COLD VEGGIE SQUARES
This is a delicious and super easy appetizer to make. Served cold it is also sometimes called 'veggie pizza.'
Provided by SATDEL
Categories Appetizers and Snacks
Time 25m
Yield 16
Number Of Ingredients 9
Steps:
- Without separating the dough, roll out both packs of crescent rolls onto a baking sheet, forming them into a single, flat surface. Bake according to the directions on the package. Allow the finished rolls to cool.
- In a bowl, Mix together the cream cheese, mayonnaise, basil and garlic powder. Spread the mixture evenly over the surface of the rolls. Spread the broccoli, cauliflower and carrots on top of the cream cheese mixture. Sprinkle the salad seasoning mix over all. Cut into squares and serve.
Nutrition Facts : Calories 235.3 calories, Carbohydrate 13.1 g, Cholesterol 32.1 mg, Fat 18.1 g, Fiber 0.5 g, Protein 4.7 g, SaturatedFat 8 g, Sodium 396.5 mg, Sugar 2.5 g
VEGGIE CHEESE SQUARES
I developed this recipe in my kitchen one busy afternoon when I looked in the fridge and there wasn't much there. With no time to shop, I used what I had. Now this nice and easy dish is a suppertime standby.-Dixie Terry, Goreville, Illinois
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4-6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large skillet, saute broccoli and red pepper in oil. Add garlic; cook 1 minute longer. Spoon into a greased 9-in. square baking dish. In another large bowl, combine eggs, milk, 3/4 cup cheese, thyme and salt. , Pour over the broccoli mixture. Bake, uncovered, 25-30 minutes. Sprinkle with remaining cheese. Bake 5 minutes longer or until cheese is melted. Let stand 5 minutes before cutting.
Nutrition Facts : Calories 193 calories, Fat 15g fat (7g saturated fat), Cholesterol 167mg cholesterol, Sodium 279mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 10g protein.
VEGGIE APPETIZER SQUARES
This tasty pizza will disappear in a hurry at your next gathering, so you may want to prepare two! "It's a great snack or light supper, especially for warm summer days," relates Mary Lynd of Minford, Ohio.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 12-16 servings.
Number Of Ingredients 15
Steps:
- Press pizza dough into a greased 15x10x1-in. baking pan. Bake at 400° for 6 minutes. Cool on a wire rack for 5 minutes. , Meanwhile, in a small bowl, beat the cream cheese, salad dressing, garlic powder, parsley and salt until blended. , Spread over crust. Top with the onions, broccoli, cauliflower, carrot, celery and green pepper. Sprinkle with cheeses. Bake for 10-15 minutes or until cheese is melted.
Nutrition Facts :
VEGGIE CHEESE SQUARES
I developed this recipe in my kitchen one busy afternoon when I looked in the fridge and there wasn't much there. With no time to shop, I used what I had. Now this nice and easy dish is a suppertime standby.--Dixie Terry, Goreville, Illinois
Provided by Allrecipes Member
Time 50m
Yield 4
Number Of Ingredients 9
Steps:
- In a skillet, saute the broccoli, red pepper and garlic in oil. Spoon into a greased 9-in. square baking dish. In a bowl, combine eggs, milk, 3/4 cup cheese, thyme and salt; mix well. Pour over the broccoli mixture.
- Bake, uncovered, at 350 degrees F for 25-30 minutes. Sprinkle with the remaining cheese. Bake 5 minutes longer or until the cheese is melted. Let stand for 5 minutes before cutting.
Nutrition Facts : Calories 298.7 calories, Carbohydrate 8.2 g, Cholesterol 220.5 mg, Fat 22.5 g, Fiber 1.6 g, Protein 16.7 g, SaturatedFat 9.2 g, Sodium 404.6 mg, Sugar 5.2 g
VEGETABLE BARS
If you do not have a jelly roll pan, this looks good in a pizza pan. Your most time spent in this recipe is the cooling in the fridge.
Provided by southern chef in lo
Categories Cheese
Time 5h10m
Yield 46 bars
Number Of Ingredients 7
Steps:
- Preheat the over 350°F Lay out the rolls on a jellyroll pan to make a crust. Bake in a preheated oven for 8 to 10 minutes; cool.
- Combine the cream cheese, mayonnaise, and ranch dressing.
- Spread the cream cheese mixture over the crescent crust.
- Chop the veggies into small pieces; press the black olives and your choice of veggies into the cream cheese mixture.
- Top with shredded sharp cheddar cheese.
- Refrigerate for at least 4 hours or overnight, cut into bars and serve.
Nutrition Facts : Calories 89.4, Fat 6, SaturatedFat 2.6, Cholesterol 12.1, Sodium 126.6, Carbohydrate 7.4, Fiber 0.4, Sugar 0.6, Protein 1.8
VEGETABLE APPETIZER SQUARES
A great way to use up an abundant zucchini crop, add some other vegetables and you have an easy to make appetizer. I usually serve this with sour cream and chives on the side.
Provided by Elly in Canada
Categories Vegetable
Time 55m
Yield 66 appetizers
Number Of Ingredients 15
Steps:
- Heat oven to 350ºF.
- Make sure your zucchini is well drained, I put it in a clean tea towel and squeeze it dry.
- Grease bottom and sides of rectangular pan, 13x9x2 inches.
- In a medium bowl, mix eggs, parmesan cheese, pepper sauce, parsley and vegetables. Set aside
- Combine dry ingredients and stir into liquid mixture.
- Stir in melted butter.
- Spread mixture evenly into the baking dish.
- Sprinkle grated cheddar cheese over top.
- Bake about 30 - 35 minutes or until golden brown.
- Cool slightly, cut into tiny 1" squares, serve warm or cold, I prefer these at room temperature.
Nutrition Facts : Calories 26.6, Fat 1.5, SaturatedFat 0.9, Cholesterol 14.7, Sodium 38, Carbohydrate 2, Fiber 0.2, Sugar 0.3, Protein 1.2
FETA CHEESE SQUARES
Original Bisquick® mix provides a simple addition to these cheese squares - perfect appetizers to serve a crowd.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 50m
Yield 60
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Lightly spray 15x10x1-inch pan with cooking spray.
- In large bowl, stir together Bisquick mix, baking powder and salt. Add remaining ingredients, stirring just until dry ingredients are moistened. Spoon into pan.
- Bake 30 minutes or until golden brown and set. Cool in pan on cooling rack 10 minutes. Cut into 10 rows by 6 rows; serve warm.
Nutrition Facts : Calories 59, Carbohydrate 4 g, Fat 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 191 mg
More about "veggie cheese squares recipes"
VEGGIE CHEESE SQUARES RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
Servings 4-6Total Time 50 minsCategory DinnerCalories 193 per serving
EASY VEGGIE RANCH BARS - HIDDEN VALLEY
From hiddenvalley.com
VEGGIE SQUARES RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
VEGETABLE SQUARES | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
VEGGIE SQUARES RECIPE CREAM CHEESE - CREATE THE MOST AMAZING …
From recipeshappy.com
GARDEN VEGGIE PIZZA SQUARES RECIPE - FOOD NEWS
From foodnewsnews.com
HOW TO MAKE A QUICK CHEESE SAUCE FOR VEGETABLES
From thespruceeats.com
VEGGIE SQUARES - CHEESE
From worldrecipes.org
VEGGIE SQUARES - DIARY OF A RECIPE COLLECTOR
From diaryofarecipecollector.com
VEGGIE CHEESE SQUARES RECIPE
From crecipe.com
VEGGIE SQUARES | RECIPE | RECIPES, FOOD, CRESCENT ROLL RECIPES
From pinterest.com
SAVORY CHEESE AND VEGGIE MUFFINS - ABERDEEN'S KITCHEN
From aberdeenskitchen.com
CRESCENT ROLL VEGGIE BARS - JUST A TASTE
From justataste.com
VEGGIE PIZZA SQUARES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GARDEN VEGGIE PIZZA SQUARES - PIZZA RECIPES
From worldrecipes.org
VEGGIE CHEESE SQUARES - RECIPE | COOKS.COM
From cooks.com
VEGGIE CHEESE SQUARES | RECIPE | VEGGIE CHEESE, VEGGIE EGG BAKE ...
From pinterest.com
VEGGIE CREAM CHEESE SQUARES - RED COTTAGE CHRONICLES
From redcottagechronicles.com
SAVORY VEGETABLE CHEESE TART - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
CREAM CHEESE-VEGETABLE SQUARES RECIPE | MYRECIPES
From myrecipes.com
VEGGIE SQUARES RECIPE CREAM CHEESE | DEPORECIPE.CO
VEGETABLE CHEESE SQUARES - RECIPE | COOKS.COM
From cooks.com
SOOJI VEGGIE SQUARES RECIPE - THE TIMES GROUP
From recipes.timesofindia.com
VEGGIE CHEESE SQUARES RECIPE: HOW TO MAKE IT | TASTE OF HOME
GREEN CHILE CHEESE SQUARES - DEEP SOUTH DISH
From deepsouthdish.com
HOW TO MAKE VEGGIE SQUARES CRESCENT ROLL APPETIZERS
From lifebetweenthekitchenandthecoop.com
VEGGIE CREAM CHEESE – A COUPLE COOKS
From acouplecooks.com
VEGGIE BARS (CRESCENT ROLL VEGGIE BITES) - COOKED BY JULIE
From cookedbyjulie.com
HOW MANY CALORIES ARE IN VEGGIE CHEESE SQUARES (RECIPE)
From slimkicker.com
EASY VEGETABLE SQUARES (+ VIDEO) - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
VEGGIE-SQUARES RECIPE | SAY MMM
From saymmm.com
VEGGIE SQUARES RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
LOADED CREAM CHEESE VEGGIE SANDWICH - DARN GOOD VEGGIES
From darngoodveggies.com
CREAM CHEESE VEGGIE PIZZA WRAPS - 10 MINUTE PREP!
From myeverydaytable.com
GOAT CHEESE AND VEGGIE EGG SCRAMBLE - ABERDEEN'S KITCHEN
From aberdeenskitchen.com
VEGGIE PIZZA SQUARES - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love