One of our traditional Thanksgiving side dishes. A thicker and creamy alternative to just plain creamed corn and one that is always asked for!
Author: Likkel
Make and share this Microwave Corn on the Cob recipe from Food.com.
Author: NamVetsDaughter
Make and share this Sautéed Escarole, Corn, and White Bean Salad recipe from Food.com.
Author: dicentra
From food & wine magazine - my wife loves this reicpe. I lost it, and rreently found it again, It is a very delicious healthy summer meal.
Author: seangcolman
I'm anxious to make this as soon as I can find corn cobs cheaper than $2 each! This is a preserve and while I'm more than happy to make the recipe as written, you might want to process it further in a...
Author: JustJanS
A dipping sauce for your favorite Burrito recipe. It will be gone before the Burritos! *Recipe from Emeril's cookbook
Author: Izzy Knight
Author: Ian Knauer
Doesn't matter if you use fresh corn or frozen, this recipe will make it the best corn you've ever eaten!
Author: Holly
This creamy and sweet corn pudding, uses hominy and sweet potatoes for a delicious taste.
Author: Land O'Lakes
My version of corn on the cob from the grill. Soaking in sugar water gives the corn a very sweet taste that goes nicely with the zest of the seasonings.
Author: AshleyNeicole
Consider making a double batch of Ed Lee's orange-honey butter to serve the next morning with toast or warm biscuits.
Author: Edward Lee
Here is a Thai vegetable side dish with plenty of Chinese influences. Utilize whatever mushrooms are in season, such as straw, button, het kone or shiitake mushrooms.
Author: wiley
Custard-like casserole, excellent with pork! I got this from my "other momma" who cooks the BEST southern food, ever.
Author: thebluehous_a
Make and share this Slow Cooker Taco-Chili Soup recipe from Food.com.
Author: weekend cooker
Found this tasty rendition on Ingle's Markets webpage. It really adds a lot of zip to ordinary corn off the cob. Can be increased to suit your needs.
Author: ebbtide
This fresh and flavorful salad features buttery yellow corn tossed with chunks of tomato and onion with a fresh basil vinaigrette. A pretty healthy salad!
Author: Little Bee
This is a mashed corn bake - a typical Chilean dish, delicious savory or sweet! It is lovely served in individual clay ramekins - if you have them.
Author: KosherT