Back Country Ham Slice Recipes

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BACK COUNTRY HAM SLICE



Back Country Ham Slice image

Make and share this Back Country Ham Slice recipe from Food.com.

Provided by luvmybge

Categories     Meat

Time 24m

Yield 3 serving(s)

Number Of Ingredients 7

1 lb ham slices, 3/4 inch thick
3 tablespoons fat
2 tablespoons prepared mustard
4 tablespoons brown sugar
1/2 teaspoon salt
1 teaspoon paprika
1/2 cup water

Steps:

  • Fry the ham in the hot fat. Remove it from the pan and keep it hot - in a 200 degree F oven.
  • Pour all the other ingredient into the fat, cook 5 minutes.
  • Put the ham back into it for another 5 minutes.

Nutrition Facts : Calories 440.9, Fat 26.3, SaturatedFat 10.9, Cholesterol 100.2, Sodium 2481.3, Carbohydrate 24.8, Fiber 2.6, Sugar 18, Protein 25.7

BAKED HAM SLICES



Baked Ham Slices image

Make and share this Baked Ham Slices recipe from Food.com.

Provided by cuisinebymae

Categories     Lunch/Snacks

Time 2h5m

Yield 4-6 serving(s)

Number Of Ingredients 4

2 lbs thickly sliced smoked pork, picnic shoulder
1 1/3 cups apple juice
1/3 cup packed brown sugar
3/4 teaspoon dry mustard

Steps:

  • Put ham slices in a single layer in a roast pan with a cover.
  • Combine apple juice, brown sugar, and dry mustard.
  • Pour over ham.
  • Bake, covered, at 350F for about 2 hours, or until liquid reduces to approximately 1/2 - 1 cup.
  • Turn ham slices occasionally during cooking time.

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