QUICK & EASY BBQ MEATLOAF (5 INGREDIENTS)
Very easy quick meatloaf recipe. I make many varieties of meatloaf... sometimes the Italian with breadcrumbs, garlic, eggs, etc... This version is a tasty quick BBQ recipe that is great for busy nights or dinner in a rush. Sometimes I put the remaining BBQ sauce right on the loaf prior to putting it in oven if you like it a little hardened. For easy clean-up, I use a baking sheet lined with parchment paper that I spray lightly with Pam Olive Oil spray.
Provided by BlondieItaliana
Categories Meat
Time 50m
Yield 1 meatloaf, 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients except 1/4 cup of the barbecue sauce.
- Shape into loaf in 12x8-inch baking dish.
- Bake at 375°F for 45 to 50 minutes or until cooked through. Let stand 5 minutes. Top with remaining barbecue sauce.
Nutrition Facts : Calories 354.9, Fat 19, SaturatedFat 7.2, Cholesterol 123.6, Sodium 358.7, Carbohydrate 20.1, Fiber 1.6, Sugar 9.1, Protein 24.2
THE BEST MEATLOAF
I have used this recipe for 30 years. My husband loves it and he is picky.
Provided by DENELLE
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h20m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8 1/2 x 4 1/2 inch loaf pan.
- Combine milk and soft bread crumbs in a small bowl and allow to soften, about 5 minutes.
- In a mixing bowl, combine the ground beef, salt, pepper, egg, 3 tablespoons steak sauce, chopped onion, and green bell pepper. Add bread crumb mixture, and mix with your hands until all ingredients are combined.
- Pat the the mixture into the prepared loaf pan. Brush the top with additional steak sauce.
- Bake in the preheated oven for 1 hour or until done. Allow to stand 5 minutes before slicing.
Nutrition Facts : Calories 288.3 calories, Carbohydrate 10.1 g, Cholesterol 100.6 mg, Fat 17.9 g, Fiber 1 g, Protein 20.9 g, SaturatedFat 7 g, Sodium 867 mg, Sugar 2.5 g
EASY MEATLOAF
This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!
Provided by Janet Caldwell
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
- In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
- Bake at 350 degrees F (175 degrees C) for 1 hour.
Nutrition Facts : Calories 372.1 calories, Carbohydrate 18.5 g, Cholesterol 98 mg, Fat 24.7 g, Fiber 1 g, Protein 18.2 g, SaturatedFat 9.9 g, Sodium 334.6 mg, Sugar 8.5 g
5 INGREDIENT MEATLOAF
Steps:
- Heat oven to 350 degrees.
- In a large bowl mix together the water and stuffing and let it sit for 2 minutes.
- Then add in the ground turkey, onion soup mix, and eggs. Mix together well.
- Put it into a greased 9 x 9 inch glass pan and pat it down.
- Bake for 60 to 65 minutes or until cooked through. Let stand 5 minutes.
- Top with gravy if desired.
Nutrition Facts : Servingsize 1 serving, Calories 1138 kcal, Fat 44 g, SaturatedFat 6 g, Cholesterol 242 mg, Sodium 6763 mg, Carbohydrate 75 g, Sugar 12 g, Protein 115 mg
MOM'S SECRET INGREDIENT MEATLOAF
My mother made the best meatloaf in town, but would never share her recipe saying it was just a basic meatloaf recipe with a "secret ingredient". Now all MY family and friends beg for this meatloaf, but only my daughter knows the secret ingredient -- now you will too. You will get raves on this one!
Provided by hopeful
Categories Cheese
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Mix ground chuck with breadcrumbs.
- (extra lean works well too).
- Add salt,pepper and egg.
- Mixing with you hands now, add the Heinz Chili Sauce and the milk.
- Seperate the mixture in half and form 2 loaves.
- They will both fit comfortably in a 13" by 9" pan.
- Mix the topping together and spread on the top and the sides of the loaves.
- Cook at 375 for one hour or 400 for 45 minutes.
- Check for firmness.
- Let rest for ten minutes before cutting.
- Tips---------.
- If you have stale bread you can lay 2 slices under each loaf and it will soak up the grease so your meatloaf is a bit leaner upon serving.
- Also, you can use the Chili Sauce on top of the meatloaf instead of catsup.
- This makes it spicier but my mother never did this because it would have given away her"Secret Ingredient" -- and the kids probably will like it better with catsup on top.
- Enjoy!
More about "twenty five ingredient meatloaf recipes"
5-INGREDIENT VEGAN BBQ 'MEATLOAF' - SO VEGAN
From wearesovegan.com
MOMMA'S BEST MEATLOAF (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
CLASSIC MEATLOAF - 5 INGREDIENTS 15 MINUTES
From 5ingredients15minutes.com
12 SECRET INGREDIENTS GRANDMA USED IN HER MEATLOAF
From tasteofhome.com
THE BEST MEATLOAF RECIPE - SPEND WITH PENNIES
From spendwithpennies.com
5-INGREDIENT EASY MEATLOAF WITHOUT BREADCRUMBS
From talkingmeals.com
EASY MEATLOAF RECIPE (ONLY 4 INGREDIENTS) | SOMEWHAT …
From somewhatsimple.com
5 INGREDIENT MEATLOAF - RECIPES - PAGE 2 | COOKS.COM
From cooks.com
OLD FASHIONED MEATLOAF - 101 COOKING FOR TWO
From 101cookingfortwo.com
FOOD NETWORK - TWENTY-FIVE INGREDIENT MEATLOAF (FROM …
From facebook.com
EASY MEATLOAF RECIPE 5 INGREDIENTS - THERESCIPES.INFO
From therecipes.info
FOOD NETWORK - TWENTY-FIVE INGREDIENT MEATLOAF (FROM …
From facebook.com
GUY FIERI EATS TWENTY-FIVE INGREDIENT MEATLOAF - YOUTUBE
From youtube.com
25 INGREDIENT MEATLOAF - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
5-INGREDIENT MEXICAN MEATLOAF WITH CHIPOTLE PEPPERS - TALKING …
From talkingmeals.com
SOUTH YOUR MOUTH: 5-INGREDIENT MEATLOAF - WEEKEND POTLUCK 531
From southyourmouth.com
20 MINUTE MEATLOAF FOR BUSY WEEKNIGHTS - AN ALLI EVENT
From anallievent.com
THE BEST MEATLOAF RECIPE USING ONE POUND OF GROUND BEEF
From makeyourmeals.com
EASY MEATLOAF RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
TWENTY-FIVE INGREDIENT MEATLOAF - PUNCHFORK
From punchfork.com
3-INGREDIENT MEATLOAF - THE MIDNIGHT BAKER - USE LEFTOVER STUFFING
From bakeatmidnite.com
3 INGREDIENT MEATLOAF - DEVIN ALEXANDER
From devinalexander.com
EASY MEAT LOAF RECIPE – ONLY 3 INGREDIENTS!
From onelittleproject.com
FIVE INGREDIENT MEATLOAF : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
EASY MEATLOAF RECIPE, 5‑INGREDIENT WEEKNIGHT DINNER
From glendaembree.com
THE BEST MEATLOAF RECIPE EVER! - KYLEE COOKS
From kyleecooks.com
TURKEY MEATLOAF WITH ZUCCHINI - SKINNYTASTE
From skinnytaste.com
5 INGREDIENT MEATLOAF | SIX SISTERS' STUFF - MASTERCOOK
From mastercook.com
25 INGREDIENT MEATLOAF RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
5 INGREDIENT MEATLOAF - RECIPES - PAGE 5 | COOKS.COM
From cooks.com
TWENTY-FIVE INGREDIENT MEATLOAF | RECIPE | FOOD NETWORK RECIPES ...
From pinterest.com
FOOD NETWORK - TWENTY-FIVE INGREDIENT MEATLOAF (FROM #DDD)
From tl-ph.facebook.com
MINIMAL INGREDIENT MEATLOAF – JULIA PACHECO
From juliapacheco.com
20 OF THE BEST MEATLOAF RECIPES - SIX SISTERS' STUFF
From sixsistersstuff.com
GUY FIERI EATS TWENTY-FIVE INGREDIENT MEATLOAF - FOODIE BADGE
From foodiebadge.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love