FIRE ROASTED TOMATO-BASIL CRAB BISQUE
Looking for a creamy seafood dinner using Muir Glen® tomatoes? Then check out this flavorful crab soup that's perfect for a French meal.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 12
Steps:
- In 2-quart saucepan, combine tomatoes, broth, celery and onions. Cook over medium-high heat 10 to 12 minutes, stirring occasionally, until celery is softened.
- In 4-quart saucepan, melt butter over low heat. Using wire whisk, stir flour into butter. Cook 1 minute, stirring constantly. Slowly add half-and-half, stirring constantly. Stir in tomato mixture, 1 cup at a time.
- Stir in wine, salt and pepper. Bring to a boil over medium-high heat. Reduce heat to low; stir in crabmeat and basil. Cover and simmer 30 minutes, stirring occasionally.
Nutrition Facts : Calories 330, Carbohydrate 10 g, Cholesterol 120 mg, Fat 3 1/2, Fiber 1 g, Protein 17 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 940 mg, Sugar 7 g, TransFat 1 g
TOMATO BASIL BISQUE
I got this recipe from a magazine called Midwest Living. It's the best recipe I've found for tomato basil soup and just wanted to share it.
Provided by kyky9353
Categories Low Protein
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- In a large saucepan, cook celery, carrots, onion, and garlic in butter until vegetables are tender, but not brown.
- Add tomato juice, chicken broth, undrained tomatoes, tomato paste, basil, oregano, and pepper. Bring to boiling; reduce heat. Simmer, uncovered, about 30 minutes or until slightly thickened.
- Place half of the soup in a blender container or food processor bowl. Cover; blend or process until smooth. Repeat with remaining mixture.
- Return all of the mixture to the saucepan. Stir in whipping cream and sugar; heat through. Stir in fresh basil. Ladle into warm soup bowls. Top each serving with some of the pesto and garnish with fresh basil leaves, if you like. Makes 8 side-dish servings.
Nutrition Facts : Calories 171.7, Fat 12.9, SaturatedFat 7.9, Cholesterol 44.6, Sodium 468.2, Carbohydrate 13.1, Fiber 2.3, Sugar 8.5, Protein 3.3
ZESTY TOMATO-CRAB BISQUE
In 20 minutes, you can turn store-bought hearty tomato soup into a rich bisque by stirring in whipping cream and crabmeat.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 12
Number Of Ingredients 6
Steps:
- In 3-quart saucepan, heat soup and chilies to boiling over medium heat. Reduce heat to low; beat in whipping cream and seasoning with whisk until blended. Cook just until hot (do not boil). Stir in crabmeat.
- Ladle soup into individual small mugs or demitasse cups. Top each serving with thyme.
Nutrition Facts : Calories 110, Carbohydrate 10 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 720 mg, Sugar 4 g, TransFat 0 g
TOMATO-BASIL CRAB BISQUE
Steps:
- Melt butter in heavy large pot over medium-high heat. Add 3/4 of crabmeat, tomato, 1/3 cup chopped fresh basil, and garlic. Sauté 2 minutes. Whisk in flour; stir 2 minutes. Whisk in clam-tomato juice and next 5 ingredients. Reduce heat to low and simmer until slightly thickened, about 10 minutes. Cool soup slightly.
- Puree soup in batches in blender until smooth. Return soup to pot. Stir in 3/4 cup water and lemon juice; bring to simmer. Season with salt and pepper. (Can be made 1 day ahead. Chill uncovered until cold, then cover and keep refrigerated. Bring to simmer before continuing.) Divide soup among 6 bowls. Sprinkle with remaining crab and 3 tablespoons basil and serve.
CRAB TOMATO BISQUE
Make and share this crab tomato bisque recipe from Food.com.
Provided by chia2160
Categories Crab
Time 35m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- melt butter in a heavy saucepan.
- add 3/4 of the crabmeat, 1/3 c basil, and garlic.
- saute 2 minutes.
- stir in flour, stir for 2 minutes.
- add clam-tomato juice, cream, ketchup, clam juice, old bay and pepper sauce reduce heat to low, simmer for 10 minutes.
- puree soup with an immersion blender (or pour into blender in batches and then return to the pot) add water and lemon juice, simmer.
- season to taste with salt& pepper.
- pour into 6 bowls, garnish with remaining crab and basil.
Nutrition Facts : Calories 294.4, Fat 19.1, SaturatedFat 11.6, Cholesterol 84.7, Sodium 790.8, Carbohydrate 19.9, Fiber 0.9, Sugar 5, Protein 11.5
More about "tomato basil crab bisque recipes"
TOMATO-BASIL CRAB BISQUE | READY SET EAT
From readyseteat.com
Cuisine AmericanTotal Time 20 minsCategory Lunch, Soup/Stew/ChiliCalories 160 per serving
- Melt butter in medium saucepan over medium-high heat. Add onion; cook 3 minutes or until tender, stirring frequently.
- Add tomato sauce, half-and-half, crab, broth, salt and pepper. Bring just to a boil; reduce heat to low. Cover tightly and simmer 5 minutes. Sprinkle with basil before serving.
CRAB TOMATO-BASIL BISQUE SLOW SIMMERED IN CLAY RECIPE
From vitaclaychef.com
CRAB RECIPES: BON APPETIT'S TOMATO-BASIL CRAB …
From freecrabrecipes.blogspot.com
TOMATO CRAB BISQUE RECIPE | CDKITCHEN.COM
From cdkitchen.com
TOMATO-CRAB BISQUE RECIPE - PILLSBURY.COM
From pillsbury.com
TOMATO BASIL CRAB BISQUE RECIPE - FRIENDSEAT
From friendseat.com
Cuisine AmericanCategory Dinner, French, Lunch, Main Dish
TOMATO-BASIL CRAB BISQUE - BIGOVEN.COM
From bigoven.com
5/5 (1)Category Soups, Stews And ChiliCuisine AmericanTotal Time 30 mins
CREAMY TOMATO BISQUE WITH LUMP CRABMEAT | LOUISIANA KITCHEN …
From louisiana.kitchenandculture.com
TOMATO-BASIL CRAB BISQUE RECIPE - PINTEREST.COM
From pinterest.com
TOMATO BASIL BISQUE SOUP RECIPE - A WELL SEASONED KITCHEN
From seasonedkitchen.com
TOMATO-BASIL CRAB BISQUE RECIPE - WHAT'S COOKING AMERICA
From whatscookingamerica.net
TOMATO CRAB BISQUE RECIPE - FOOD NEWS
From foodnewsnews.com
CROCK POT EASY TOMATO CRAB BISQUE RECIPE - FOOD NEWS
From foodnewsnews.cc
CRAB BISQUE -TOMATO BASIL - GIOSFISH.COM
From giosfish.com
FIRE ROASTED TOMATO-BASIL CRAB BISQUE - SIDE DISH RECIPES
From fooddiez.com
SPICY TOMATO CRAB BISQUE - QUICK & EASY - MJ'S KITCHEN
From mjskitchen.com
TOMATO CRAB BISQUE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY ROASTED TOMATO SOUP (CRAB BISQUE) | HOMEMADE
From homemadeandyummy.com
TOMATO CRAB BISQUE - FERRARO FOODS
From ferrarofoods.com
RECIPE: NORDSTROM'S BISTRO CRAB BISQUE, ROMA TOMATO SOUP AND …
From recipelink.com
BLUSHING TOMATO CRAB BISQUE - BRADLEY'S FISH
From bradleysfish.com
TOMATO BASIL BISQUE - AMBERS KITCHEN COOKS
From amberskitchencooks.com
CREAMY ROASTED TOMATO BASIL BISQUE - FROM A CHEF'S KITCHEN
From fromachefskitchen.com
CREAMY TOMATO BASIL BISQUE - RENEE NICOLE'S KITCHEN
From reneenicoleskitchen.com
TOMATO-BASIL CRAB BISQUE | RECIPE | CRAB BISQUE, DINNER RECIPES ...
From pinterest.com
TOMATO BISQUE SAUCE - RECIPES - COOKS.COM
From cooks.com
CREAMY TOMATO BISQUE WITH LUMP CRABMEAT AND BASIL RECIPE
From recipeland.com
CREAMY TOMATO AND BASIL BISQUE RECIPE - FOOD NEWS
From foodnewsnews.com
ZESTY TOMATO CRAB BISQUE RECIPES - FOOD NEWS
From foodnewsnews.cc
TOMATO-BASIL CRAB BISQUE - BIGOVEN.COM
From bigoven.com
TOMATO AND BASIL BISQUE RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
TOMATO-CRAB BISQUE | RECIPE | CRAB BISQUE RECIPE, CRAB BISQUE, …
From pinterest.ca
SLOW COOKER TOMATO CRAB BISQUE - A FAMILY FEAST®
From afamilyfeast.com
FIRE ROASTED TOMATO-BASIL CRAB BISQUE RECIPE - ORACLE
From cookbookrecipes.wew.selfip.com
TOMATO-BASIL CRAB BISQUE RECIPE
From pinterest.ca
BASIL & GARLIC TOMATO BISQUE - MON CHAT, CACAHUETE
From monchatcacahuete.com
FIRE ROASTED TOMATO-BASIL CRAB BISQUE RECIPE - BETTYCROCKER.COM
From mastercook.com
ROASTED TOMATO BASIL BISQUE RECIPE | PBS FOOD
From pbs.org
TOMATO BISQUE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
CREAMY TOMATO BASIL BISQUE RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
TOMATO CRAB BISQUE - JAMIE GELLER
From jamiegeller.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love