MONSTER BREAKFAST COOKIES
These are a perfect treat when on the go, or first thing in the morning before a run/walk, or in the middle of the night while nursing a hungry infant! Walnuts are a great add (try 1/2 cup raisins and 1/2 cup walnuts), but they do make the cookies a bite drier. You can use white flour or a mixture of white and whole-wheat.
Provided by QuentinJess Flokstra
Categories 100+ Breakfast and Brunch Recipes
Time 35m
Yield 20
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease 4 baking sheets.
- Beat butter and sugar with an electric mixer in a large bowl until smooth. Beat the first egg into the butter until completely blended. Add second egg with vanilla extract; continue beating. Continue beating while adding vegetable oil, honey, oats, whole wheat flour, ground flax seed, sesame seeds, poppy seeds, flax seeds, baking soda, and ground cinnamon, respectively. Fold raisins into the dough.
- Use a 1/4 cup measuring cup to create monster cookie size and drop onto prepared baking sheets.
- Bake in the preheated oven until edges are just browning, about 20 minutes.
Nutrition Facts : Calories 337.1 calories, Carbohydrate 46.2 g, Cholesterol 30.8 mg, Fat 15.8 g, Fiber 5.4 g, Protein 6.3 g, SaturatedFat 4.5 g, Sodium 110.8 mg, Sugar 23.1 g
BREAKFAST COOKIES
Provided by Ree Drummond : Food Network
Categories main-dish
Time 35m
Yield 18 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 375 degrees F.
- In the bowl of an electric mixer, cream the butter together with the brown sugar and granulated sugar. Add the vanilla and eggs. Next, add the flour, baking soda and salt. Add the oats, coconut, flax seeds and sunflower seeds. Fold in the apricots, cherries, pecans and raisins.
- Drop the batter onto cookie sheets with a cookie scoop or two spoons. Bake for 12 minutes, then cool on a rack.
- Eat and feel guiltless, because there's no chocolate in this cookie!
MONSTER COOKIES
This recipe combines several favorite flavors-peanut butter, butterscotch and chocolate-in one big cookie. Before baking, I like to press a few extra M&M's on top for added color. -Patricia Schroedl, Jefferson, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 2-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, cream peanut butter, butter and sugars. Add eggs, 1 at a time, beating well after each addition. Add baking soda and vanilla. Add oats, M&M's, butterscotch chips and peanuts; let stand for 10 minutes. Stir in flour (the dough will be crumbly)., Shape by 1/4 cupfuls into balls. Place on greased baking sheets, about 9 cookies on each sheet. Gently flatten cookies. Bake at 325° for 15-18 minutes or until edges are lightly browned. Remove to wire racks.
Nutrition Facts : Calories 318 calories, Fat 15g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 180mg sodium, Carbohydrate 41g carbohydrate (25g sugars, Fiber 2g fiber), Protein 7g protein.
MONSTER COOKIES I
A former student gave me this recipe. He made it for lab one day and everyone thought they were awesome. I've made them since and gotten similar reviews.
Provided by Rene Kratz
Categories Desserts Cookies Drop Cookie Recipes
Yield 42
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets.
- Cream butter and peanut butter together. Add the sugars and stir until well mixed.
- Add eggs one at a time, then add vanilla.
- Mix oatmeal and baking soda separately, then stir into batter.
- Add chocolate chips last.
- Drop by heaping teaspoons onto cookie sheets. Bake for 12-15 minutes.
Nutrition Facts : Calories 333.1 calories, Carbohydrate 41.6 g, Cholesterol 38.2 mg, Fat 16.9 g, Fiber 3.2 g, Protein 7.7 g, SaturatedFat 6.3 g, Sodium 241.5 mg, Sugar 27.5 g
BREAKFAST MONSTER COOKIES
From St. John's Church Cookbook 2004 (Fox Lake, WI). The recipe doesn't say how long to bake these, and the yield is also a guess!
Provided by Vino Girl
Categories Drop Cookies
Time 45m
Yield 72 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- Mix all ingredients in order.
- Use a tablespoon to make large scoops. Flatten to 3/4 of an inch.
- Bake until done (recipe doesn't say how long!). Do not overbake.
- These freeze well for a quick breakfast or snack.
MONSTER SIZE BREAKFAST COOKIES
These are Healthy, non-fat, tasty and can be made vegan easily. My Kids love this for breakfast and because they are so easy to make we make them often. If you are in a hurry in the morning you can make these ahead, though we like them warm, or you can mix the dry ingredients before and then just add the applesauce just before baking. This makes 4 monster cookies.
Provided by paxye
Categories Breakfast
Time 20m
Yield 4 cookies, 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Mix Oatmeal, raisins, chocolate chips, flour, powdered milk, sugar, baking powder, cinnamon and salt together.
- Mix in the apple sauce and vanilla.
- Prepare two baking sheets with parchment paper and make 4 mounds, 2 on each baking sheet and spread the mounds out a bit.
- Bake for about 15 minute.
Nutrition Facts : Calories 439.6, Fat 5.4, SaturatedFat 2.4, Cholesterol 6, Sodium 322.8, Carbohydrate 84.6, Fiber 5.1, Sugar 40.5, Protein 16.9
EASY MONSTER COOKIES
This monster cookie recipe is frightfully fun! We prepared two different kinds of Betty Crocker™ cookie mixes and then added oats and M&M's® to make these delicious, flavor-packed monster cookies. This recipe only takes about an hour to make from start-to-finish so make a batch of these quick and easy monster cookies as a last-minute treat to bring to a party or leave these monstrous and chewy cookies out for your family to quickly devour!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 18
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. In large bowl, stir all ingredients except candies until soft dough forms. Stir in candies.
- On ungreased cookie sheets, place about 1/4 cupfuls dough about 3 inches apart.
- Bake 12 to 13 minutes or until light golden brown. Cool 2 minutes; remove from cookie sheets. Cool completely. Store in covered container at room temperature.
Nutrition Facts : Fat 2 1/2, ServingSize 1 Cookie, TransFat 0 g
More about "breakfast monster cookies recipes"
BREAKFAST MONSTER COOKIES RECIPE | CDKITCHEN.COM
From cdkitchen.com
5/5 (3)Total Time 45 minsServings 48Calories 296 per serving
QUICK + EASY MONSTER COOKIE RECIPES AND IDEAS
From pillsbury.com
DEEP DISH MONSTER COOKIES - REAL FOOD BY DAD
From realfoodbydad.com
BEST MONSTER COOKIES RECIPE (SOFT AND CHEWY) - PRETTY.
From prettysimplesweet.com
SOFT-BAKED MONSTER COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
MONSTER COOKIES RECIPE - COOKIE AND KATE
From cookieandkate.com
MONSTER COOKIES RECIPE | THE RECIPE CRITIC
From therecipecritic.com
GRANDMA'S MONSTER COOKIES - BEST EVER! - BAREFEET IN …
From barefeetinthekitchen.com
MONSTER COOKIES - JUST A TASTE
From justataste.com
MONSTER COOKIES (PEANUT BUTTER OATMEAL COOKIES) - THE BUSY BAKER
From thebusybaker.ca
BREAKFAST COOKIES (10 DELICIOUS FLAVORS!) - THE BIG MAN'S WORLD
From thebigmansworld.com
MONSTER OATMEAL COOKIES - FRESH APRIL FLOURS
From freshaprilflours.com
BEST MONSTER COOKIES - THE BAKING CHOCOLATESS
From thebakingchocolatess.com
MONSTER COOKIES - BROWN EYED BAKER
From browneyedbaker.com
MONSTER COOKIES - SUGAR SPUN RUN
From sugarspunrun.com
SOFT AND CHEWY MONSTER COOKIES - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
JUMBO BAKERY-STYLE MONSTER COOKIES - BLUE BOWL
From bluebowlrecipes.com
MONSTER COOKIES {SECRET INGREDIENT} - CELEBRATING SWEETS
From celebratingsweets.com
MONSTER BREAKFAST COOKIES RECIPE! PERFECT FOR BACK TO SCHOOL OR …
From pinterest.ca
BREAKFAST COOKIES {ONE BOWL} - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
MONSTER COOKIES RECIPE - THE WANDERLUST KITCHEN
From thewanderlustkitchen.com
FAVORITE BREAKFAST COOKIES - SPEND WITH PENNIES
From spendwithpennies.com
ROBINHOOD | MONSTER BREAKFAST COOKIES
From robinhood.ca
MONSTER COOKIES - COUNTRYSIDE CRAVINGS
From countrysidecravings.com
MONSTER COOKIES - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
BREAKFAST MONSTER COOKIES - RECIPE | COOKS.COM
From cooks.com
MONSTER COOKIES | - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
SOFT AND CHEWY MONSTER COOKIES - TWO SISTERS
From twosisterscrafting.com
MONSTER COOKIES RECIPE - MAMA LOVES FOOD
From mamalovesfood.com
SOFT AND CHEWY MONSTER COOKIES | COOKIES AND CUPS
From cookiesandcups.com
MONSTER COOKIES - FANTABULOSITY
From fantabulosity.com
THE BEST MONSTER COOKIES RECIPE — BUNS IN MY OVEN
From bunsinmyoven.com
GRANDMA'S MONSTER COOKIES - REAL LIFE DINNER
From reallifedinner.com
MONSTER BREAKFAST COOKIES - LIVING A SUNSHINE LIFE
From livingasunshinelife.com
JUMBO MONSTER COOKIES | EASY COOKIE RECIPIES | OLD SALT FARM
From oldsaltfarm.com
NO BAKE MONSTER COOKIES - NUM'S THE WORD
From numstheword.com
MONSTER COOKIES - BAKE. EAT. REPEAT.
From bake-eat-repeat.com
COOKIE MONSTER CAKE (FOR DECORATING BEGINNERS)
From sallysbakingaddiction.com
THE BEST MONSTER COOKIES RECIPE | BEYOND FROSTING
From beyondfrosting.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #drop-cookies #breakfast #desserts #fruit #oven #finger-food #kid-friendly #vegetarian #cookies-and-brownies #grains #dietary #brown-bag #pasta-rice-and-grains #brunch #to-go #camping #equipment #small-appliance #mixer #number-of-servings #presentation
You'll also love



