Campari Freeze Recipes

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CAMPARI & ORANGE GRANITA



Campari & Orange Granita image

Provided by Ina Garten

Categories     dessert

Time 3h25m

Yield 6 servings

Number Of Ingredients 5

1 cup sugar
1 cup water
3 cups freshly squeezed orange juice (6 to 8 oranges)
1 cup Campari liqueur
1/4 cup freshly squeezed lemon juice (1 large lemon)

Steps:

  • First make the sugar syrup: Combine the sugar and water in small saucepan and boil over high heat until the sugar is dissolved.
  • Pour the sugar syrup into a 10 x 13 x 2-inch ceramic dish and stir in the orange juice, Campari, and lemon juice. Carefully place the dish on a level surface in the freezer. Freeze for one hour, rake the granita with a large dinner fork, and return it to the freezer. Rake the granite every 30 minutes, until it's firm and granular. This should take a several hours. Serve frozen in pretty bowls or stemmed martini glasses.

CAMPARI FREEZE



Campari Freeze image

Make and share this Campari Freeze recipe from Food.com.

Provided by AmandaInOz

Categories     Shakes

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

1 1/2 cups ice
1 cup Orange sherbet
1/4 cup orange juice
3 ounces campari
1 ounce triple sec

Steps:

  • Combine all ingredients in a blender. Cover and pulse on and off until the mixture starts to swirl evenly.
  • Blend on high for 20 seconds until the drink is completely smooth.

Nutrition Facts : Calories 120.5, Fat 1.5, SaturatedFat 0.9, Sodium 37.9, Carbohydrate 25.7, Fiber 2.5, Sugar 20.6, Protein 1

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