Anns Applesauce Brownies Recipes

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APPLESAUCE BROWNIES I



Applesauce Brownies I image

Really delicious and moist brownies.

Provided by Carol

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Yield 48

Number Of Ingredients 12

1 ½ cups white sugar
½ cup margarine
2 eggs
2 tablespoons unsweetened cocoa powder
1 ½ teaspoons salt
2 cups applesauce
1 teaspoon baking soda
1 teaspoon ground cinnamon
2 cups all-purpose flour
2 tablespoons white sugar
1 cup semisweet chocolate chips
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cream 1 1/2 cups sugar and margarine. Add eggs. Sift cocoa, salt, baking soda, cinnamon and flour ingredients and add to sugar mixture, alternately with applesauce. Pour into 10-1/2 X 15-1/2 inch jelly roll pan.
  • Combine 2 tablespoon sugar, 1 cup chocolate chips and 1 cup chopped nuts. Sprinkle over batter. Bake for 30 minutes.

Nutrition Facts : Calories 102.6 calories, Carbohydrate 14.6 g, Cholesterol 7.8 mg, Fat 4.8 g, Fiber 0.7 g, Protein 1.4 g, SaturatedFat 1.2 g, Sodium 124.5 mg, Sugar 9.8 g

APPLESAUCE BROWNIES



Applesauce Brownies image

These moist, cinnamon-flavored brownies are quite easy to make. The recipe can also be doubled and baked in a jelly roll pan. My husband and I live on a farm in central Nebraska and have two grown daughters. -Bernice Pebley, Cozad, Nebraska

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 16 brownies.

Number Of Ingredients 12

1/4 cup butter, softened
3/4 cup sugar
1 large egg
1 cup all-purpose flour
1 tablespoon baking cocoa
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1 cup applesauce
TOPPING:
1/2 cup chocolate chips
1/2 cup chopped walnuts or pecans
1 tablespoon sugar

Steps:

  • In a large bowl, cream butter and sugar. Beat in egg. Combine the flour, cocoa, baking soda and cinnamon; gradually add to creamed mixture and mix well. Stir in applesauce. Pour into an 8-in. square baking pan coated with cooking spray. , Combine topping ingredients; sprinkle over batter. Bake at 350° for 25 minutes or until toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into squares.

Nutrition Facts : Calories 154 calories, Fat 7g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 65mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

APPLESAUCE BROWNIES



Applesauce Brownies image

This is a recipe that is lower in fat than most brownie recipes yet still tastes VERY good. This is the only brownie recipe I use in my home. It is easy to make and will satisfy your brownie craving!

Provided by Jennika

Categories     Bar Cookie

Time 35m

Yield 16 serving(s)

Number Of Ingredients 9

7 tablespoons flour
1/2 cup cocoa
1/4 teaspoon salt
2 egg whites
1 large egg
3/4 cup white sugar
8 tablespoons applesauce
1 1/2 teaspoons vanilla
1 tablespoon walnuts (chopped)

Steps:

  • Combine flour, cocoa, and salt; mix well.
  • Whisk together egg whites, egg, sugar, applesauce, and vanilla.
  • Add egg mixture to flour mixture. Mix until blended, but DON'T overmix.
  • Pour into greased 8 inch pan.
  • Sprinkle with walnuts.
  • Bake at 350°F for 25 minutes.

BLISSFUL APPLESAUCE BROWNIES



Blissful Applesauce Brownies image

Find a better-for-you treat in these Blissful Applesauce Brownies! These Healthy Living applesauce brownies are moist, chocolatey and delicious.

Provided by My Food and Family

Categories     Holiday & Special Occasion Recipes

Time 35m

Yield 24 servings

Number Of Ingredients 8

1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate, melted
1/3 cup canola oil
1/3 cup unsweetened applesauce
1 tsp. vanilla
2 cups sugar
8 egg whites
1 cup flour
1/2 cup chopped pecans

Steps:

  • Heat oven to 350ºF.
  • Line 13x9-inch pan with foil, with ends of foil extending over sides. Spray with cooking spray.
  • Mix first 4 ingredients in large bowl. Stir in sugar and egg whites. Add flour and nuts; mix well. Pour into prepared pan.
  • Bake 25 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely. Use foil handles to lift brownies from pan before cutting to serve.

Nutrition Facts : Calories 160, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

APPLESAUCE BROWNIES



Applesauce Brownies image

This came from a cookbook called "101 + Hurry-Up Cookie Recipes". EXCELLENT book of recipes!!!

Provided by Boyz 5

Categories     Bar Cookie

Time 35m

Yield 16 brownies

Number Of Ingredients 15

1 cup firmly packed brown sugar
1/2 cup butter or 1/2 cup margarine, softened
2 eggs
1 cup applesauce
1 teaspoon vanilla
1 cup all-purpose flour
1/4 cup unsweetened cocoa
1 teaspoon ground cinnamon
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chopped nuts
powdered sugar
unsweetened cocoa
1/4 teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees.
  • Grease 9-inch pan.
  • In large bowl, combine brown sugar, margarine and eggs; mix well.
  • Stir in applesauce and vanilla; blend thoroughly.
  • Stir in flour, 1/4 cup cocoa, 1 teaspoon cinnamon, baking powder, baking soda and salt; mix well.
  • Stir in nuts.
  • Bake 25 to 35 minutes or until wooden toothpick inserted in center comes out clean.
  • Cool in pan on wire rack.
  • Just before serving, use foil strips to make striped design with powdered sugar, cocoa and 1/4 teaspoon cinnamon.
  • Cut into bars.

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