ZULU CABBAGE
Make and share this Zulu Cabbage recipe from Food.com.
Provided by Chocolatl
Categories Vegetable
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Heat the oil in a large skillet.
- Add onion and pepper, and saute until softened and onion is translucent.
- Add cabbage, tomatoes, curry powder, tomatoes with juice, salt and pepper.
- Cook for about 30 minutes, stirring occasionally.
- Add a little water if mixture sticks to pan.
Nutrition Facts : Calories 94, Fat 4.9, SaturatedFat 0.7, Sodium 104.3, Carbohydrate 12.4, Fiber 4.5, Sugar 6.4, Protein 2.5
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