Turmeric And Ginger Tonic Recipes

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TURMERIC AND GINGER TONIC



Turmeric and Ginger Tonic image

This turmeric and ginger tonic recipe will help you start your mornings off right.

Provided by The Dr. Oz Show

Yield 1

Number Of Ingredients 1

2 tsp turmeric powder 4 tsp raw ginger powder 2 tsp fresh lemon juice 3 tbsp agave syrup cayenne pepper 1/3 cup sparkling water

Steps:

  • Combine ingredients in a glass, and stir until mixture is dissolved.

GINGER-TURMERIC HERBAL TEA



Ginger-Turmeric Herbal Tea image

If you are having trouble including these anti-inflammatory spices in your diet, here is an alternative to supplements. Actually quite tasty! I believe this tea is popular in Okinawa, Japan. Just remember turmeric stains. I make mine in an old mason jar, wrapped in an old tea towel! Turmeric is used for medicinal purposes in India.

Provided by nascarrunner71

Categories     Drinks Recipes     Tea     Hot

Time 20m

Yield 2

Number Of Ingredients 6

2 cups water
½ teaspoon ground turmeric
½ teaspoon chopped fresh ginger
½ teaspoon ground cinnamon
1 tablespoon honey
1 lemon wedge

Steps:

  • Bring water to a boil in a small saucepan; add turmeric, ginger, and cinnamon. Reduce heat to medium-low and simmer for 10 minutes. Strain tea into a large glass; add honey and lemon wedge.

Nutrition Facts : Calories 37 calories, Carbohydrate 10.3 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.2 g, Sodium 8.1 mg, Sugar 8.7 g

IMMUNE BOOSTING TONIC RECIPE (GINGER LEMON GARLIC HONEY)



Immune Boosting Tonic Recipe (Ginger Lemon Garlic Honey) image

This garlic ginger lemon honey mixture is great natural homemade immune booster recipe - a remedy for those looking for a natural way to boost their immune system during the cold and flu season. By combining garlic ginger lemon and honey you will get a powerful DIY immunity boosting recipe (or a natural antibiotic recipe) that will make your immune system stronger and capable to fight easily a viral, bacterial or yeast infection. Great for kids as well.

Provided by HealthyTasteOfLife

Categories     Supplement

Time 15m

Number Of Ingredients 4

2 small fresh lemons (~1/2 cup) ((with the skin or not, cut into large chunks))
1/2 cup fresh ginger ((peeled, cut into chunks))
1/2 cup fresh garlic cloves ((peeled))
1/2 cup raw honey (organic)

Steps:

  • Add all ingredients roughly chopped in a blender, pulsing for a few seconds until everything turns into a paste.The mixture contains not only the juice but also the fibers from the whole fruit/vegetable which makes it even more beneficial for your gut microbiome.

Nutrition Facts : ServingSize 1 tsp, Calories 22.1 kcal, Carbohydrate 5.9 g, Protein 0.6 g, Sodium 2.2 mg, Fiber 0.7 g, Sugar 2.7 g

FERMENTED HEALTH TONIC



Fermented Health Tonic image

This tonic is a strong and flavorful ferment that is designed to boost your immune system. It's packed with citrus, ginger, turmeric, and honey. Unlike fire cider and other immune-boosting ferments, this health tonic is gentle on a sensitive stomach, and the flavor is mild enough for children.

Provided by Emillie

Categories     Beverages

Time 10m

Number Of Ingredients 6

1 organic lemon
1 organic lime
3-inch piece of ginger
3-inch piece of turmeric (or 2 Tbsp ground turmeric)
1/4 cup unpasteurized honey or ginger bug (see notes)
3 cups filtered water

Steps:

  • Wash lemon and lime. Slice them in half and squeeze them into a 1-quart (1 L) jar. Then add them to the jar.
  • Wash and dice the turmeric and ginger. There's no need to peel them. Add them to the jar.
  • Add in the honey or ginger bug. Pour in the water, leaving at least 1-inch of headroom at the top of the jar.
  • Loosely cover the jar or use a fermentation-specific lid (like a pickle-pipe) that will allow gas to escape as it ferments. Place the jar somewhere warm and dark to ferment for 3 to 5 days. Stir once per day with a clean spoon.
  • To serve, pour through a fine-mesh sieve. If the flavor is too strong, then dilute with filtered water, as necessary. See the section above for details on how to bottle your health tonic to turn it into a sparkling beverage.
  • Store in the refrigerator and use within 1 month.

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