We take potato dumplings to the next level by bathing them in cream, studding them with Gorgonzola dolce-a sweeter, milder variety of blue cheese-and topping them with crisp breadcrumbs.
Author: Victoria Granof
Try this Pasta with Creamy Pumpkin Sauce, featuring canned pumpkin, cream cheese and Parmesan cheese. The creamy pumpkin sauce works great over penne or the pasta of your choice. Serve this dish topped...
Author: My Food and Family
A trio of mixes-cake, pudding and whipped topping-is baked into an incredibly moist layer cake that's sure to become a family favorite.
Author: My Food and Family
If a cherry on top makes anything better, imagine how good this moist, nutty banana bread is: It's full of chopped maraschino cherries!
Author: My Food and Family
Author: Shelley Wiseman
This Coconut-Pecan Frosting is just what you have been looking for to give your cakes the perfect finishing touch. Be prepared to share the recipe!
Author: My Food and Family
Up your pancake game with our Lemon-Sour Cream Pancakes. Lemon-Sour Cream Pancakes have just the right amount of tangy zing to start off your day.
Author: My Food and Family
This recipe for classic chocolate chip cookies makes 12 cookies. Perfect for small households or when you don't need 5 dozen cookies laying around!
Author: Land O'Lakes
It's hard to say what we like best about this caramel-apple cheesecake. Is it the caramel-apple thing-or that we can make it in just three simple steps?
Author: My Food and Family
Bring a classic pie and cheesecake together with Strawberry Rhubarb Cheesecake. This delicious Strawberry Rhubarb Cheesecake takes only 20 minutes to prep.
Author: My Food and Family
Look no further for an easy brunchtime stuffing and egg bake recipe. With tomatoes, mushrooms and more, our Easy Stuffing-Egg Bake recipe is delicious!
Author: My Food and Family
Author: Carla Snyder
Banana cream pie with a toasty coconut crust makes this pie an all-time favorite.
Author: Land O'Lakes
Cook a perfect baked frittata with crispy bacon in 30 minutes! Our easy-to-make Oven-Baked Frittata with Swiss Chard & Bacon is filled with tasty flavors.
Author: My Food and Family
Author: Larry Steven Londre
Yellow cake mix goes from plain to dreamy when an envelope of whipped topping mix and extra eggs are added to the batter and it's baked in a tube pan.
Author: My Food and Family
Author: Gil Marks
This horseradish Sauce recipe is an accompaniment for Roast Prime Rib with Madeira Sauce.
Author: Lillian Chou
Author: Pam Anderson
A holiday cookie exchange favorite! Peanut butter cookies topped with a chocolate candy piece are always a hit.
Author: Land O'Lakes
Show off the citrus-splashed COOL WHIP Fruit Dip on your buffet! Serve this COOL WHIP Fruit Dip on a platter with cut-up fresh fruit and cookies.
Author: My Food and Family
Author: Pam Anderson
How to make homemade ricotta