Make and share this Mediterranean Lasagna (Cooking Light) recipe from Food.com.
Author: seesko
I love alfredo and wanted to create a self contained low carb meal for one so here it is. Although this alfredo will not be white, it is so good you won't care! You could use low carb pasta but we eat...
Author: Spyder-man
Yummy and Healthy! This recipe came from a cooking show done by Cinda Sanner on 3 Angel's Broadcasting Network. She has recipe books out, but I'm not sure which one has this delicious dish in it. I made...
Author: Enjolinfam
This is such a great weeknight dinner and it tastes amazing!!! The mixture of chicken, fresh tomatoes, broccoli and italian dressing makes for a delicious dinner the whole family will love. You of course...
Author: Cookinmomof3
A fresh change of taste. The amount of servings depends on the additions and naturally, whether it's served as a side or main meal.
Author: gailanng
I got this recipe from a Campbells Soup add in one of those 'family' magazines years ago. I lost the recipe, but have made it so many times, that I'm posting it here from memory, for safe-keeping. I haven't...
Author: arroz241_11561377
I'm not normally a fan of fruit's mixed in with my protein but have to admit I really like this recipe. This is fairly easy to make and tastes better than any restaurant for sure.
Author: Shock55
Make and share this Choban Salatasi (Turkish "Shepherd's" Salad) recipe from Food.com.
Author: BonnieZ
This is from Giada DeLaurentis, and the original recipe calls for turkey meat leftover from Thanksgiving. I use a store bought cooked rotisserie chicken. This is quick and easy, and so delicious.
Author: Mary Close
Make and share this Parmesan Mushroom Risotto recipe from Food.com.
Author: Battle in Seattle
This is a very tasty recipe. I had to adapt it a little, my hubby is a white boy from PA and is not used to latin food. Serve with red beans and ripe plantains.
Author: l0ve2c00k
My mom gave me this recipe after years of my begging for it! Awesome for Sloppy Joe's or as a fantastic finish to hot dogs!
Author: TGirl
from Kraft Food & Family Magazine. To cook later: Cover uncooked casserole (uncooked eggs can be frozen and baked later with no troubles) tightly with plastic wrap; freeze until solid - cover with foil....
Author: Michelle_My_Belle
My mom used to make this quick and easy dish for us all the time when we were growing up. I love to cook my mothers recipes as it brings back wonderful childhood memories. I love this dish on top of cooked,...
Author: Mebriella
I concocted this recipe one night when I wasn't planning on cooking and had to throw something together last minute. It is so simple, no mess, healthy and delicious.
Author: Cooks with love
My husband was out of town and I wanted mexican food. So I decided to experiment. I have made this several times since and it has been a big hit with everyone. I have sherred or sliced the chicken and...
Author: Twolittledudesmommy
This is a quick and easy, yet tasty weeknight meal that my kids enjoy. My niece introduced me to it and I have tweaked it somewhat. This is the only way she will eat broccoli.
Author: LizAnn
A very flavorful stew with elk meat (can substitute beef or other game meat you wish to use). My husband inhaled it, went back for seconds the first time I made it. He doesn't do that unless he REALLY...
Author: CookingFairie
This is one of those dishes that is very simple to make and so indulgently delicious. This recipe is easy to size up or down, so it is perfect for 2 (you and your sweetheart:)) or a dinner party. Serve...
Author: Alan in SW Florida
Make and share this BBQ Beans and Sausage Crock Pot recipe from Food.com.
Author: nannymelissa
I watched a video on the Food Network by Paula Deen for this recipe. But when I searched the recipes for this it was different than what she did in the video. So here is my guess at the amounts she used...
Author: diner524
This is originally a Swedish recipe, but it has been a Finnish favourite for a long time. It's unsure who Jansson was - some say it was a pastor and this dish was his only temptation - but suffice to say...
Author: kolibri
This is a quick & easy stir fry using beef - adapted from a recipe in the March/April edition of the Morrisons magazine. Time to make doesn't include overnight marinating.
Author: Um Safia
I got this recipe from my brother-in-law - - it is his signature dish. I know he got the original recipe from a cookbook, but I do not know the name of the book. The pesto has an intense green color and...
Author: Northern Cook
Also known as "Kansas Hot Dish" in my family. This is ultimate comfort food, and so easy! Don't take the ingredient amounts too seriously, I "eyeball" most of it. I make this when I'm not feeling well,...
Author: chanteuse1978
Here is a recipe that originally came from the Women's Weekly cookbook series. This one is fast, easy and healthy! You can substitute the cashews for firm tofu if you wish!
Author: Kim A. Heaphy
This recipe is from Cooking with Paula Deen magazine Nov/Dec 2009. This soup is warm and hearty. People of all ages loved it and it is a fast family supper. You can double it easily and freeze the second...
Author: ChefDLH
I made this recipe because I love a similar dish at Macaroni Grill. This dish is in a creamy, delightfully heavy sauce made with Parmesan cheese flavored with rosemary and thyme. I've kept it simple with...
Author: Gillian Spence
Fettucine teams well with the delicious asparagus. Using a combination green-and-white fettucine give this dish visual appeal as well.
Author: VickyJ
This casserole is the very first dish which I concocted. I threw this together many years back with my boys in mind. I used ingredients which I knew they would like, but made it healthy to satisfy me....
Author: BeanieJ
Posted for Zaar World Tour 2005. I'm always looking for an easy low-fat lasagna recipe, and I think this would work well. It also sounds pretty healthy, and a great one-dish meal for sure. You can use...
Author: Kumquat the Cats fr
Make and share this Chicken Broccoli Casserole for Freezer recipe from Food.com.
Author: damaraly
Make and share this Cheesy Taco Macaroni Bake recipe from Food.com.
Author: CycloneMommy
Make and share this Grilled Chicken On Spinach recipe from Food.com.
Author: MizzNezz
This soup has been a favorite of my family for years. I like to consider the recipe a general guideline which is forgiving and lends itself to modification depending on the cook. If you make this recipe...
Author: Desert Mojo
A recipe from before I became kosher. I decided to make a lasagna using only ingredients that I could find at my local Trader Joe's (Trader Joe's has terrific fresh, no-boil lasagna noodles for an affordable...
Author: Whats Cooking
This dish will last in the refrigerator for up to 3 days. You may add additional protein by stir-frying skinless, boneless chicken, peeled shrimp and/or firm, cubed tofu with the vegetables (change the...
Author: xpnsve
This is from "The Dinner Doctor" by Anne Byrn. Great to use up that leftover chicken or pick up a roasted chicken at the store. Quick and easy.
Author: mary winecoff
This is a wonderful salad for the summer. It is a meal all on its own. I some times like to change it around a bit, so instead of potatoes, I will at times substitute the potatoes for chickpeas or black...
Author: Mia 3
A healthy and delicious take on the classic Indian rice & vegetable dish. I adapted this from a recipe I found in an old "Vegetarian Times" magazine.
Author: SlashChef
This is an old Betty Crocker recipe. I have changed the pork to tenderloin instead of shoulder and omitted the added salt.
Author: Shahana
Make and share this Cattlemen's Beef and Beans recipe from Food.com.
Author: Chef mariajane
Posted per a request. Traverse City Salad (featuring dried cherries)is served by many Michigan restaurants - each with their own variation. This one is my version for one very healthy salad. Note: The...
Author: Satisfied Kris
Lokshyna, zapechena z shpynatin (in Ukranian) comes from Bake Until Bubbly by Clifford Wright. No, I do not speak Ukrainian but I thought I could copy it out of his book and pretend for 10 seconds. Don't...
Author: WiGal
Who says pesto is only for pasta? Spaghetti squash provides a starch free alternative to traditional pastas
Author: Johnney
Make and share this Finnish Bologna & Vegetable Casserole recipe from Food.com.
Author: FDADELKARIM
Along with Prosciutto Parmesan Mashed Potatoes. Compliments of Rachael Ray. Very tasty and don't let the amount of sage scare you away. Works very well to make meatballs out of the meatloaf recipe. I'm...
Author: Chippie1