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Zucchini with Vinegar and Mint

Author: Melissa Roberts

Chile Corn Custard Squares

Author: Diane Rossen Worthington

Scallop Paella

Author: Roberto Treviño

Salsicce al Pomodoro

Author: Arthur Schwartz

Masa Cornbread Stuffing with Chiles

Author: Rochelle Palermo

Sautéed Spicy Dandelion Greens and Onions

Author: Gina Marie Miraglia Eriquez

Sautéed Shiitake Mushrooms

Author: Melissa Hamilton

Linguine with Bay Scallops, Fennel, and Tomatoes

Author: Bon Appétit Test Kitchen

Layered Taco Salad

Active time: 45 min Start to finish: 45 min

Cauliflower and Chickpea Curry

Author: Hugh Fearnley-Whittingstall

Savory Crepes with Mushroom and Bacon Filling

An easy crepes recipe with mushroom and bacon.

Chicken Sauté Fine Herbes

Author: James Beard

Linguine with Turkey Sausage and Pesto

Author: Dianne Jefferies

Spicy Rice with Shrimp and Peppers

Author: Beatriz Llamas