Apple Cinnamon Wine Recipes

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APPLES IN WINE AND CINNAMON SAUCE



Apples in Wine and Cinnamon Sauce image

"This is a good topping for ice cream, over fresh-baked biscuits, or over not-too-sweet cakes. Serve warm or Cold." Thank you Justin Wilson (Justin Wilson's Homegrown Louisiana Cookin'). Do not let the cooking time scare you off...this is pretty good stuff.

Provided by Bayou Andy

Categories     Dessert

Time 2h20m

Yield 3 cups

Number Of Ingredients 7

1/2 cup margarine or 1/2 cup butter
1 cup dry white wine
4 cups sliced apples (I mix varieties, as long as they are cooking ones, for effect)
1 teaspoon ground cinnamon
1 cup sugar or 1 cup Splenda granular
2 tablespoons lemon juice
1 1/2 teaspoons vanilla

Steps:

  • Over medium heat in a heavy saucepan, melt the margarine, then add the wine and stir in the apples.
  • Sprinkle the cinnamon and sugar over the mixture and stir.
  • Continue cooking for about 10 minutes, then stir in the lemon juice and vanilla.
  • Lower the heat to a simmer and cover; continue cooking for 2 hours, stirring occasionally until the apples break up.

APPLE CINNAMON WINE



Apple Cinnamon Wine image

Make and share this Apple Cinnamon Wine recipe from Food.com.

Provided by Poutine

Categories     Beverages

Time P30DT5m

Yield 3 cups, 4 serving(s)

Number Of Ingredients 4

1 (750 ml) bottle dry white wine
4 1/2 cups granny smith apples, peeled, cored and finely chopped
1/2 cup sugar
1/2 teaspoon ground cinnamon

Steps:

  • In a 2 quart container, combine wine, apples, sugar and cinnamon; stir until sugar dissolves.
  • Cover and refrigerate for 1 month to allow flavors to blend.
  • Use cheesecloth to strain wine.
  • Reserve 1/2 cup apples for apple cinnamon cheese ball if desired.

Nutrition Facts : Calories 323.1, Fat 0.2, Sodium 10.7, Carbohydrate 49.4, Fiber 3.5, Sugar 41.4, Protein 0.5

HOT SPICED WINE



Hot Spiced Wine image

My friends, family and I enjoy this spiced wine during cold-winter gatherings. This warm drink will be a special treat for anyone who enjoys dry red wines. -Noel Lickenfelt, Bolivar, Pennsylvania

Provided by Taste of Home

Time 4h10m

Yield 8 servings.

Number Of Ingredients 6

2 cinnamon sticks (3 inches)
3 whole cloves
3 medium tart apples, peeled and sliced
1/2 cup sugar
1 teaspoon lemon juice
2 bottles (750 ml each) dry red wine

Steps:

  • Place cinnamon sticks and cloves on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Place in a 3-qt. slow cooker., Add remaining ingredients. Cook, covered, on low until flavors are blended, 4-5 hours. Discard spice bag. Serve warm.

Nutrition Facts : Calories 231 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 24g carbohydrate (19g sugars, Fiber 1g fiber), Protein 0 protein.

APPLE CINNAMON WINE RECIPE



APPLE CINNAMON WINE Recipe image

Provided by Kitchenbee

Number Of Ingredients 4

1 bottle (750ml) dry white wine
3 mediume Granny Smith apples, peeled, cored and finely chopped
1/2 cup sugar
1/2 tsp ground cinnamon

Steps:

  • In a 2 quart container, combine all ingredients; stir until sugar dissolves. Cover and refrigerate 1 month to allow flavors to blend. Use cheesecloth to strain wine, reserving ½ cup apples for Apple Cinnamon Cheese Ball, if desired. Serve wine chilled.

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