You can take a corn and tomato salad in a number of directions, but at the end of the day it shouldn't be much more than a dish you can make perfectly only in mid- to late summer, and one that showcases...
Author: Mark Bittman
Author: Pierre Franey
In stir-fries, like this one, iceberg lettuce retains some crunch and structure, and its flavor is, if anything, accentuated by the fast cooking. (Don't cook it too long, though, or it will turn to mush...
Author: Mark Bittman
Author: Mark Bittman
Author: Amanda Hesser
Author: Mark Bittman
Author: Pierre Franey