Foods by "Sage" category| Page 2

Roast Turkey with Sage and Sherried Cider Giblet Gravy

Sage and Honey Skillet Cornbread

Author: Greg Atkinson

Sage Roasted Chicken with Madeira Sauce

Author: Guy Ferri

Veal Scaloppine Saltimbocca

Butternut Squash, Sage, and Goat Cheese Ravioli with Hazelnut Brown Butter Sauce

Roasted Sweet Potatoes, Potatoes, and Sage

This dish showcases both red- and tan-skinned roasted sweet potatoes.

Author: Jill Silverman Hough

Meat Loaf with Mustard and Dried Fruit

Roasted Sweet Potato Rounds with Garlic Oil and Fried Sage

Author: Shelley Wiseman

Tortellini with Fresh Sage Butter

Author: Rozanne Gold

Baked Pasta Shells with Sausage and Greens

Crisp nuggets of Italian sausage and tender broccoli rabe swathed in a blanket of cozy cheese sauce-this is the definition of cold-weather comfort food.

Author: Claire Saffitz

Herb Rubbed Duck with Tart Cherry and Sage Sauce

Author: Jerry Traunfeld

Potato and Turnip Gratin

Author: Bruce Aidells

Veal Saltimbocca

Author: Shelly Berger

Penne with Pancetta, Sage, and Mushrooms

Sweet Potato Ravioli with Sage Butter Sauce

Brined Roast Turkey Breast with Confit Legs

Author: Suzanne Goin

Kabocha Squash Risotto with Sage and Pine Nuts

Author: Anna Thomas

Slow Roasted Green Beans with Sage

Author: Suzanne Goin

Bacon and Sage Panfried Trout

Cider Braised Chicken

Author: Melissa Roberts

Turkish Poached Eggs with Yogurt and Spicy Sage Butter

Delicata Squash with Rosemary, Sage, and Cider Glaze

Author: Jerry Traunfeld

Butternut Squash, Ricotta, and Sage Crostini

This one's got it all: bright fall colors and sweet-savory appeal.

Author: Bon Appétit Test Kitchen

Sauteed Pork Chop with Sage Cider Cream Sauce

Scarborough Fair Shortbread

Sausage, Pear and Parsnip Stuffing

Panko Crustes Mustard Pork Cutlets

Vermont Cheddar Cheese and Herbed Twists

Roast Turkey with Savory Cranberry Sauce From the Titanic

By the turn of the century, the North American turkey had become familiar British fare, replacing the traditional goose at many an English Christmas table. Here it is presented in classic American style...

Author: Rick Archbold

White Beans in Tomato Sauce with Sage and Pancetta

Veal with Prosciutto and Sage

Roasted Parsnips with Sage

Spaghetti with Walnut Sage Pesto

Slow Cooked Pork Shoulder with Braised White Beans

This sage-and-garlic-braised pork shoulder is served over creamy, slow-cooked white beans and spinach.

Pork Chops with Mustard Crumbs

Pumpkin Potato Puree

This side dish of silky mashed potatoes sweetened with pumpkin (left over from Pumpkin Muffins), seasoned with fresh sage, and laced with melty strands of Fontina cheese is full of favorite autumnal flavors....

Author: Paul Grimes

Instant Pot Cinnamon Apple Pork Chops

These pork chops are a fantastic way to take advantage of fall flavors. If you don't have pumpkin pie spice, you can substitute 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, and 1/4 teaspoon...

Author: Audrey Johns