Apple Cobbler A La Mode Recipes

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APPLE COBBLER



Apple Cobbler image

This apple cobbler is a delicious, easy dish to take to your next potluck! Use your favorite apples or pie filling.

Provided by Erica Thomas Cox

Time 1h10m

Yield 10

Number Of Ingredients 8

¾ cup unsalted butter
1 cup brown sugar
1 teaspoon ground cinnamon
3 large apples, peeled and sliced
1 cup all-purpose flour
1 cup white sugar
1 teaspoon baking powder
1 cup milk

Steps:

  • Preheat the oven to 250 degrees F (120 degrees C).
  • Melt 1/2 cup butter in an 8-inch square baking dish in the preheated oven, 3 to 4 minutes. Remove from the oven and set aside. Increase the oven temperature to 350 degrees F (175 degrees C).
  • Melt remaining 1/4 cup butter in a skillet over low heat. Add brown sugar and cinnamon; cook for 2 minutes. Stir in sliced apples and remove from heat.
  • Mix flour, white sugar, and baking powder together in a medium bowl. Add milk and mix well. Pour batter into the baking dish with melted butter. Pour apples evenly into the dish. Do not stir.
  • Bake in the preheated oven until golden brown, about 50 minutes.

Nutrition Facts : Calories 375 calories, Carbohydrate 61.4 g, Cholesterol 38.6 mg, Fat 14.5 g, Fiber 2 g, Protein 2.4 g, SaturatedFat 9.1 g, Sodium 67.7 mg, Sugar 49.2 g

APPLE COBBLER A LA MODE



Apple Cobbler a La Mode image

Make and share this Apple Cobbler a La Mode recipe from Food.com.

Provided by JLBurnell

Categories     Dessert

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 14

6 cups peeled sliced apples
1 cup chopped walnuts
1/2 cup firmly packed brown sugar
1 teaspoon ground cinnamon
1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup sugar
1/4 teaspoon ground ginger
1 large egg, lightly beaten
1/2 cup half-and-half
1/4 cup butter or 1/4 cup margarine, melted
1/2 cup chopped walnuts
vanilla ice cream

Steps:

  • Combine first 4 ingredients, tossing gently. Spread in a greased 11x7" baking dish.
  • Combine flour and next 4 ingredients in a bowl, stir well. Combine egg, half & half, and butter.
  • Add to flour mixture, stir just until blended.
  • Pour over apple mixture, sprinkle with 1/2 cup walnuts.
  • Bake at 350 for 45-60 minutes, or until lightly browned.
  • Scoop warm cobbler into a bowl, and serve with ice cream.

APPLE CRUNCH A LA MODE



Apple Crunch a la Mode image

This is a fantastic recipe, my kids love it! I love making this in the fall; and serving it over ice cream!

Provided by akasten06

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h30m

Yield 10

Number Of Ingredients 11

6 tart apples, peeled and thinly sliced
1 cup white sugar
1 cup cold water
1 tablespoon cornstarch
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup packed brown sugar
¾ cup old-fashioned rolled oats
½ cup butter, melted
½ cup chopped walnuts
½ teaspoon ground cinnamon

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  • Scatter sliced apples in the prepared baking dish. Whisk together the white sugar, cold water, cornstarch, and vanilla extract in a small saucepan. Cook over medium heat until syrup is clear, and all sugar had dissolved, about 5 minutes. Pour hot syrup over the fruit.
  • Stir together the flour, brown sugar, oats, melted butter, walnuts, and cinnamon until crumbly. Scatter crumble over fruit mixture.
  • Bake in preheated oven until the top is brown and the crunch is bubbly, about 1 hour.

Nutrition Facts : Calories 391.2 calories, Carbohydrate 67.2 g, Cholesterol 24.4 mg, Fat 13.6 g, Fiber 3 g, Protein 3.4 g, SaturatedFat 6.3 g, Sodium 73.9 mg, Sugar 50.2 g

APPLE CRISP A LA MODE



Apple Crisp a la Mode image

Easy to make and delicious. All the topping ingredients go into a bag and are easily mixed up to pour on top. The kids love to help make this recipe.

Provided by lisar

Categories     Dessert

Time 1h

Yield 6 serving(s)

Number Of Ingredients 9

6 apples
1 1/2 cups rolled oats
3/4 cup brown sugar
1/4 cup flour
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon salt
1/2 cup butter, softened
whipped cream or ice cream

Steps:

  • Heat oven to 375 and lightly butter a 8 or 9 inch baking pan.
  • Peel, core and slice the apples and arrange them evenly in the prepared pan.
  • Place the oats, brown sugar, flour, spices and salt in a sealable bag, close and shake until combined.
  • Cut the butter into 1 inch pieces and add to the oat mixture.
  • Close the bag again and knead or squeeze until the mixture holds together.
  • Open the bag and crumble the topping over the apples.
  • Bake the apple crisp 40 to 45 minutes or until the toping is golden and juices are bubbling around the sides.
  • Serve with ice cream, or whipped topping.

Nutrition Facts : Calories 409.3, Fat 16.9, SaturatedFat 10, Cholesterol 40.7, Sodium 219, Carbohydrate 63.7, Fiber 5.7, Sugar 41.1, Protein 4.3

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