White Peach Citrus Sangria Recipes

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WHITE PEACH SANGRIA



White Peach Sangria image

White Peach Sangria is a light but flavorful summer sangria recipe that everyone will love! Sweet and refreshing, it's the perfect summer cocktail.

Provided by MAGGIE ROUSH

Categories     Drinks

Time 10m

Number Of Ingredients 6

1 bottle of white wine (I used Pinot Grigio)
3/4 cup peach vodka
1/4 cup sugar
1 pound white peaches (sliced)
1 cup green grapes (halved)
2 cups lemon-lime soda

Steps:

  • In a large pitcher, combine white wine, peach vodka, and sugar; stir well to dissolve sugar.
  • Add white peaches and grapes to the pitcher and then set in fridge to chill.
  • Add lemon-lime soda when you are ready to serve to help maintain the bubbles.

Nutrition Facts : ServingSize 6 ounces

WHITE PEACH SANGRIA



White Peach Sangria image

Provided by Marcela Valladolid

Categories     beverage

Time 1h20m

Yield 4 to 6 servings

Number Of Ingredients 8

One 750-milliliter bottle semisweet white wine, such as Riesling
3/4 cup Simple Syrup, recipe follows
1/4 cup orange juice
1/4 cup white rum
1 cup raspberries
2 white peaches, sliced into wedges, plus additional peach slices, for garnish
Fresh mint sprigs, for garnish
1 cup sugar

Steps:

  • Combine the wine, Simple Syrup, orange juice and rum in a pitcher. Add the raspberries and peaches and stir. Chill, covered, at least 1 hour and up to 24. Serve over ice. Add a peach slice and mint for garnish and enjoy!
  • Combine the sugar and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the sugar dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month.

PERFECT PEACH WHITE SANGRIA



Perfect Peach White Sangria image

I started with Bobby Flay's Peach Sangria recipe, and made it a little better, I think, and easier! My husband, who doesn't even like white wine, loves this.

Provided by Kathleen Morris Kleinhuizen

Time 3h10m

Yield 8

Number Of Ingredients 10

1 (750 milliliter) bottle dry white wine, such as Pinot Grigio
1 (11 ounce) can peach nectar
1 cup triple sec
1 cup orange juice
1 cup pineapple juice
½ cup peach schnapps
ice as needed
2 cups club soda, or as needed
1 fresh peach, sliced, or to taste
1 cup chopped fresh pineapple, or to taste

Steps:

  • Pour white wine, peach nectar, triple sec, orange juice, pineapple juice, and peach schnapps into a 2-quart pitcher and stir to mix. Chill for 3 to 4 hours, if possible.
  • Pour over ice in tall glasses and top with club soda. Garnish with fresh peach slices and pineapple.

Nutrition Facts : Calories 307.4 calories, Carbohydrate 39.3 g, Fat 0.3 g, Fiber 0.6 g, Protein 0.6 g, Sodium 15.6 mg, Sugar 33.5 g

WHITE PEACH SANGRIA



White Peach Sangria image

Provided by Bobby Flay

Time 25m

Yield 4 to 6 servings

Number Of Ingredients 8

1 bottle white wine (Spanish table wine)
3 ounces brandy
2 ounces triple sec
1 cup orange juice
1 cup pineapple juice
2 ounces simple syrup (equal parts sugar and water brought to a boil for 2 minutes in a small saucepan) and cooled
3 ounces white peach puree (peel peaches, remove pit and puree in a blender with a small amount of water)
Fresh peaches, oranges, and apples sliced

Steps:

  • Place all ingredients in a pitcher and stir to mix. Refrigerate at least 8 hours or up to 48 hours. Serve over ice.

WHITE PEACH SANGRIA



White Peach Sangria image

A refreshing white wine sangria that is always a hit at parties.

Provided by FOODINC5

Categories     World Cuisine Recipes     European     Spanish

Time 2h10m

Yield 6

Number Of Ingredients 7

1 (750 milliliter) bottle dry white wine
¾ cup peach flavored vodka
6 tablespoons frozen lemonade concentrate, thawed
¼ cup white sugar
1 pound white peaches, pitted and sliced
¾ cup seedless red grapes, halved
¾ cup seedless green grapes, halved

Steps:

  • In a large pitcher, combine dry white wine, peach vodka, lemonade concentrate and sugar. Stir until sugar is dissolved. Add sliced peaches, red and green grapes.
  • Refrigerate sangria until well chilled, at least 2 hours, or overnight to blend flavors. Serve over ice, and use a slotted spoon to include sliced peaches and grapes with each serving.

Nutrition Facts : Calories 291 calories, Carbohydrate 34.5 g, Cholesterol 0 mg, Fat 0.5 g, Fiber 1.5 g, Protein 1.1 g, SaturatedFat 0.1 g, Sodium 7.8 mg, Sugar 30.6 g

WHITE WINE PEACH SANGRIA



White Wine Peach Sangria image

One of many variations of this famous Spanish style wine punch. Clipped several years ago from Bon Appetit magazine. I haven't tried this yet. Cook time is actually chilling time.

Provided by HeatherFeather

Categories     Punch Beverage

Time 2h5m

Yield 6 cups

Number Of Ingredients 7

1 (750 ml) bottle dry white wine
3/4 cup peach brandy
6 tablespoons frozen lemonade concentrate, thawed
1/4 cup granulated sugar
8 ounces unsweetened frozen peach slices
3/4 cup fresh green seedless grape, halved
3/4 cup fresh red seedless grapes, halved

Steps:

  • Stir together wine, brandy, thawed lemonade concentrate, and sugar until sugar has dissolved.
  • Add fruit and chill for 2 hours, or until very cold.
  • Serve chilled over ice.

WHITE PEACH CITRUS SANGRIA



White Peach Citrus Sangria image

This is a recipe I threw together after reading a couple of sangria recipes. I tried it last night, and boy was it good!!!

Provided by Michelle Potchak

Categories     Beverages

Time 10m

Yield 6-8 cups, 6-8 serving(s)

Number Of Ingredients 11

1 (750 ml) bottle white wine (pinot grigio or sauvignon blanc, something dry)
2 (10 ounce) bottles apple juice
3/4 cup peach schnapps
1/2 cup citrus-infused vodka
splash lemon juice
artificial sweetener (I used splenda)
1 navel orange
2 peaches, peeled (or can use frozen peaches)
1 cup white grapes, halved
1 golden delicious apple, peeled
ice

Steps:

  • Slice the fruit, put off to the side.
  • Mix all the liquid ingredients, then add sweetener.
  • Add sliced fruit.
  • chill for at least one hour, but the longer you let it sit with the fruit, the better it will taste.
  • Serve over ice.

Nutrition Facts : Calories 246.4, Fat 0.3, SaturatedFat 0.1, Sodium 10.3, Carbohydrate 29, Fiber 1.9, Sugar 23.4, Protein 0.9

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