember him!
i love this cake! my mom used to make it for me all the time. my two favorites; chocolate and cherries!
really easy to make, and so good.
i had to add this to my cookbook for safe keeping. from cooks country tv.
this is not your typical egg salad, but very good. we like to eat in on sandwiches but its also good served as an appetizer with crackers.
great baked bean--tastes like you made them from strach, but no one will know--if you don't tell them.
this is a salad that is great for summer picnics since there is no mayo in it. any time i serve it to guest i am asked for the recipe. thanks to my sister in law lori, she was kind enough to pass the recipe...
this is a tangy and sweet sandwich filling that can also be made with lean ground beef or turkey, or be made vegetarian by substituting soy crumbles and vegetarian worcestershire sauce. it's quick (prep...
made up this filling for the profiterole recipe i posted since the creme angelaise recipe i was given contained egg yolks (which i avoid like the plague). enough to fill 1/2 recipe of my profiteroles
chocolate/ peanut butter addicts...beware! you'll be hooked on this one!
simple appetizer or side dish, served cold.
a low fat delicious muffin! comes from recipes ours and others.
this spread is an old standby for church "eatin' meetings" or showers. fresh veggies give it the wonderful crunch! i've used every bread imaginable to make the sandwiches, including raisin bread. ...
typical salad from the ivory coast!for a pretty presentation scored cucumber and zucchini with a fork, not peeled. onions are nice placed in between the layers.
from www.topsecretrecipes.com the colonel decided that wings were going to be a good thing to serve and so he decided to create fried wings that are very tasty. the honey barbecue wings are tasty . after...
i love the addition of fruit to salads. to make this recipe vegan, substitute a vegan mayonnaise for the regular mayo. from vegan express. since you can often purchase prepared veggies the prep time...
here is the secret to rolls that are crunchy on the outside and soft on the inside! prep time includes approximate rising time.
this marinade can be used with beef, chicken, or pork. posted for zwt 4 - south/central america and found on recipe goldmine's website.
another once a month recipe that will help you face the month ahead with a meal ready to please. i serve this with tomatoes stuffed with guacamole and some corn
this is a very simple, great tasting dip that my kids, in particular, love.