What Do You Eat With Fufu Recipes

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FUFU



Fufu image

This is a very good dish. It is Ghanaian, and it tastes very well with steaming groundnut soup on top of it.

Provided by SUGARBABYRAVAEOVE

Categories     Side Dish

Time 1h15m

Yield 10

Number Of Ingredients 3

4 yucca (cassava) roots, peeled and sliced
5 yellow plantains
½ cup butter

Steps:

  • Place the cassava and plantains (with peels on) into a large pot, and fill with enough water to cover. Bring to a boil, and cook until cassava is soft, about 30 minutes; drain. Remove and discard peels from plantains, and return them to the pot. Mash with butter, then beat with an electric mixer until smooth. Use as much butter as needed to get the mixture moist enough to blend.

Nutrition Facts : Calories 451.7 calories, Carbohydrate 90.7 g, Cholesterol 24.4 mg, Fat 10 g, Fiber 5 g, Protein 3.5 g, SaturatedFat 6.1 g, Sodium 91.8 mg, Sugar 16.2 g

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  • Egusi (Melon) Soup. Egusi is one of the finger licking soups of the West African descent. The preparation of the soup requires ingredients like melon (egusi) or pumpkin seeds, crayfish and chicken bouillon all finely ground.
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  • Fish stew. Depending on which kind your favourite fish is, fish stew is easy to prepare and cook. When taken with fufu, fish stew gives your taste buds some real work.
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  • Palm butter soup. There are various ways to make your soup as unique and delicious as you may want it to be. You would choose to use any kind of meat together with the cream from butter and other ingredients you may desire to add.
  • Chicken yassa. The chicken yassa is another delicacy that would go well with fufu. In preparation, the chicken is first marinated using mustard and lemon juice most preferably overnight.


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