this came from one of the church-member books, years ago, attributed to gourmet by the bay in virginia beach. i have done this more simply by using frozen cooked shrimp and packaged chicken short cuts....

delicious, healthy and surprisingly simple to make. sushi is expensive to buy at the supermarket, so making your own will save you tons of money. my husband is a sushi freak! i make this for him all the...

this is from the

this is an easy, quick and inexpensive one-skillet meal that you can easily change up to suit your family's taste, or to use up items in your freezer/pantry.

make yer own rice milk! this is a homemade solution to rice dream and similar products. easy, nutritious and absolutely no preservatives or other "unknowns".

tender and very flavorful chops. all you need is a veggie and you have a satisfying dinner.

this is an attractive and delicious dessert. it is good for company, potlucks, or just a good dessert for your supper meal at home.

we enjoy this very much-i like the jasmati brand ( american jasmine) since you don't have to rinse the rice. you can also buy fresh ginger ( inexpensive) -peel it, cut it into small chunks then freeze....

found this on www.oceanspray.com and placed here for safekeeping. thanks to redsie for the cooking time and temperature.

i wanted to add a little flavor to my jasmine rice and decided to try this and it worked out great. my husband and my son loved it and almost finished the whole pan of it.

this simple recipe, made with ground lamb, borrows some of the flavors from greek specialties, but takes only a few minutes to put together and serve for a speedy supper. serve with a greek style salad...

tired of the same old hamburger recipes? give this a try.

simple, tasty, and off the beaten track from regular rice bowls. assembly takes moments and everything can be prepared in advance and frozen. easily prepped, frozen, and microwaveable with the exception...

from a betty crocker quick cooking cookbook. takes only 10 minutes to prepare.

a good dish to serve as a side on a holiday or everyday occasion.

after my inital surprise that there were either very few or no recipes with the versatile vegetarian ingredient quorn. i thought i should introduce you americans to this great product. i believe it can...

good comfort food and one of mom's best party dishes. everyone raves about it!

you can make this recipe as a subtle side dish or add some cooked broccoli, chicken, and red bell pepper for a main course meal. i actually make this curry a little hotter by adding more curry powder.

i'm a michigan native, and don't do a lot of creole cooking, but i enjoy french creole food quite a bit. i developed this vegan version of the classic new orleans recipe for my fiancee. it is a healthier...

the stuffing can be modified to your taste. great vegetarian meal to come home to from your crock pot.

very nice home made chicken soup. very fast to make and easy too. i added parsley with chicken at the end of cooking. i took this recipe from http://missvickie.com/index.html.

breakfast sausage in a dinner casserole. also good with wild rice instead of white rice.

a mix that will make a great gift or a pantry favorite. ever read the additives on a box of this stuff?????

i was a college student when i came up with this recipe. (it really was all that i had in the cupboards) please enjoy my family loves it.

my grandmothers recipe for

zucchini, corn and tomatoes with a taco taste, yummy! this recipe is rather simple to make and tastes great too. i make this whenever zucchini is on sale!

fried rice (not!) thats what my kids call this!! i got this recipe from my friend bev, and it is a quick and easy side dish, that can be padded out with a few more veggies. i would suggest that you dont...

this corn bake has one thing different than all the others: rotel tomatoes and peppers. i also think the cooking method has alot to do with the final product. (recipe courtesy of www.ivillage.co.uk)

in the caribbean, coconut, mango, and rice are staples. they appear on menus in all kinds of forms. combine them all in the same dish and you have something special. the sweetness of the mango and coconut...

my mom adapted this from several recipes she found, in an attempt to copy the arroz con leche that we had while i was studying in merida, in mexico's yucatan peninsula. the bakery sold it in little plastic...

adapted from a recipe in the essential rice cookbook. nice flavor, good indian food for people who don't like curry (although i don't know why one would dislike curry). meat was extremely tender and juicy....

delicious rice dish......fresh lime juice and cilantro wake up your taste buds....eat alone or with your favorite mexican dishes.

this is a must have dish cooked in egypt with any kind of fish very easy and tasty and you have a choice of adding tiny pieces of shrimp to it or cumin or even raisins

"sopa seca" literally translates to "dry soup". a friend of ours from mexico served this delicious rice sidedish to us and i enthusiastically went about finding a recipe for it. this is from the cookbook...

my mom came across this delicious recipe years ago and was a family favorite. it can be doubled or tripled for extra servings to freeze. you may use any type of rice. brown rice may need more liquid.

my mom makes this old style rice pudding and its my favorite! it takes some time but its well worth it.

source: www.recipesource.com

this is my favourite dish to cook, and its so easy. very impressive.

white rice is the main side dish made in brazil. be sure not to let it overcook because it should come out loose and not sticky.

this makes a great gift with the instructions for making a delicious rice side dish. it has good flavor and easy to do. just mix up a batch and put it in a sealed plastic container for your own use....

funny how adding pineapple to any dish makes it "hawaiian" but hey, that's the name it had when i got it. a really nice twist on fried rice.

a delicious one-dish meal. i love it and i don't even like pineapple!

this is easy, simple and wonderful. the original recipe which was printed in the spring 2005 penzeys catalog, calls for long-grain rice; however, i liked it much better with basmati. also, the original...

from tout simplement clodine. it looks yummy.

this is totally and utterly comfort food for asians. posted this recipe for skipper/sy. it is a total self-creation that has become a staple in my family. we actually have craving for this. a total balanced...