White Chocolate Cookie Dough Fudge Recipes

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WHITE CHOCOLATE COOKIE DOUGH FUDGE RECIPE



White Chocolate Cookie Dough Fudge Recipe image

One of a kind White Chocolate Cookie Dough Fudge is a simple and delicious recipe every fudge lover should try.

Provided by Lil' Luna

Categories     Dessert

Time 4h13m

Number Of Ingredients 12

1/4 cup butter (softened)
3/4 cup brown sugar
1/4 cup milk
1/4 tsp vanilla extract
1 1/4 cup all-purpose flour
1/2 cup mini chocolate chips
1 cup sugar
1/2 cup heavy whipping cream
1/2 tsp salt
1/2 cup butter
2 1/2 cup white chocolate chips
7 oz marshmallow fluff

Steps:

  • Cream butter and brown sugar in a bowl, until smooth.
  • Add milk and vanilla and mix until well combined.
  • Add flour and mini chocolate chips. Mix well.
  • Spread mixture on a cookie sheet lined with parchment paper. Refrigerate for 1 - 2 hours.
  • After cookie dough has refrigerated, start fudge by lining a 9x9 pan with parchment paper.
  • Put the white chocolate chips and marshmallow fluff in a big bowl. Set aside.
  • In a pan melt the sugar, heavy cream, salt and butter on medium heat until it starts to boil. Cook for 5 minutes.
  • While fudge is cooking take dough out and cut into .5" x .5" squares. Set aside.
  • Pour the hot stuff into the bowl of chocolate chips and mix with the blender until it's smooth and soft.
  • Fold cookie dough cubes into the fudge. Pour into the 9x9 pan.
  • Sprinkle any cookie dough chunks on top. Put in the fridge for 3-5 hours to let it set. Hope you like it!

Nutrition Facts : Calories 594 kcal, Carbohydrate 82 g, Protein 4 g, Fat 29 g, SaturatedFat 18 g, Cholesterol 54 mg, Sodium 247 mg, Fiber 1 g, Sugar 67 g, ServingSize 12 g, TransFat 1 g

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