Thai Curried Potatoes Recipes
EASY-PEASY POTATO CURRY RECIPE BY TASTY
Here's what you need: vegetable oil, medium yellow onion, garlic, curry powder, paprika, cayenne, cumin powder, allspice, fresh ginger, black pepper, potato, chickpeas, vegetable broth, lemon juice, diced tomato, coconut milk, rice, naan bread, fresh cilantro
Provided by Gwenaelle Le Cochennec
Categories Dinner
Yield 4 servings
Number Of Ingredients 19
Steps:
- Heat the oil in a large pot over medium heat until shimmering. Add the onion and saute for about 3 minutes, until translucent.
- Add the garlic and saute for about 2 minutes, until fragrant.
- Add the curry powder, paprika, cayenne, cumin, allspice, ginger, salt, and pepper. Stir and cook for about 2 minutes until the spices are fragrant.
- Add the potatoes and mix well until well-coated in spices.
- Add the chickpeas and stir to incorporate.
- Add the broth, lemon juice, and tomatoes and stir, then pour in the coconut milk and stir to combine.
- Increase the heat to high and bring the mixture to a simmer. Once bubbling, reduce the heat to medium and cook for 15-20 minutes, until the potatoes are tender and easily pierced with a fork.
- Serve with cooked rice and naan and garnish with fresh cilantro.
- Enjoy!
Nutrition Facts : Calories 894 calories, Carbohydrate 104 grams, Fat 46 grams, Fiber 17 grams, Protein 18 grams, Sugar 17 grams
THAI LETTUCE CUPS WITH RED CURRY POTATOES
This Thai-influenced dish combines savory curry roasted potatoes with crunchy fresh vegetables and a light dressing. Thai red curry paste and fish sauce (nam pla) can be found in the Asian section of supermarkets.
Provided by Potato Goodness
Categories Appetizers and Snacks Wraps and Rolls
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 450 degrees F. Stir oil and curry paste to blend in large bowl. Add potatoes and toss to coat. Spread potatoes out on heavy large rimmed baking sheet. Roast potatoes until golden and tender, about 15 minutes.
- Meanwhile: Stir lime juice, sugar and fish sauce to blend in small bowl for sauce.
- Arrange lettuce leaves on platter. Top with carrots, cilantro, green onions and mint, dividing evenly. Spoon potatoes into cups. Serve, passing sauce separately.
Nutrition Facts : Calories 144.3 calories, Carbohydrate 30.4 g, Fat 2.9 g, Fiber 1.8 g, Protein 2.2 g, SaturatedFat 0.4 g, Sodium 401.7 mg, Sugar 19.6 g
THAI CHICKEN AND POTATO CURRY
This is a great winter dish for feeding friends and is really easy to make.
Provided by ellieking
Time 30m
Yield Serves 4
Number Of Ingredients 8
Steps:
- Boil the potatoes for 5 minutes, then drain.
- Meanwhile, fry the chicken and onion in the oil for 7-8 minutes over a medium heat until browned then add the curry paste, coconut milk and potatoes. Cover and simmer for 8 minutes, stirring occasionally.
- 4.Add the pak choi and continue cooking for 2 minutes. Garnish with chopped coriander before serving
- Tip: Maris Piper or Desiree potatoes are ideal for this dish as they are waxy and will hold together well, but any variety will work.
More about "thai curried potatoes recipes"
THAI POTATO CURRY (VEGAN) | PICKLED PLUM
2018-09-18 Instructions. In a medium sized pot over medium-high heat, add oil, garlic, ginger and coriander powder. Cook for 1 minute while stirring, until …
From pickledplum.com
5/5 (8)Total Time 25 minsCategory CurriesCalories 221 per serving
From pickledplum.com
5/5 (8)Total Time 25 minsCategory CurriesCalories 221 per serving
- Add coconut milk and stir – then add potatoes, soy sauce, sugar, salt and curry powder. Stir and bring to a boil.
ROASTED THAI YELLOW CURRY POTATOES - WOK & SKILLET
2020-01-11 Preheat the oven to 400 degrees F. Scrub and wash the potatoes (skin on), then cut them into bite-sized pieces. Place the potatoes in a large …
From wokandskillet.com
5/5 (10)Category Asian (By Cuisine)Cuisine ThaiTotal Time 1 hr 20 mins
From wokandskillet.com
5/5 (10)Category Asian (By Cuisine)Cuisine ThaiTotal Time 1 hr 20 mins
- Scrub and wash the potatoes (skin on), then cut them into bite-sized pieces. Place the potatoes in a large mixing bowl or large Ziploc bag.
- Pour the curry paste mixture over the potatoes. Mix thoroughly so each potato is properly coated in the curry paste.
THAI GREEN CURRIED POTATOES – PLANTPURE NATION
1 lb. unpeeled red potatoes (3 medium sized potatoes), diced into 2 inch cubes; ½ lb. green beans, 2 inch cut; ¼ cup Thai Green Curry Paste (I use Thai Kitchen) 1 cup lite coconut milk; ½ cup nondairy milk; 1 tablespoon maple …
From plantpurenation.com
From plantpurenation.com
THAI CURRIED POTATOES WITH CHARD - PLANT BASED COOKING
2012-09-11 Instructions. Using a large saute pan or skillet over medium heat, saute onion in a small amount of water or vegetable stock for a few minutes. Add all of the potatoes and the …
From plantbasedcooking.com
5/5 (9)Total Time 40 minsCategory Main Dishes, Soups / StewsCalories 225 per serving
From plantbasedcooking.com
5/5 (9)Total Time 40 minsCategory Main Dishes, Soups / StewsCalories 225 per serving
- Using a large saute pan or skillet over medium heat, saute onion in a small amount of water or vegetable stock for a few minutes.
- Add all of the potatoes and the diced tomatoes, the red curry paste and about 1/4 cup water so the potatoes don’t stick. Cover and continue to cook for around 5 minutes until potatoes start to soften.
- Add the chopped swiss chard and continue to cook until chard wilts and softens, using a spatula to flip the potatoes over the chard.
THAI SWEET POTATO CURRY RECIPE (VEGAN, GLUTEN FREE) - WHISKAFFAIR
2021-10-10 Once the oil is hot, add garlic, ginger, and onions and saute for a minute. Add Thai red curry paste and cook for 1-2 minutes on medium heat. Stir in the vegetable stock and bring the curry to a boil. Now add mushrooms, bean sprouts, and sweet potatoes to the pan and mix well. Cover the pan with a lid and cook for 10-12 minutes on low heat ...
From whiskaffair.com
From whiskaffair.com
POTATO CURRY RECIPES | BBC GOOD FOOD
Potato curry recipes. 14 items. Make a warming potato curry recipe for a filling family meal or a special supper. Try spicy Bombay potatoes, a roasted aloo gobi or a simple one-pot.
From bbcgoodfood.com
From bbcgoodfood.com
THAI BEEF, POTATO AND PEANUT CURRY | CLUB HOUSE CA
Preparation. 1 Bring beef and coconut milk to boil in large saucepan on medium-high heat. Reduce heat to low; simmer, uncovered, 1 hour. 2 Meanwhile, heat oil in large saucepan on medium heat. Add curry paste; stir fry 5 minutes. Add beef mixture, potatoes, onion, tamarind water, fish sauce, brown sugar and spices.
From clubhouse.ca
From clubhouse.ca
THAI YELLOW CURRY CHICKEN WITH POTATOES, CAULIFLOWER AND PEAS
Instructions. Heat oil over medium high heat in large skillet with sides. Add chicken, onions, potatoes, carrots and curry paste and cook just until chicken is no longer pink. Add cauliflower, ginger and garlic and sauté 1 minute. Whisk some of the coconut milk (about 1 cup) with cornstarch and add to skillet.
From carlsbadcravings.com
From carlsbadcravings.com
AIR FRYER POTATOES WITH THAI CURRY PASTE - HOMEMADE IN ASTORIA
2021-08-14 Arrange the coated potatoes in one layer of an air fryer pan. Air fry the potatoes for about 15 minutes total … first at 360 degrees for 8 minutes, then increase the heat to 375 for the remaining time. Remove the potatoes once they are fork tender on the inside and crispy on the outside. Parboiled potatoes coated in Thai curry paste and ...
From homemadeinastoria.com
From homemadeinastoria.com
THAI YELLOW CHICKEN CURRY WITH POTATOES RECIPE - PINCH OF YUM
2022-01-25 Add the chicken and curry paste; saute for 3-5 minutes. Add the potatoes and stir to coat with the curry paste. Add the coconut cream and 1/2 cup water to the pot – simmer for 20-30 minutes or until the chicken and potatoes are fully cooked, adding more water depending on the consistency you want for the sauce.
From pinchofyum.com
From pinchofyum.com
THAI MASSAMAN CURRY WITH BEEF AND POTATOES - A MEAL IN MIND
2019-12-03 Preheat the oven to 275 degrees F. Layer the vegetables and the meat into the Dutch oven in this order: potatoes, beef, onions, bell pepper. Using a small bowl, stir the curry paste into part of the coconut milk to dissolve it. Add more coconut milk and stir. Pour over the meat and vegetables.
From amealinmind.com
From amealinmind.com
VEGAN THAI RED CURRY WITH CAULIFLOWER AND POTATOES
2018-11-07 Just made this – thought it was really good. I made a few changes based on what I had sitting around – sweet potatoes instead of carrots and potatoes, thai chili peppers instead of red bell pepper, and just 1 can of coconut milk with a bit of water (it was a small head of cauliflower), green beans instead of spinach – but if I had had all of the recipe ingredients on …
From fromachefskitchen.com
From fromachefskitchen.com
SMASHED POTATOES RECIPE WITH THAI CURRY SAUCE | WHITE ON RICE …
Heat large skillet and add oil. Fry both sides of the potato until golden brown. Set aside. Make the curry sauce: Heat a large oven-proof skillet on medium-high heat and then add oil. Add garlic & ginger and cook until fragrant, about 30 seconds. Stir in curry powder, coconut milk, fish sauce, chili garlic sauce and lime zest.
From whiteonricecouple.com
From whiteonricecouple.com
ROASTED THAI YELLOW CURRY POTATOES RECIPE | SIDECHEF
Step 3. In a small bowl, combine the Coconut Oil (3 Tbsp) , Thai Yellow Curry Paste (2 Tbsp) , and Salt (1 tsp) . Mix well. Step 4. Pour the curry paste mixture over the potatoes. Mix thoroughly so each potato is properly coated in the curry paste. Let the potatoes marinate for about 30 minutes. Step 5.
From sidechef.com
From sidechef.com
THAI POTATO AND CHICKEN CURRY RECIPE - LOVEFOOD.COM
Add the curry paste, tomato puree, diced potatoes, chicken and red pepper to the onion stirring the mixture for a couple of minutes then adding in the fish sauce, coconut milk and 100ml water. Bring the mixture to a gentle simmer and cook uncovered for 15 minutes before adding the baby corn and green beans to the curry.
From lovefood.com
From lovefood.com
THAI YELLOW CURRY WITH BEEF AND POTATOES RECIPE (KAENG KARII)
2013-10-03 Add the curry paste, then cook for 5 to 7 minutes, until slightly darkened and fragrant. Add the reserved coconut milk and 3 cups of water. Bring to a boil before adding the beef, shallot, and potatoes. Lower the heat to gently simmer for about 40 minutes, until the potatoes are tender. Stir in the sugar and fish sauce.
From vietworldkitchen.com
From vietworldkitchen.com
THAI SPICED POTATOES BY AICHABOUHLOU | QUICK & EASY RECIPE - THE …
Roast potatoes in the oven with oil and salt until they are golden brown and crisp. Step 3. Add vinegar, sugar, garlic, chili, ginger to a saucepan and simmer for 1 minute until sugar dissolves. Step 4. Toss potatoes, vinegar mixture, scallions and herbs to combine. Step 5. Taste and season with salt and pepper and top with chopped peanuts.
From thefeedfeed.com
From thefeedfeed.com
THAI CURRY MAIN DISH RECIPES | ALLRECIPES
Thai Red Chicken Curry. 489. This is a quick and easy curry stir-fry made with chicken, zucchini, red bell pepper and carrot. Coconut milk and curry paste make an irresistible sauce. No need to go out to eat, as this dish is ready in about 20 minutes! By THEKNACKEREDCHEF.
From allrecipes.com
From allrecipes.com
THAI SWEET POTATO RED CURRY SOUP - CHATELAINE
PREHEAT oven to 425F. Toss carrots and sweet potatoes with 1 tbsp oil on a baking sheet. Roast until tender, 20 min. HEAT remaining 2 tbsp oil in …
From chatelaine.com
From chatelaine.com
THAI RED CURRY CHICKEN AND SWEET POTATOES - THE FRUGAL GIRL
1 day ago Instructions. 1. Peel sweet potatoes and cut into 1/2 inch cubes. 2. Trim fat off chicken; cut into 1-inch chunks. Toss with curry paste, 1/2 teaspoon salt, and 1/4 teaspoon pepper. 3. Heat oil in large skillet until shimmering; add chicken and cook 3 minutes, or until chicken is browned (it doesn't need to be cooked all the way through yet). 4.
From thefrugalgirl.com
From thefrugalgirl.com
POTATO CURRY {EASY ONE POT RECIPE} – WELLPLATED.COM
2020-10-14 Stir in the tomatoes and coconut milk. Increase the heat to medium high. Once the liquid starts to bubble, reduce the heat to medium and let simmer steadily but gently for 15 minutes, or until the potatoes are tender when pierced with a fork. Stir every few minutes to prevent the curry from sticking.
From wellplated.com
From wellplated.com
THAI RED CURRY RECIPE WITH VEGETABLES - COOKIE AND KATE
Add the bell peppers and carrots. Cook until the bell peppers are fork-tender, 3 to 5 more minutes, stirring occasionally. Then add the curry paste and cook, stirring often, for 2 minutes. Add the coconut milk, water, kale and sugar, and stir to combine. Bring the mixture to …
From cookieandkate.com
From cookieandkate.com
TRY THESE TOP 15 THAI CURRY RECIPES - THE SPRUCE EATS
2020-07-11 The Spruce. This Thai green curry chicken recipe features chunks of tender chicken simmered in a homemade green curry sauce along with healthy vegetables (zucchini and red bell pepper). The result is a gourmet-style Thai green curry that is very aromatic and beautiful to serve (great for entertaining). 02 of 15.
From thespruceeats.com
From thespruceeats.com
POTATO CURRY PUFF RECIPE INDIAN: 7 HEALTH BENEFITS
2022-06-15 Step 6: To make Potato Curry Puff Recipe Indian, serve warm with your favorite sauce! Nutrition facts of Potato Curry Puff Recipe Indian. One serving (1/4 of the recipe) contains about. 194 calories; 5.5g total fat; 0.9mg cholesterol; 9.8g protein. 7 Health Benefits of Potato Curry Puff Recipe Indian 1. Potato
From skteamrecipes.com
From skteamrecipes.com
THAI YELLOW CURRY WITH POTATOES & TOFU - CONNOISSEURUS VEG
2021-03-29 Stir in the coconut milk, diced potatoes, green beans, soy sauce, and brown sugar. Raise the heat and bring the liquid to a boil. Lower the heat and cover the pot. Let the curry simmer for about 20 minutes, until the potatoes and …
From connoisseurusveg.com
From connoisseurusveg.com
THAI YELLOW CURRY CHICKEN AND POTATOES - SAVOR THE BEST
2021-11-19 Instructions. Place the coconut oil in a large saucepan and heat over medium heat. Add the curry paste and a few tablespoons of the coconut milk. Stir well to break up the curry paste and get it hot and fragrant. Stir in the rest of the coconut milk, the fish sauce, and brown sugar. Then stir in the chicken.
From savorthebest.com
From savorthebest.com
CLASSIC CURRY CHICKEN WITH POTATOES RECIPE - THE SPRUCE EATS
2022-02-24 Add 2 tablespoons oil, plus the shallots, garlic, and galangal or ginger. Also, add a few tablespoons of the chicken stock—enough to keep ingredient frying nicely. Stir-fry 1 minute. Add the chicken and potatoes, stir-frying 1 minute to coat with the spices. Add remaining stock plus ketchup/ tomato puree, stirring well to combine.
From thespruceeats.com
From thespruceeats.com
THAI SWEET POTATO CURRY PUFFS - DELICIOUS EVERYDAY
2018-05-31 Allow mixture to cool. Preheat the oven to 350 degrees (F). Cut the pastry into rounds using a cutter or glass and place the mixture into the center of the rounds. Press the edges together to seal, and glaze with the beaten egg. Cook the curry puffs for 20 minutes or until golden brown.
From deliciouseveryday.com
From deliciouseveryday.com
EASY HOMEMADE THAI CURRY PUFFS - ALL WAYS DELICIOUS
2021-09-30 Instructions. Heat the oil in a large skillet over medium-high heat. Add the onion, garlic, and potato and cook, stirring occasionally, until softened, about 8 minutes. Add the chicken and continue to cook, stirring frequently and breaking up the meat with a spatula, until the meat is browned, about 5 minutes more.
From allwaysdelicious.com
From allwaysdelicious.com
THAI BEEF AND POTATO CURRY (MASSAMAN CURRY) RECIPE | LITTLE SPICE JAR
2020-05-17 Instructions. Beef: Season the beef with a good pinch of salt and pepper. Heat the coconut oil in the instant pot on the saute setting. Add ½ the meat and brown on all sides, about 2-3 minutes total. Remove meat to a plate and repeat …
From littlespicejar.com
From littlespicejar.com
THAI CURRY POTATO SOUP - 30 MINUTES! - FOXES LOVE LEMONS
2022-03-21 Instructions. In medium pot, heat oil over medium-low heat. Add garlic, ginger, coriander, turmeric and curry powder. Cook 2 minutes or until very fragrant, stirring constantly. Stir in potatoes, 3 cups broth and sambal oelek. Heat to boiling over medium-high heat. Reduce heat to medium; cook 15 to 20 minutes or until potatoes are very tender ...
From foxeslovelemons.com
From foxeslovelemons.com
THAI RED CURRY BAKED POTATO RECIPE | SIDECHEF
When the chicken starts to turn white around the edges, toss in Onion (1/2) and Garlic (3 cloves) . Step 7. When the onions start to turn translucent, toss in the Green Beans (1/4 cup) and give it a good stir. Step 8. Add Thai Red Curry Paste (2 Tbsp) and mix well. Step 9. Add Coconut Milk (1 1/2 cups) and stir often.
From sidechef.com
From sidechef.com
AUTHENTIC THAI YELLOW CURRY RECIPE WITH CHICKEN, POTATOES, AND …
2017-03-19 4 tbsp yellow curry paste. 2 15-ounce cans of coconut milk (high quality, see notes) 1 or 2 cups chicken stock. 4 carrots, peeled and sliced into 1/8 ” rounds. 4 medium-size potatoes, peeled and cut into bite-size pieces. 1 yellow onion, sliced into wedges, then halved. 2 chicken breasts, very thinly sliced.
From maddysavenue.com
From maddysavenue.com
CREAMY THAI SWEET POTATO CURRY RECIPE - PINCH OF YUM
2020-01-27 Add the shallots and stir fry until soft and fragrant. Add the sweet potatoes and stir to coat with oil. Add the curry paste and stir until well-combined. Add the coconut milk and broth and let it simmer over low heat for 10-15 minutes until thickened. Stir in the spinach until wilted.
From pinchofyum.com
From pinchofyum.com
THAI CURRY POTATO SOUP | IDAHO POTATO COMMISSION
Directions: In medium pot, heat oil over medium-low heat. Add garlic, ginger, coriander, turmeric and curry powder. Cook 2 minutes or until very fragrant, stirring constantly. Stir in potatoes, 3 cups broth and sambal oelek. Heat to boiling over medium-high heat. Reduce heat to medium; cook 15 to 20 minutes or until potatoes are very tender ...
From idahopotato.com
From idahopotato.com
THAI RED CURRY BAKED POTATO - WOK & SKILLET
2016-10-17 Sprinkle some salt on the potatoes, place them on a baking sheet, then let them bake in the oven for 1 hour. While waiting for the potatoes to cook, prepare the Thai Red Curry. Heat up 1 tablespoon of cooking oil over medium-high heat in a wok or pan, then stir-fry 1 chicken breast that has been cut into half-inch cubes.
From wokandskillet.com
From wokandskillet.com
THAI CURRIED POTATOES WITH CHARD | RECIPE | WHOLE FOOD RECIPES, …
Aug 31, 2017 - Thai Curried Potatoes with Chard - I’ve been on a roll with potatoes. Since my local store only sells organic potatoes in a bag, I have a lot right now. Aug 31, 2017 - Thai Curried Potatoes with Chard - I’ve been on a roll with potatoes. Since my local store only sells organic potatoes in a bag, I have a lot right now. Pinterest. Today. Explore. When …
From pinterest.ca
From pinterest.ca
CHEESY THAI CURRY POTATO PATTIES - UPRISE FOODS
Directions. Add diced potatoes to a large pot and cover with water, bring to a boil on high heat and cook for 18-20 mins or until fork tender, drain. Return the potatoes to the same pot, and add the red curry paste, parsley, non-dairy milk, NOOCH IT!, and salt. Using a potato masher, mash until smooth and creamy.
From uprisefoods.com
From uprisefoods.com
THAI BEEF, POTATO AND PEANUT CURRY - THAI KITCHEN
1/2 cup peas. 1/4 cup unsalted roasted peanuts. INSTRUCTIONS. 1 BRING beef and coconut milk to boil in large saucepan on medium-high heat. Reduce heat to low; simmer, uncovered, 1 hour. 2 MEANWHILE, heat oil in stockpot on medium heat. Add curry paste; stir fry 5 minutes. Add beef mixture, potatoes, onion, tamarind water, fish sauce, brown ...
From mccormick.com
From mccormick.com
THAI GREEN CURRY WITH POTATOES AND GREEN BEANS
2016-10-18 Bring a large pot of water to a boil. Add potatoes and cook until just tender, about 5-8 minutes. Using a slotted spoon, transfer to a large bowl and set aside. Return water to a boil and add green beans. Cook until crisp-tender, about 3-5 minutes. Drain and add green beans to bowl with potatoes. Add the oil to the pot and heat over medium-high.
From homesweetjones.com
From homesweetjones.com
CREAMY THAI SWEET POTATO CURRY RECIPE BY ARCHANA'S KITCHEN
2016-06-21 To prepare Creamy Thai Sweet Potato Curry recipe, boil 1 cup of water and add the roughly chopped lemon grass. Let it simmer for 5 minutes. Switch off, drain the broth and set aside. Heat a kadai over a low flame with 2 teaspoons of coconut oil and add the cubed sweet potatoes. Add salt, turmeric powder and sprinkle 1 tablespoon lemon grass ...
From archanaskitchen.com
From archanaskitchen.com
THAI YELLOW CURRY WITH POTATOES, CARROTS, AND GREEN BEANS
2018-01-21 Heat the olive oil in a large heavy-bottomed saucepan over medium-high heat. Add the onion and cook, stirring often, for 2 minutes. Add the yellow curry paste, potatoes, and carrots. Stir to coat the vegetables evenly with the yellow curry then continue to cook, stirring often, for 2-3 minutes.
From fortheloveofcooking.net
From fortheloveofcooking.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
