VANILLA PUDDING
This is an easy and very nice tasting desert. It goes well after a heavy meal or when you want something slightly sweet.
Provided by bluebayou
Categories Desserts Custards and Pudding Recipes
Yield 5
Number Of Ingredients 5
Steps:
- In a saucepan, combine the sugar, corn starch and salt. Add milk and cook over medium heat, stirring constantly until mixture thickens. Add vanilla and continue to cook for 2 to 3 minutes.
- Pour into individual molds rinsed with cold water; chill until firm and unmold.
Nutrition Facts : Calories 134.6 calories, Carbohydrate 23.6 g, Cholesterol 9.8 mg, Fat 2.4 g, Protein 4 g, SaturatedFat 1.5 g, Sodium 166.8 mg, Sugar 19.2 g
RUMCHATA VANILLA PUDDING SHOTS
These dreamy RumChata pudding shots are luscious little cups of cinnamon-y, vanilla-y alcohol-infused pudding that will be the star of your next cookout or tailgate! My go-to frozen vanilla pudding shot recipe...
Provided by Tara Kuczykowski
Categories Drinks
Time 10m
Number Of Ingredients 6
Steps:
- Using an electric mixer, whisk together the instant pudding mix, cup of cold milk, and RumChata in a large mixing bowl until thoroughly combined.
- Stir the vodka into the pudding mixture.
- Fold in the Cool Whip until well combined.
- Divide mixture into 2-oz. plastic cups with lids using a medium cookie scoop, leaving some room for expansion.
- Refrigerate or freeze until ready to serve.
Nutrition Facts : Calories 55 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 2 milligrams cholesterol, Fat 4 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1 pudding shot, Sodium 135 milligrams sodium, Sugar 2 grams sugar
VANILLA PUDDING SHOTS RECIPE
Make a classic flavor of pudding shot when you toss together this scrumptious Vanilla Pudding Shots Recipe!
Provided by Ann
Categories Wine and Liquor
Time 4h15m
Number Of Ingredients 5
Steps:
- Place 12 pudding shot cups (2.5oz soufflé cups) on a large baking sheet.
- Pour the contents of one small box of instant vanilla pudding mix into a medium mixing bowl.
- Whisk in cold whole milk; mix well. (Use an electric mixer if you like).
- Add in whipped cream vodka and vanilla vodka by hand. Mix well until the mixture thickens.
- Fold in thawed whipped topping and stir until the pudding mixture is light and fluffy and you no longer see any white streaks from the whipped topping.
- Spoon the pudding mixture into the prepared soufflé cups, filling up to the top of each rim.
- Chill for at least 4 hours (overnight works best!)
- After 4 hours, if you are not servings immediately, you can place lids on the plastic cups and chill overnight.
- Top with whipped cream before serving if desired.
Nutrition Facts : Calories 123 calories, Carbohydrate 8 grams carbohydrates, Cholesterol 3 milligrams cholesterol, Fat 6 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 26 milligrams sodium, Sugar 6 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
PUDDING SHOTS
If you're looking for a little something special for an adult event and are tired of the traditional gelatin shots, this one's for you! It's quick and easy and tastes GREAT!
Provided by DaniHig
Categories Drinks Recipes Shot Recipes Jell-O® Shots
Time 45m
Yield 15
Number Of Ingredients 4
Steps:
- Whisk together the milk, Irish cream liqueur, vodka, and instant pudding mix in a bowl until combined. Continue whisking for 2 minutes.
- Spoon the pudding mixture into shot glasses or disposable 'party shot' cups. Chill until set, about 30 minutes. The shots will have the consistency of mousse.
Nutrition Facts : Calories 83.9 calories, Carbohydrate 11 g, Cholesterol 1.3 mg, Fat 0.5 g, Fiber 0.3 g, Protein 0.7 g, SaturatedFat 0.3 g, Sodium 112.1 mg, Sugar 9.2 g
TROPICAL VANILLA PUDDING SHOTS
Steps:
- Combine milk and pudding mix in a bowl and whisk or mix until smooth.
- Add rum, lime juice, and pineapple, and stir well.
- Fold in whipped topping. Once the mixture is smooth and uniform, divide it among 8 small cups.
- Place the cups in the refrigerator until ready to serve, at least 30 minutes.
- Garnish them with pineapple wedges and lime slices, if using. Enjoy with a spoon!
Nutrition Facts : Calories 90, Sodium 188 milligrams, Carbohydrate 15 grams, Protein 0.5 grams, Sugar 8.5 grams
OLD-FASHIONED VANILLA PUDDING
This creamy vanilla pudding is sure to be a favorite. "It's always good and so easy to make," confirms Katie Anderson of Spokane, Washington.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, combine the sugar, cornstarch and salt. Gradually stir in milk. Cook and stir over medium heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. , Stir a small amount of hot filling into egg yolk; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 1 minute longer. Remove from the heat. Gently stir in butter and vanilla. , Cool for 15 minutes, stirring occasionally. Transfer to dessert dishes. Cover and refrigerate for 1 hour.
Nutrition Facts : Calories 181 calories, Fat 8g fat (4g saturated fat), Cholesterol 123mg cholesterol, Sodium 241mg sodium, Carbohydrate 22g carbohydrate (18g sugars, Fiber 0 fiber), Protein 5g protein.
PUDDING SHOTS RECIPE - (4.4/5)
Provided by Jackie618
Number Of Ingredients 5
Steps:
- Mix the pudding mix with the milk with an electric mixer. Then add the booze and mix. Then add the cool whip and mix. Put into small cups and freeze. Serve with little spoons. Makes 24 2oz. servings. Variations: White Chocolate instant pudding mix with Kahlua instead of Bailey's. (Use slightly less than 1/2 Cup or it will taste too boozy.) Turtle instant pudding mix (they only carry this flavor around X-mas, so stock up when you see it!) with Caramel Bailey's. Chocolate instant pudding mix with Mint Bailey's or peppermint schnapps. French Vanilla instant pudding mix with 1/3 C Amaretto instead of the Bailey's. I haven't tried this one yet, but imagine that Banana instant pudding mix and Brandy or Rum would be divine. If someone tries this combo, let me know how it turns out!
PUDDING SHOTS - ALCOHOLIC
I found these pudding shots on the TOH board. I've made this many different times and I'm not allowed to attend the annual family reunion weekend without bringing these. I've switched out the irish cream liquor and used raspberry schnapps and cheesecake pudding, lemon schnapps and lemon pudding, rootbeer schnapps and vanilla pudding, plus many other combos. Any flavor combination that you can find a complimentary liquor for will work.
Provided by nonnie4sj
Categories Frozen Desserts
Time 2h10m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Mix pudding and milk until well blended.
- Add vodka and Irish cream, mix well.
- Fold in Cool Whip.
- Divide into individual servings.
- Keep in freezer.
Nutrition Facts : Calories 67.1, Fat 3.3, SaturatedFat 2.7, Cholesterol 1.3, Sodium 78.2, Carbohydrate 7.4, Fiber 0.2, Sugar 6, Protein 0.6
PUDDING SHOTS ALCOHOLIC
I am not allowed to attend any party without a batch of these. At our last party I made over 200 of these and they disappeared. You can use any flavor small size instant pudding and any flavor liquor you desire to come up with your own combination. These are the best! Note-cooking time is freezing time.
Provided by Billiebcc
Categories < 60 Mins
Time 40m
Yield 20-25 2 ounce cups, 20-25 serving(s)
Number Of Ingredients 4
Steps:
- Mix together milk and pudding with an electric mixer until no lumps exist.
- Beat in liquor.
- Gently fold in cool whip.
- Spoon into 2 ounce cups, cover with lids and freeze.
- Some pudding and liquor combos I like to use are chocolate pudding and mint schnapps, banana pudding and coconut rum, coconut cream pudding and banana schnapps, cheesecake pudding and raspberry schnapps, pumpkin spice pudding and spiced rum and my ultimate favorite strawberry pudding and banana schnapps.
HOMEMADE VANILLA PUDDING
A delectable dessert. There is no substitute for the butter.
Provided by Rosemary
Categories Desserts Custards and Pudding Recipes
Time 1h
Yield 5
Number Of Ingredients 6
Steps:
- In medium saucepan over medium heat, heat milk until bubbles form at edges. In a bowl, combine sugar, cornstarch and salt. Pour into hot milk, a little at a time, stirring to dissolve. Continue to cook and stir until mixture thickens enough to coat the back of a metal spoon. Do not boil. Remove from heat, stir in vanilla and butter. Pour into serving dishes. Chill before serving.
Nutrition Facts : Calories 167.3 calories, Carbohydrate 29.1 g, Cholesterol 13.9 mg, Fat 4.2 g, Protein 3.3 g, SaturatedFat 2.7 g, Sodium 173.2 mg, Sugar 24.7 g
WHITE RUSSIAN PUDDING SHOT
Super fun and unusual treat for cookouts!
Provided by Sharon Dyson-Demers
Categories Drinks Recipes Shot Recipes Jell-O® Shots
Time 10m
Yield 12
Number Of Ingredients 5
Steps:
- Beat milk and pudding mix together in a bowl using an electric mixer until pudding is thickened. Stir vodka and coffee-flavored liqueur into pudding; fold in whipped topping. Pipe or spoon pudding mixture into shot glasses. Freeze until ready to serve.
Nutrition Facts : Calories 145.3 calories, Carbohydrate 16.3 g, Cholesterol 1.2 mg, Fat 5.1 g, Protein 0.7 g, SaturatedFat 4.3 g, Sodium 126.3 mg, Sugar 14.9 g
CHOCOLATE PUDDING SHOTS
Awesome alternative to Jell-O® shots. Serve in individual serving cups with lids. You may want to provide some plastic spoons. Keep in the freezer.
Provided by Holly Hart
Categories Drinks Recipes Shot Recipes Jell-O® Shots
Time 10m
Yield 16
Number Of Ingredients 5
Steps:
- Beat pudding mix and milk together in a bowl with an electric hand mixer until smooth and beginning to thicken, 1 to 2 minutes. Stir vodka and Irish cream liqueur into the pudding mixture. Fold whipped topping into the mixture until smooth; spoon into 16 small cups.
Nutrition Facts : Calories 112.6 calories, Carbohydrate 13.3 g, Cholesterol 0.9 mg, Fat 3.9 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 3.3 g, Sodium 106.3 mg, Sugar 11.6 g
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