Tortilla Cinnamon Crisps Recipe Recipe For Meatloaf

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MEXICAN TACO MEATLOAF



Mexican Taco Meatloaf image

My Mexican grandmother would use leftover corn tortilla chips in our meatloaf and everyone loved it! They all wanted seconds along with the recipe. A delicious Mexican-American comfort food.

Provided by Camille

Categories     World Cuisine Recipes     Latin American     Mexican

Time 1h

Yield 8

Number Of Ingredients 8

1 ½ pounds lean ground beef
1 cup crushed tortilla chips
¾ cup shredded pepper Jack cheese
1 small onion, chopped
1 (1 ounce) packet taco seasoning mix
2 eggs, beaten
½ cup milk
¼ cup mild red taco sauce, or more to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Thoroughly combine beef, tortilla chips, pepper Jack cheese, onion, and taco seasoning in a bowl.
  • Whisk eggs, milk, and taco sauce together in a separate bowl. Add to meat mixture and stir until well combined.
  • Press mixture into a 9x5-inch loaf pan and top with a strip of taco sauce down the center.
  • Bake in the preheated oven until cooked through and browned on top, 45 to 60 minutes.

Nutrition Facts : Calories 272.2 calories, Carbohydrate 7.1 g, Cholesterol 120.2 mg, Fat 16.6 g, Fiber 0.3 g, Protein 21.6 g, SaturatedFat 6.9 g, Sodium 468.4 mg, Sugar 1.8 g

LOW-FAT CINNAMON TORTILLA CHIPS



Low-Fat Cinnamon Tortilla Chips image

Make and share this Low-Fat Cinnamon Tortilla Chips recipe from Food.com.

Provided by Charlotte J

Categories     Dessert

Time 15m

Yield 7 tortilla chips

Number Of Ingredients 4

7 small flour tortillas
water
7 tablespoons sugar
3 1/2 tablespoons cinnamon

Steps:

  • Preheat oven to 450°.
  • Cut the flour tortillas into 6 wedges each. Brush cut edges with water.
  • Sprinkle with a mixture of 1 tablespoon sugar and 1/2 tablespoon cinnamon.
  • Bake 5 to 10 minutes or until crisp.
  • Serve with fruit salsa.

Nutrition Facts : Calories 151.2, Fat 2.4, SaturatedFat 0.6, Sodium 191.7, Carbohydrate 30.7, Fiber 2.8, Sugar 13.2, Protein 2.6

CINNAMON TORTILLA CHIPS



Cinnamon Tortilla Chips image

Crunchy, sweet and addictive. I have suggested the 24 oz size package of tortilla, however, any size package may be used depending on the size and amount you would like to make. Therefore, cooking times will vary.

Provided by dojemi

Categories     Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 3

1 (24 ounce) package flour tortillas
butter (melted)
cinnamon sugar

Steps:

  • Brush butter over the entire top of one tortilla.
  • Sprinkle generously with cinnamon sugar.
  • Cut into 8ths.
  • Put onto a cookie sheet and bake at 350 degrees till light brown (not to dark).
  • Approximately 8 to 10 minutes.

Nutrition Facts : Calories 354.4, Fat 8.8, SaturatedFat 2.1, Sodium 722.5, Carbohydrate 58.3, Fiber 3.5, Sugar 2.2, Protein 9.4

CINNAMON SUGAR TORTILLA DELIGHT



Cinnamon Sugar Tortilla Delight image

This was a recipe I learned in college. Makes a sweet, low fat and filling treat. Best of all it's made in the microwave!

Provided by Jen G

Categories     Desserts

Time 3m

Yield 1

Number Of Ingredients 3

1 (10 inch) flour tortilla
2 teaspoons butter-flavored spread
1 ½ tablespoons cinnamon sugar

Steps:

  • Spread tortilla with butter-flavored spread; sprinkle with cinnamon sugar. Roll into a tube shape, then place on a microwave safe plate. Microwave on High for 30 seconds to warm.

Nutrition Facts : Calories 361.4 calories, Carbohydrate 54.5 g, Cholesterol 1.2 mg, Fat 13.5 g, Fiber 2.2 g, Protein 5.8 g, SaturatedFat 2.7 g, Sodium 508.7 mg, Sugar 1.3 g

PRALINE CINNAMON TORTILLA CHIPS



Praline Cinnamon Tortilla Chips image

Chips made from flour tortillas which have been dipped in canola oil and then in a cinnamon-sugar mix and baked. They come out tasting like really crisp praline cinnamon chips.

Provided by Morgiana Gillfillian

Categories     Appetizers and Snacks     Snacks     Snack Chip Recipes

Time 35m

Yield 4

Number Of Ingredients 6

1 cup white sugar
1 teaspoon ground cinnamon
½ teaspoon chili powder
⅛ teaspoon ground black pepper, or more to taste
½ cup canola oil
1 (8 ounce) package flour tortillas, cut into 2-inch squares

Steps:

  • Stir sugar, cinnamon, chili powder, and black pepper in a shallow bowl until thoroughly combined.
  • Pour canola oil into a separate bowl.
  • Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Dip tortilla squares into canola oil on both sides and press into the seasoned sugar mixture; arrange coated chips on baking sheets.
  • Broil chips until sugar bubbles and chips are crisp, about 2 minutes; watch carefully to prevent burning. Turn the chips over and broil other sides until browned, another 2 minutes. Let cool before serving.

Nutrition Facts : Calories 397.3 calories, Carbohydrate 79.8 g, Fat 7.2 g, Fiber 2.2 g, Protein 4.8 g, SaturatedFat 1.3 g, Sodium 364 mg, Sugar 51.1 g

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