Ww 3 Points Beer Broiled Chicken Drumsticks Recipes

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GRILLED BEER CHICKEN DRUMSTICKS RECIPE - (4.3/5)



Grilled Beer Chicken Drumsticks Recipe - (4.3/5) image

Provided by mytastytreasures

Number Of Ingredients 7

One 12 oz can beer, room temp
1/2 cup butter, melted and cooled
2 cloves garlic, smashed
1 tablespoon chili powder
1 tablespoon brown sugar
2 teaspoons salt
6 chicken drumsticks

Steps:

  • In a resealable plastic bag, combine beer, butter, garlic, chili powder, brown sugar, and salt. Add the drumsticks, seal the bag and let marinate while you proceed. I let marinate for 6-12 hours. 2. Preheat grill or grill pan to high. 3. Transfer chicken to grill and grill drumsticks brushing with beer marinade and turning occasionally until skin is golden and crisp about 20-25 minutes.. Serve with lime wedges. **Can be doubled, I did.

WW 3 POINTS - BEER BROILED CHICKEN DRUMSTICKS



Ww 3 Points - Beer Broiled Chicken Drumsticks image

Make and share this Ww 3 Points - Beer Broiled Chicken Drumsticks recipe from Food.com.

Provided by mariposa13

Categories     Chicken Thigh & Leg

Time 2h30m

Yield 4 serving(s)

Number Of Ingredients 6

1 (12 ounce) bottle beer (dark)
1 tablespoon seeded and minced jalapeno pepper
3 garlic cloves, crushed through a press
2 teaspoons five-spice powder
1/2 teaspoon salt
8 (1/4 lb) skinless chicken drumsticks

Steps:

  • Combine 1 cup of the beer, jalapeño pepper, garlic, five spice powder, and salt in a zip-lock bag.
  • Add the chicken, squeeze out the air and seal the bag.
  • Turn to coat the chicken.
  • Refridgerate, turning the bag occasionally, 2 hours or overnight.
  • Spray broiler rack with nonstick spray and preheat broiler.
  • Transfer chicken to broiler rack, discard marinade.
  • Broil chicken 5 inches from heat, turning occasionally and basting with remaining 1/2 cup beer, until thermometer reads 180*F, about 20 minutes.
  • 3 points per serving (2 drumsticks).

Nutrition Facts : Calories 312.2, Fat 7.8, SaturatedFat 2, Cholesterol 174.8, Sodium 494.4, Carbohydrate 4, Fiber 0.1, Sugar 0.1, Protein 47.3

THREE-HERB DRUMSTICKS (WEIGHT WATCHERS)



Three-Herb Drumsticks (Weight Watchers) image

A healthy recipe containing roasted skinless chicken drumsticks coated with lemon juice, garlic, sage, rosemary and thyme. I found this recipe in the Jan/Feb 2010 Weight Watchers magazine. Points Value: 5

Provided by Crafty Lady 13

Categories     Chicken

Time 1h

Yield 4 serving(s)

Number Of Ingredients 11

8 skinless chicken drumsticks (about 2 lbs)
1 lemon, juice of, large
2 large garlic cloves, minced
2 tablespoons chopped fresh sage
2 tablespoons chopped fresh rosemary
2 tablespoons chopped fresh thyme
2 teaspoons olive oil
2 teaspoons Dijon mustard
1/4 teaspoon salt
1/4 teaspoon black pepper
1 (1 pint) container grape tomatoes or 1 (1 pint) container cherry tomatoes

Steps:

  • Preheat oven to 425°F Spray large rimmed baking sheet with nonstick spray.
  • Place drumsticks on baking sheet. Mix lemon juice, garlic, sage, rosemary, thyme, oil, mustard, salt and pepper in small bowl; pour over drumsticks and toss to coat. Add tomatoes.
  • Roast until drumsticks are cooked through and tomatoes are softened, about 40 minutes, turning drumsticks once halfway through roasting time.

Nutrition Facts : Calories 196.1, Fat 7, SaturatedFat 1.5, Cholesterol 95.5, Sodium 290.1, Carbohydrate 6.4, Fiber 1.7, Sugar 0.4, Protein 26.6

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