Vegan Chocolate Almond Bar Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

3 INGREDIENT CHOCOLATE ALMOND BARK



3 Ingredient Chocolate Almond Bark image

Thick pieces of indulgent chocolate bark packed with crunchy, roasted almonds. Vegan, Paleo, Gluten-Free, Dairy-Free.

Provided by Demeter | Beaming Baker

Categories     Dessert

Time 5m

Number Of Ingredients 4

1 ¾ cups vegan chocolate chips or chopped paleo chocolate (about 12 oz)
½ teaspoon coconut oil
½ cup unsalted, roasted almonds
¼ cup unsalted, roasted almonds

Steps:

  • Line a small or medium baking sheet with wax paper or parchment paper. Clear some room in the refrigerator for this sheet. Set aside.
  • To melt the chocolate, use the double boiler method or do the following. Add vegan or paleo chocolate and coconut oil to a medium, microwave-safe bowl. Heat in 20-second increments until melted. Stir in between heating increments, until smooth.
  • Fold in almonds. Pour onto prepared baking sheet. Using a rubber spatula, spread into an even layer of desired thickness. Optionally, sprinkle with more almonds.
  • Refrigerate until firm, about 20 mins. Immediately remove from refrigerator and allow to reach room temperature before cutting (to avoid leaving fingerprints/sweating). Separate chocolate from paper. Break or cut into pieces. Enjoy! Storing instructions below.

ALMOND FLOUR OATMEAL CHOCOLATE CHIP BARS (GLUTEN-FREE | VEGAN)



Almond Flour Oatmeal Chocolate Chip Bars (Gluten-Free | Vegan) image

Almond Flour Oatmeal Chocolate Chip bars - Gooey, Chewy, Nutty, and Chocolaty these Gluten-Free Almond Flour Chocolate Chip Bars are simply sensational.

Provided by Anjali

Categories     Dessert

Time 1h45m

Number Of Ingredients 11

¾ cup Almond Butter (or 1½ cup Peanut Butter OR Cashew Butter)
½ cup coconut sugar
2 tablespoons ground flax + 4 tablespoons water (or 2 large eggs at room temperature)
1 tablespoon pure vanilla extract
1 cup almond flour
¾ cup organic quick rolled oats
1 tsp baking powder
⅛ tsp Kosher salt
8 oz dark chocolate (roughly chopped)
½ cup chopped almonds (divided )
¼ cup vegan semi sweet dark chocolate chips

Steps:

  • Preheat oven to 350°F OR 180°C. Line an 8x8 inch baking tray with parchment paper. Set aside.
  • In a medium-sized mixing bowl add the wet ingredients. Use a stand mixer fitted with a paddle attachment or a electric mixer to whisk until creamy.
  • In an another medium-sized mixing bowl combine dry ingredients. Whisk lightly using a balloon whisk.
  • Combine wet and dry ingredients. Use a spatula to mix everything. Fold chopped dark chocolate and chopped almonds.
  • Press down in a baking tray lined with parchment paper. Add chopped almonds and vegan dark chocolate chips.
  • Bake for 30-32 minutes. Cool down for 1 hour completely before cutting into bars.

Nutrition Facts : Calories 241 kcal, Carbohydrate 16 g, Protein 6 g, Fat 18 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 1 mg, Sodium 58 mg, Fiber 4 g, Sugar 8 g, UnsaturatedFat 9 g, ServingSize 1 serving

More about "vegan chocolate almond bar recipes"

4 INGREDIENT NO BAKE PALEO CHOCOLATE ALMOND BARS …
4-ingredient-no-bake-paleo-chocolate-almond-bars image
2019-02-25 Paleo Chocolate Almond Bar Recipe Substitutions. Dates: sub with favorite dried fruit, such as raisins. Flavor of fruit may change flavor of bars. Almond …
From beamingbaker.com
5/5 (11)
Estimated Reading Time 7 mins
Category No Bake
Calories 203 per serving
  • Line an 8-inch square baking pan with parchment paper or wax paper. Set aside. Clear some space in the freezer for this pan—you will need it later.
  • Add dates and almond butter to a food processor. Blend until you get a somewhat cohesive, sticky mixture, like chunks of dough—the mixture will begin to pull away from the sides of the processor and roll into dough. This will take about 2 minutes. Scrape down the sides of the processor frequently, and take breaks in between to avoid overheating.
  • Add in 1 cup almonds, vanilla and salt. Blend until the almonds are fully-incorporated and very finely chopped. The mixture will be soft and crumbly. Thoroughly blend the almonds to avoid crumbly bars. The mixture is done when you can pinch it between your fingers and it holds firmly together.
  • Pour this mixture into the prepared baking pan. Press down and smooth into an even, very tightly-packed layer.

VEGAN CHOCOLATE, DATE & ALMOND BARS | RECIPES - COOK …
vegan-chocolate-date-almond-bars-recipes-cook image
2019-12-04 Directions . Preheat an oven to 350 F and line an 8 inch loaf pan with parchment paper; In a bowl, combine almond flour, maple syrup, and coconut oil until …
From cookforyourlife.org
4/5 (11)
Estimated Reading Time 2 mins
Cuisine Vegan, American
Calories 2303 per serving
  • In a bowl, combine almond flour, maple syrup, and coconut oil until a dough forms. Press the dough evenly in the loaf pan. Bake for 15 minutes until lightly golden around the outside. Let cool.
  • Pour the water over the dates and let sit for 5 minutes. Blend the water and dates together until smooth.

CHOCOLATE ALMOND BARS (VEGAN, GLUTEN-FREE, GRAIN-FREE) - …
chocolate-almond-bars-vegan-gluten-free-grain-free image
2020-11-30 When ready to coat the bars with chocolate, melt the melting chocolate (with optional cacao butter in it if using) using a double boiler and keep warm. Have …
From unconventionalbaker.com
Cuisine Vegan
Estimated Reading Time 4 mins
Category Chocolate
Total Time 30 mins
  • Process all filling ingredients in a food processor into a uniform consistency resembling a dough. Line a 6×6 ” glass container (or anything of a similar size) with parchment paper. Transfer the filling into the lined container and press it down into an even flat firm layer (it helps if you put another piece of parchment on top and use a flat-bottomed object, like a glass, to smooth down the top and flatten it even more). Place in the freezer and allow at least 1 hour to freeze well. Place a small metal tray / cookie sheet in the freezer as well (for use in step 4).
  • When ready to coat the bars with chocolate, melt the melting chocolate (with optional cacao butter in it if using) using a double boiler and keep warm. Have any decorative sprinkling items (nibs, flowers, chopped nuts, etc.) handy.
  • Remove the bar filling from the freezer and out of the container onto a cutting board. Cut into 6 pieces. If you want, trim off the sides for a neater even rectangle look, or leave them rugged and rustic (that’s what I did).
  • Remove the metal tray from the freezer and line it with parchment paper. Place a bar of filling onto the tines of a fork and dunk into the melted chocolate mixture to coat. When removing out of the chocolate run the bottom of the times of the fork along the edge of the bowl to get rid of excess chocolate. Set the coated bar on the lined metal tray (the chilled tray helps the chocolate not spread out too much while setting). Repeat with the remaining bars. Quickly sprinkle with toppings before the chocolate fully sets.

VEGAN ALMOND JOY BARS | SUPER-EASY RECIPE
vegan-almond-joy-bars-super-easy image

From worldofvegan.com
Reviews 4
Servings 7
Cuisine American
Category Dessert

VEGAN ALMOND POWER BARS WITH CHOCOLATE TOPPING
vegan-almond-power-bars-with-chocolate-topping image
2013-08-21 The recipe adaptations and photographs for "Gluten-Free Vegan Almond Power Bars with Chocolate Topping" by Karielyn Tillman of The Healthy Family and …
From thehealthyfamilyandhome.com
Reviews 14
Estimated Reading Time 8 mins
Servings 8-16
Total Time 1 hr 15 mins

GLUTEN-FREE CHOCOLATE ALMOND BARS - MY DARLING VEGAN
gluten-free-chocolate-almond-bars-my-darling-vegan image

From mydarlingvegan.com
4.5/5 (2)
Total Time 1 hr
Category Dessert
Published 2020-07-06

NO BAKE VEGAN CHOCOLATE ALMOND COCONUT BARS - VANILLA AND BEAN
2016-09-22 No Bake Vegan Chocolate Almond Coconut Bars are quick and easy, and ready when you are! Easy to whip up these naturally sweetened bars are vegan and gluten free. Ingredients ¾ C …
From vanillaandbean.com
5/5 (6)
Total Time 30 mins
Category Snack
Calories 181 per serving
  • Preheat oven or toaster oven to 350F (180C). Toast almonds for about 15 minutes or until toasty and fragrant while the oven is preheating (you’ll no longer need the oven). Rough-chop. Reserve 2 Tbs in a small bowl and then add the rest to a large mixing bowl.
  • In the bowl of a food processor, add the oats. Process until a fine meal/flour is formed. Transfer to a large mixing bowl, and then add the dark chocolate chips, reserving 2 Tbs along with the chopped almonds in a small bowl. Set aside
  • In the bowl of a food processor, add the dates, coconut, cacao powder, almond flour, salt, coconut oil, and extract. Process until smooth. Transfer the date mixture to the large mixing bowl with the oat mixture and use your hands to incorporate all the ingredients.

DARK CHOCOLATE ALMOND BARS - MINIMALIST BAKER
2015-08-15 DIY Dark Chocolate Almond Bars. GF VG V DF NS. Jump to Recipe . I’ve been a chocolate fiend for as long as I can remember. My obsession started with Snickers, then digressed to …
From minimalistbaker.com
4.7/5 (20)
Total Time 50 mins
Category Dessert
Calories 254 per serving
  • Melt cacao butter in a double boiler or in a glass mixing bowl set over a small saucepan with 1 inch of water over medium heat. Alternatively, melt in the microwave in a mixing bowl until completely liquid.
  • Once melted, remove from heat and add maple syrup and whisk to combine. When the mixture is completely fluid with no separation, add cacao or cocoa powder and vanilla extract. Whisk to thoroughly combine.
  • Taste and adjust sweetness if needed - I found 1/3 cup to be perfect (amount as original recipe is written // adjust if altering batch size).
  • Pour the chocolate into candy molds (if you have them), mini paper cupcake liners, or simply line a baking sheet with parchment paper and pour the chocolate on top. Top with roasted almonds and sprinkle of salt.

16 YUMMY DIY VEGAN CHOCOLATE BAR RECIPES - THE GREEN LOOT

From thegreenloot.com
Estimated Reading Time 50 secs

DARK CHOCOLATE ALMOND OATMEAL BARS - DELISH KNOWLEDGE
2018-01-24 Instructions. Line a 8×8 inch baking pan with parchment paper or spray with cooking spray and set aside. In a large bowl, mix together the oats, flour, maple syrup, 1/2 cup almond butter, …
From delishknowledge.com
4.9/5 (8)
Calories 256 per serving
Category Snack
  • In a large bowl, mix together the oats, flour, maple syrup, 1/2 cup almond butter, coconut oil, vanilla and cinnamon. The mixture should be sticky and clump together easily. If it’s too crumbly, add a bit more nut butter. If too wet, add in more oats/flour.
  • Transfer half of the mixture into the baking pan and spread evenly. I like to use a piece of parchment paper to press down the mixture evenly, but a small rolling pin (or your fingers!) also works. Place in the fridge and let harden for at least 30 minutes.
  • After the mixture has hardened in the fridge, melt the chocolate chips along with the remaining 1/4 cup almond butter in a double boiler or small pot over boiling water until creamy and smooth. Pour the chocolate on the oat layer and refrigerate until hardened, about 1 hour.

RAW CHOCOLATE ALMOND CHEESECAKE - THE VEGAN 8
2013-11-07 Oh. My. This dessert. Raw Vegan Chocolate Almond Cheesecake.. I have 2 exciting things to share with you today!First, I was absolutely honored and thrilled when I was contacted by …
From thevegan8.com
5/5 (4)
Total Time 15 mins
Estimated Reading Time 5 mins
  • Add almonds and cacao to a food processor and pulse into fine crumbs. Add the agave and pulse again until mixture clumps together and holds it's shape when pressed together between your fingers. Take an 8x8 square pan, spray with nonstick spray and line with plastic wrap hanging over the sides for easy removal later. The spray helps the plastic wrap from moving. Press the mixture evenly around with your fingers, not forgetting about the corners. You can add a little cacao powder to your fingers to help it not stick.
  • If you do not have a high powered blender such as a Vitamix or Blendtec, simply soak the cashews for 5 hours in a bowl covered with room temperature water. Drain, rinse and then proceed with the recipe.

HEALTHY CRUNCH BARS - VEGAN | PEANUT FREE | GLUTEN FREE - THE …
2019-11-19 Chocolate Crunch Bars made healthy! By using almond butter and puffed quinoa, this vegan and gluten free treat will satisfy your sweet tooth without any refined sugars or unhealthy …
From thehonoursystem.com
3.4/5 (21)
Total Time 20 mins
Category Dessert, Snack
Calories 201 per serving

6 BEST VEGAN PROTEIN BAR RECIPES (SUPER SIMPLE AND EASY) - VEGAN …

From veganliftz.com
Cuisine USA
Estimated Reading Time 6 mins
Category Snack
Published 2019-09-15
  • Easy No-Bake Vegan Protein Bars. These protein bars are ridiculously easy to make compared to other recipes. It only has 4 ingredients, and there’s no baking in an oven needed.
  • Gluten-Free Vegan Protein Bars. This recipe has a basic vegan and gluten-free protein bar base, and it comes with 3 different options to choose to give the recipe more power.
  • Cookie Dough Protein Bars. Cookie dough protein bars feel like a cheat day. This is another no-bake option which makes it easy to make, but you’ll need parchment paper to prevent sticking to the pan.
  • Peanut Butter Oatmeal Protein Bars. This is another simple recipe with no cooking required. I was able to make these in 10 minutes. Let’s dive into the ingredient list.
  • Vegan Hemp Protein Bars. I was excited to find this recipe because hemp is a powerful source of protein and other nutrients. It’s high in omega-3, magnesium, zinc, iron, and manganese.
  • Vegan Chickpea Almond Protein Bar. These protein bars are packed with protein. Not only does the recipe contains chickpeas, which is an excellent source of protein, it also calls for protein powder.

HOMEMADE KETO ALMOND JOY BARS (PALEO, VEGAN) - THE BIG MAN'S …
2019-02-16 Instructions. Lightly grease a 12-count brownie pan, square cake pan or square pan and set aside. In a large mixing bowl, high-speed blender or food processor, combine all your ingredients, …
From thebigmansworld.com
5/5 (12)
Total Time 10 mins
Category Dessert
Calories 182 per serving
  • In a large mixing bowl, high-speed blender or food processor, combine all your ingredients, except for the almonds and chocolate chips. Blend very well, until all the ingredients are combined.
  • Pour the coconut mixture in the pan, and place the almonds on top of them all. Press the almonds into the coconut bars, to ensure they don't fall off. If you use a 12-count pan, use 2 almonds per individual cavity. Refrigerate.

VEGAN ALMOND BUTTER TWIX BARS - LIVING WELL WITH NIC
2019-08-19 These healthy almond butter twix bars are a homemade, better for you version of the candy bars we all love. They have a layer of almond flour shortbread, an almond butter middle, and …
From livingwellwithnic.com
Reviews 2
Category Dessert
Servings 16
Estimated Reading Time 4 mins
  • First, you’ll make your shortbread cookie base by mixing the almond flour with coconut oil, maple syrup, vanilla, and salt. Press this into an 8×8 inch square pan lined with parchment paper and bake for 10-12 minutes at 350F.
  • Once the base is done baking, make your almond butter layer by mixing almond butter, maple syrup, coconut oil, vanilla, and salt in a pot over medium-low heat for about 2 minutes. Finally, cut into 16 bars and enjoy!
  • Pour your almond butter layer on top of the cooled shortbread cookie layer, and then place it in the fridge to harden for about 30 minutes.

ALMOND FLOUR CHOCOLATE CHIP COOKIE BARS (PALEO-FRIENDLY) - LEAH'S …
2021-02-17 This recipe calls for a 1/2 cup of melted vegan butter, which equals 1 stick of butter / vegan butter. Ingredients needed for these cookie bars: vegan butter – melt the butter in a small …
From leahsplate.com
5/5 (6)
Category Dessert
Cuisine American
Total Time 35 mins
  • Add the wet ingredients (vegan butter, egg, vanilla extract and coconut sugar) to a large mixing bowl and mix until well-combined.
  • Add the dry ingredients (almond flour, baking powder, salt and chocolate chips) into the bowl with the mixed wet ingredients and mix until it forms a cookie dough-like consistency.

VEGAN GLUTEN FREE CHOCOLATE ALMOND SNACK BARS - TWO RASPBERRIES
2017-03-01 These Vegan Gluten Free Chocolate Almond Snack Bars are super easy to make. They only require 9 simple, whole ingredients including oats and almond butter! “a healthy body is a …
From tworaspberries.com
Servings 6
Estimated Reading Time 3 mins
Category Snack/Breakfast
Total Time 10 mins
  • In a mini food processor add the pitted dates, almond butter and maple syrup. Blend until well combined!
  • Add the wet mixture to the dry mixture… start to fold the mixture together with a spoon and them finish by slightly wetting your hands and really getting into it and mixing it really well! (this mixture is really hard/sticky so put some muscle into it!
  • Next line a baking dish (about 4×8) with parchment or wax paper, scoop the mixture into the dish, push down and then grab another piece of parchment/wax paper place over the top and use the bottom of a cup (a flat on) to push and flatten the bars the rest of the way.

CHOCOLATE CHIP GRANOLA BARS (VEGAN, GLUTEN FREE, OIL FREE) - THE …
2020-01-02 Step 2: Add the wet ingredients to a separate medium bowl and whisk until smooth. Step 3: Pour the wet over the dry and stir roughly until mostly mixed. Add the chocolate chips and stir for 2 to …
From thevegan8.com
5/5 (10)
Total Time 40 mins
Category Dessert
Calories 188 per serving
  • Preheat the oven to 350°F (177°C) and line an 8x8 square baking dish (I used ceramic) with 2 pieces of parchment paper, cut to fit and lie flat, going in each direction of the pan.
  • Add the oats, almond meal, oat flour, flaxseed, cinnamon and salt to a large bowl and stir very well, until mixed and breaking up any lumps.
  • To a separate medium bowl, add the syrup, almond butter and hot water. Whisk until completely smooth. Pour the wet over the dry and stir roughly until mostly mixed and moistened.
  • Add the chocolate chips and stir for 2 to 3 minutes, really stirring and pressing the mixture repeatedly with the back of a spoon. Do this until the mixture becomes very wet and sticky. You want it well mixed before baking.

NO-BAKE VEGAN ALMOND JOY BARS - RUNNING ON REAL FOOD
2020-02-07 You will love these no-bake vegan almond joy bars! This recipe is gluten-free, oil-free, refined sugar-free and easy to make with just 4 ingredients. Enjoy for a healthy homemade dessert. …
From runningonrealfood.com
5/5 (3)
Total Time 10 mins
Category Dessert
Calories 172 per serving
  • Add the almonds and dates and mix until it forms a thick dough. Add the almond extract if you’re using it.
  • Line a 7-8 inch square baking pan with saran wrap or parchment paper then firmly press the dough into the pan taking a few minutes to work it into all the corners and smooth it out.

CHOCOLATE ALMOND PROTEIN BARS - THE PLANT-BASED NETWORK
2021-08-13 Chocolate Almond Protein Bars. Your Vegan Family. An easy-to-make high protein vegan granola bar. Great for kid's lunches or snacks! Print Recipe Pin Recipe. Prep Time 20 mins. Total Time 20 mins. Course Dessert, Snack. Servings 18 servings. Ingredients . US Customary Metric . 1x 2x 3x. Dry ingredients: 1¾ cup quick-cooking oatmeal; 1⅓ cup chopped raw almonds; ⅔ cup vegan …
From plantbasednetwork.com
Servings 18
Total Time 20 mins
Category Dessert, Snack

CHOCOLATE ALMOND BUTTER SHORTBREAD BARS (GLUTEN FREE, VEGAN) - …
2018-07-12 In a separate bowl, mix almond butter, maple syrup, coconut flour, coconut oil, and salt. Pour the almond butter mixture over the crust and place in fridge for 30 minutes. While the crust and almond butter is chilling, pour chocolate chips in heat proof bowl. Heat can of coconut milk on stove over medium heat.
From erinliveswhole.com
5/5 (4)
Total Time 1 hr 20 mins
Category Gluten-Free
Calories 424 per serving

HEALTHY PEANUT-FREE VEGAN BUTTERFINGERS – RAWGURU.COM
2021-10-14 You’re going to want to try this recipe for Halloween! A healthy, peanut-free butterfinger bar dupe that will leave your inner child happy and all your chocolate Halloween candy cravings satisfied. Instead of peanut butter this recipe utilizes a combination of almond and sprouted sunflower butter, so it's perfect for those with peanut allergies.
From rawguru.com
Author Anna Speaks

NO-BAKE CHOCOLATE ALMOND BARS - RUNNING ON REAL FOOD

From runningonrealfood.com
5/5 (4)
Total Time 40 mins
Category Dessert
Published 2021-02-25

VEGAN DARK CHOCOLATE RASPBERRY ALMOND CRUMB BARS [NO BAKE, …
2021-09-15 How to Make Vegan Dark Chocolate Raspberry Almond Crumb Bars. Start by lining an 8×8 baking dish with parchment paper and set aside. Grab a large bowl and add the wet ingredients. Mix well until smooth and creamy. Then, add in the dry ingredients and mix until soft and crumbly. Reserve about 1/2 cup of the crumble and then press the rest into ...
From wholesomecrumbs.com

VEGAN CHOCOLATE COCONUT ALMOND BARS BY BEAMINGBAKER | QUICK …
Yummy Recipe for Vegan Chocolate Coconut Almond Bars by beamingbaker
From thefeedfeed.com

3 INGREDIENTS VEGAN CHOCOLATE BARS WITH ALMONDS FROM "MIMIE'S …
3 Ingredients Vegan Chocolate Bars with Almonds from "Mimie's Delicacies" and all similar cooking recipes, to find other original and easy cooking recipe ideas
From recipes-avenue.com

COMPLETE VEGAN CHOCOLATE GUIDE: BEST VEGAN CHOCOLATES & RECIPES
2021-09-29 Tony’s Almond & Sea Salt Dark Chocolate. As we know, there is nothing accidentally vegan about dark chocolate, but Tony’s Chocolonely really does feel like a gift from the vegan gods.. Tony’s Almond and Sea Salt Dark Chocolate bar is the ultimate treat and perfect for sharing – if you’re feeling generous!
From veganfoodandliving.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Chicken Street Crepes_image Chicken Street Crepes

Spinach and Artichoke Melts_image Spinach and Artichoke Melts

Apple and Celery Salad_image Apple and Celery Salad

Ricotta Stuffed Zucchini Boats_image Ricotta Stuffed Zucchini Boats

Honey Rice_image Honey Rice

Spicy Crab Curry - Bangla Style_image Spicy Crab Curry Bangla Style

Fluffy Pumpkin Pie_image Fluffy Pumpkin Pie

Tim Love's Baby Back Ribs_image Tim Love's Baby Back Ribs

Chocolate Cream Pie_image Chocolate Cream Pie

Carrot Kugel with Applesauce_image Carrot Kugel with Applesauce

Cheesy Chicken Egg Rolls Recipe - (4.5/5)_image Cheesy Chicken Egg Rolls Recipe (4.5/5)

Red Velvet Peppermint Whoopie Pies_image Red Velvet Peppermint Whoopie Pies

Dulce de Leche Ice Cream with Fresh Strawberries and Mexican Chocolate Sauce_image Dulce de Leche Ice Cream with Fresh Strawberries and Mexican Chocolate Sauce

Caramel Apple Oatmeal Cookies_image Caramel Apple Oatmeal Cookies

Roasted Chestnut Coffee_image Roasted Chestnut Coffee

Donna's Ass Kickin' Turkey Chili_image Donna's Ass Kickin' Turkey Chili

Quick and Easy Lemon Pineapple Dessert_image Quick and Easy Lemon Pineapple Dessert

Sour Cream Burgers_image Sour Cream Burgers

4 Points Plus - Madras Curry Drumsticks_image 4 Points Plus Madras Curry Drumsticks

Soupe Au Pois a Memere (French Canadian Pea Soup)_image Soupe Au Pois a Memere (French Canadian Pea Soup)

Related Search

Creamy Wild Rice And Mushroom Soup In A Jar

Croissant French Toast With Soft Caramel Apples

Easy Mediterranean Pasta Salad

Grand Marnier Or Kahlua Or Rum Or Whatever Truffles

Olive Butter

Southerngreenswithwarmpecandressing

Swiss Zopf

Turkeyandmacaronicheeselowfatlowcholesterol