APPLE AND ALMOND TOAST
Steps:
- For the salty almond sauce: In a small saucepan over moderate heat, add the almond butter, cream and sugar. Whisk until the sugar is dissolved and all ingredients are combined and cook until slightly thickened, 3 to 4 minutes. Sauce will continue to thicken as it cools. Serve immediately for warm sauce or store in an airtight container in the refrigerator. Makes 1 1/2 cups.
- For the toast: Melt the butter in a medium-high skillet over medium heat. Add the apple slices, lemon juice, salt and pumpkin pie spice. Toss until the apples until heated through and are slightly soft, about 3 minutes.
- Toast the bread as desired.
- To plate, place toast on a plate and top with warm apples. Drizzle salty almond sauce on the toasted bread and finish with a sprinkle of toasted chopped almonds and raisins.
APPLE & ALMOND BUTTER TOAST
Sweet, yet healthy breakfasts are hard to come by these days. But, this apple and almond butter toast is an exception. With some fruit, whole wheat toast, cinnamon, a little bit of sweetness, and some protein from the almond butter, this dish will surely satisfy your Sunday morning French toast cravings.
Provided by Cook for Your Life Staff
Categories Breakfast, Snacks
Number Of Ingredients 1
Steps:
- Preheat oven to 350 degrees F.
- In a medium size bowl, mix apples, butter and sugar. Spread the apple mixture on a baking sheet lined with parchment paper. Bake the apples until they are golden brown, about 10 minutes.
- After they are removed from the oven, sprinkle the cinnamon over apples. Set aside.
- Toast bread slices until golden brown.
- Divide the almond butter between the four pieces of toast and spread. Top each toast with apple slices.
Nutrition Facts : Calories 1622
ALMOND & APPLE TART
This autumnal tart has a delicate, sweet flavour and nutty frangipane filling. Serve with a dollop of Calvados Chantilly cream
Provided by Tom Kerridge
Categories Dessert
Time 2h15m
Number Of Ingredients 15
Steps:
- First, make the pastry. Using a free-standing mixer fitted with a beater attachment (or an electric hand whisk and large bowl), mix the butter and sugar until smooth and pale. Reduce the speed, slowly add the flour, then just before it's fully combined, add the egg yolk and mix briefly until smooth (if the pastry is dry add 1 tsp cold water). Remove the pastry from the bowl, wrap in cling film and chill in the fridge overnight, or for at least 1 hr.
- For the frangipane, cream the butter and icing sugar in a freestanding mixer or with an electric hand whisk until light and fluffy. Mix in the eggs one at a time, then fold in the almonds and calvados and beat for 3 mins more. Chill until needed.
- Heat oven to 170C/150C fan/gas 3. Roll out the pastry on a well-floured surface to the thickness of a £1 coin. Gently press the pastry into either a 23cm tart ring on a baking sheet or a 23cm fluted tart tin (the pastry may crack - patch up any holes with leftover pastry). Trim the edges neatly, then chill in the fridge for 20 mins.
- Stand the tart tin (if using) on a baking sheet, then spoon in the frangipane and smooth with the back of the spoon, leaving a 0.5cm gap at the top. Peel and core the apples, then cut into 4mm slices using a mandolin or knife across the width of the apple so there's a hole in the middle of each slice. Arrange the apples on top of the frangipane. Sieve a good layer of icing sugar on top, then bake for 1 hr-1 hr 15 mins or until the apples are caramelised and the frangipane is cooked (use a skewer to check). Leave to cool for 30 mins before serving.
- Next make the Chantilly. Whip the double cream and icing sugar to soft peaks, then add the Calvados and vanilla seeds, and whisk again until the mixture holds its shape. Chill in the fridge until you are ready to serve with the tart.
Nutrition Facts : Calories 846 calories, Fat 53 grams fat, SaturatedFat 29 grams saturated fat, Carbohydrate 74 grams carbohydrates, Sugar 48 grams sugar, Fiber 2 grams fiber, Protein 9 grams protein, Sodium 0.7 milligram of sodium
APPLE-ALMOND BAKE
When my children were young, they loved this apple dessert-and they still do 45 years later! I like it served plain at room temperature, but it's hard to resist when served warm with a small scoop of vanilla ice cream. -Barbara Estabrook, Rhinelander, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h30m
Yield 1 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. In a small saucepan, bring syrup to a boil; cook 3-5 minutes or until liquid is reduced by half., In a small bowl, mix sugar and cornstarch; whisk in water until smooth. Whisk into reduced syrup. Return to a boil; cook and stir 1-2 minutes or until thickened. Whisk in 2 tablespoons butter until blended. Remove from heat., In a large bowl, mix oats, flour, brown sugar, almond flour and baking soda; cut in cold butter until crumbly. Reserve 1-1/3 cups mixture for topping. Press remaining mixture onto bottom of a greased 13x9-in. baking pan. Arrange apples over top; drizzle with syrup mixture., Stir almonds into reserved crumb mixture; sprinkle over top. Bake 50-60 minutes or until apples are tender and topping is golden brown.
Nutrition Facts : Calories 433 calories, Fat 20g fat (9g saturated fat), Cholesterol 36mg cholesterol, Sodium 269mg sodium, Carbohydrate 62g carbohydrate (40g sugars, Fiber 3g fiber), Protein 5g protein.
More about "apple and almond toast recipes"
ALMOND BUTTER TOAST – A COUPLE COOKS
From acouplecooks.com
Reviews 7Servings 1Cuisine AmericanCategory Breakfast
- When the toast is done, spread liberally with almond butter, drizzle with honey or maple syrup, and top with strawberry slices. Add additional toppings as necessary.
FRIED APPLE AND ALMOND BUTTER TOAST RECIPE | TWO SPOONS
From twospoons.ca
Reviews 5Category Breakfast, SnackCuisine North American, Vegan, VegetarianTotal Time 10 mins
- Begin by cutting apple into bite sized cubes. Add to a frying pan with 1 tsp coconut oil and bring to medium-high heat. Sprinkle with cinnamon and cardamom and cook apples, stirring often until warmed and softened, approx. 5-10 minutes.
- Toast two slices whole wheat bread and lather with almond butter. Top toast with fried apple and drizzle with maple syrup.
15 TOAST RECIPE IDEAS THAT GO BEYOND BASIC AVOCADO
From eatthis.com
FRIED APPLE AND ALMOND BUTTER OATMEAL | TWO SPOONS
From twospoons.ca
APPLES AND ALMOND BUTTER ON TOAST RECIPE AND …
From eatthismuch.com
APPLE AND ALMOND CAKE | NIGELLA'S RECIPES | NIGELLA LAWSON
From nigella.com
ALMOND BUTTER APPLE CINNAMON TOAST » THE WHOLE SERVING
From thewholeserving.com
4.7/5 (3)Total Time 18 minsEstimated Reading Time 3 minsCalories 256 per serving
- Pre-heat oven or toaster oven to 375 degrees. While the oven is warming place almonds in food processor and process into medium sized pieces, add the dates and cinnamon and process until mixture starts to come together. Transfer to a storage container, set aside.
FRIED APPLE AND ALMOND BUTTER TOAST RECIPE | TWO SPOONS
From pinterest.ca
ALMOND BUTTER AND APPLE TOAST - STEMILT.COM
From stemilt.com
ALMOND FLOUR APPLE CAKE | GLUTEN AND DAIRY FREE
From thisdelicioushouse.com
BAKED APPLE FRENCH TOAST - ONCE UPON A CHEF
From onceuponachef.com
BURNT TOAST AND OTHER DISASTERS ON APPLE BOOKS
From books.apple.com
APPLES AND HONEY AVOCADO TOAST - WHAT JEW WANNA EAT
From whatjewwannaeat.com
SLOW-COOKED APPLE CINNAMON FRENCH TOAST RECIPE: HOW …
From tasteofhome.com
SPICED APPLE AND ALMOND BUTTER TOAST BY TWOSPOONS.CA - THE …
From thefeedfeed.com
OPEN APPLE AND ALMOND TART RECIPE - THE SPRUCE EATS
From thespruceeats.com
APPLE TAHINI TOAST - JUSTINE DOIRON
From justinesnacks.com
ALMOND FRENCH TOAST RECIPE | DR. MCDOUGALL
From drmcdougall.com
APPLE FRENCH TOAST CASSEROLE - HUMMUSAPIEN
From hummusapien.com
BAKED FRENCH TOAST WITH APPLES, CINNAMON, AND RAISINS RECIPE
From drizzleanddip.com
MY GERMAN RECIPES
From mygerman.recipes
FRIED APPLE AND ALMOND BUTTER TOAST RECIPE | TWO SPOONS
From pinterest.ca
ALMONDS, ANCHOVIES, AND PANCETTA ON APPLE BOOKS
From books.apple.com
FRIED APPLE AND ALMOND BUTTER TOAST RECIPE | TWO SPOONS
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love