CHEWY MOLASSES COOKIES
This recipe has been handed down in our family since World War II and it remains a favorite with the grandkids today. Do not substitute anything for the melted shortening; your results will not be as good. If you prefer a crispier molasses cookie, bake one minute longer. These cookies freeze well (if you can keep your family from eating them up first!)
Provided by buckeye1953
Categories Dessert
Time 23m
Yield 48 cookies, 48 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees. Melt shortening and allow it to cool.
- In a large bowl, mix together the shortening, sugar, molasses, and egg. Beat well.
- Sift together the flour, baking soda, salt, and spices. Add to shortening/sugar mixture, mix well.
- Chill dough about half an hour or until firm.
- Roll into 1" balls, then roll balls in sugar. Place about 2 inches apart on cookie sheet.
- Bake about 8 minutes at 375 degrees. The edges should be slightly brown. Do not overbake!
- Cool on racks before storing.
Nutrition Facts : Calories 78.3, Fat 3.4, SaturatedFat 0.8, Cholesterol 3.9, Sodium 66.9, Carbohydrate 11.6, Fiber 0.2, Sugar 7.2, Protein 0.7
MOLASSES COOKIES
My Mom's recipe and one of my favorites. Spicy and chewy, they store well and can be frozen. Great for gift giving or shipping.
Provided by Brenda Hall
Categories Desserts Cookies Spice Cookie Recipes
Time 1h20m
Yield 30
Number Of Ingredients 11
Steps:
- In a medium bowl, mix together the melted margarine, 1 cup sugar, and egg until smooth. Stir in the molasses. Combine the flour, baking soda, salt, cinnamon, cloves, and ginger; blend into the molasses mixture. Cover, and chill dough for 1 hour.
- Preheat oven to 375 degrees F (190 degrees C). Roll dough into walnut sized balls, and roll them in the remaining white sugar. Place cookies 2 inches apart onto ungreased baking sheets.
- Bake for 8 to 10 minutes in the preheated oven, until tops are cracked. Cool on wire racks.
Nutrition Facts : Calories 119.8 calories, Carbohydrate 18.6 g, Cholesterol 6.2 mg, Fat 4.7 g, Fiber 0.3 g, Protein 1.1 g, SaturatedFat 0.8 g, Sodium 178.8 mg, Sugar 11.6 g
CHEWY GINGER MOLASSES COOKIES
Molasses adds sweetness to these cookies and gives chewiness to every bite. Eat at least one warm right off the cooling rack with a tumbler of cold milk.
Provided by Food Network Kitchen
Categories dessert
Time 15m
Yield Makes: about 2 dozen
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F. Line two baking sheets with parchment paper.
- Whisk the flour, ginger, cinnamon, baking soda, cloves and salt together in a medium bowl. Set aside.
- Beat the butter and sugar together in a large bowl with an electric mixer on medium-high speed until well combined, about 3 minutes. Add the molasses and egg and beat until lighter in color, about 3 minutes. Add the flour mixture and mix on low until well blended.
- Using a tablespoon, form the dough into 1-inch balls and roll in sugar. Place each ball 2 inches apart on the prepared baking sheets. Bake until golden and crackled, 12 to 15 minutes; the cookies will still be a little soft. Baking these in 3 batches one sheet at a time gets you the nice, crackly top. The second sheet of cookies can stay on the counter until ready to bake. Form the remaining dough, roll the balls in sugar and place on the now cooled first baking sheet. Allow the cookies to cool for 5 minutes on the baking sheet, and then remove to a rack to cool completely.
CHEWY MOLASSES-SPICE COOKIES
The holidays wouldn't be complete without a jar of these spice cookies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 1h30m
Yield Makes 36
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. In a medium bowl, whisk together flour, baking soda, cinnamon, nutmeg, and salt. In a shallow bowl, place 1/2 cup sugar; set aside.
- With an electric mixer, beat butter and remaining cup of sugar until combined. Beat in egg and then molasses until combined. Reduce speed to low; gradually mix in dry ingredients, just until a dough forms.
- Pinch off and roll dough into balls, each equal to 1 tablespoon. Roll balls in reserved sugar to coat.
- Arrange balls on baking sheets, about 3 inches apart. Bake, one sheet at a time, until edges of cookies are just firm, 10 to 15 minutes (cookies can be baked two sheets at a time, but they will not crackle uniformly). Cool 1 minute on baking sheets; transfer to racks to cool completely.
SOFT AND CHEWY MOLASSES COOKIES
These cookies are delicious served warm right from the oven! I usually make them around Christmastime or on cold snowy days here in the Midwest.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 4 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, cream butter and 1 cup sugar. Blend in molasses and egg. Combine flour, baking soda, cinnamon, ginger and cloves; add to creamed mixture. Mix until well blended. , Shape dough into 1-1/4-in. balls. Roll balls in remaining sugar. Place on greased baking sheets. Press flat with a fork. Bake at 350° about 10-12 minutes or until set.
Nutrition Facts : Calories 180 calories, Fat 9g fat (6g saturated fat), Cholesterol 33mg cholesterol, Sodium 201mg sodium, Carbohydrate 23g carbohydrate (12g sugars, Fiber 0 fiber), Protein 2g protein.
CHEWY MOLASSES COOKIES
Make and share this Chewy Molasses Cookies recipe from Food.com.
Provided by shmeks02
Categories Dessert
Time 47m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 13
Steps:
- 1. Put butter, brown sugar, and 1/2 cup granulated sugarin the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until smooth, about 3 minutes. Mix in eggs one at a time, followed by the molasses and oil.
- 2. Reduce speed to low; gradually mix in flour, baking soda, cinnamon, ginger, allspice, and salt. Cover dough with plastic wrap; refridgerate until firm, about 1 hour or overnight.
- 3. Preheat oven to 325 degrees. Put remaining 1/4 cup sugar in a bowl. Using a 1 3/4 inch ice cream scoop, form balls of dough. Roll balls in sugar to coat, and space 3 inches apart on baking sheets lined with parchment paper. Bake, rotating sheets halfway through, until cookies are flat and centers are set, about 17 minutes. Let cool completely on sheets on wire racks.
Nutrition Facts : Calories 167.9, Fat 5.5, SaturatedFat 2.7, Cholesterol 25.7, Sodium 112.8, Carbohydrate 28.7, Fiber 0.4, Sugar 19.1, Protein 1.7
More about "chewy molasses cookies tornadough alli recipes"
CHEWY MOLASSES COOKIES - TORNADOUGH ALLI
From tornadoughalli.com
Reviews 3Category DessertCuisine AmericanTotal Time 2 hrs 20 mins
BROWNIE COOKIES - TORNADOUGH ALLI | RECIPE | BEST EASY DESSERT …
From pinterest.co.uk
MOLASSES COOKIES RECIPE: SOFT AND CHEWY! (+ VIDEO) - THE RECIPE …
From thereciperebel.com
BEST CHEWY MOLASSES COOKIES - BACK FOR SECONDS
From backforseconds.com
BROWNIE COOKIES - TORNADOUGH ALLI [VIDEO] | RECIPE [VIDEO]
From pinterest.ca
BROWNIE COOKIES - TORNADOUGH ALLI | RECIPE | BROWNIE COOKIES, …
From pinterest.ca
OLD FASHIONED CHEWY MOLASSES COOKIES - NO PLATE LIKE HOME
From noplatelikehome.com
COOKIES ARCHIVES - TORNADOUGH ALLI
From tornadoughalli.com
CHEWY CHOCOLATE GINGER MOLASSES COOKIE RECIPE - ALL INFORMATION …
From therecipes.info
CHEWY MOLASSES COOKIES RECIPE | BON APPéTIT
From bonappetit.com
CHEWY MOLASSES COOKIES RECIPE | MYRECIPES
From myrecipes.com
EASY DINNER, DESSERT & COMFORT FOOD RECIPES - TORNADOUGH ALLI
From tornadoughalli.com
CHEWY CHOCOLATE CHIP COOKIES - TORNADOUGH ALLI
From tornadoughalli.com
SERIOUSLY SOFT MOLASSES COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
CHEWY MOLASSES COOKIES - TORNADOUGH ALLI | RECIPE
From pinterest.com
OLD FASHIONED CHEWY MOLASSES COOKIES - THE SEASONED MOM
From theseasonedmom.com
CHEWY SUGAR COOKIES - TORNADOUGH ALLI | RECIPE | CHEWY SUGAR …
From pinterest.com
BEST CHEWY MOLASSES COOKIES - AMANDA COOKS & STYLES
From amandacooksandstyles.com
CHEWY MOLASSES COOKIES JUST LIKE GRANDMA MADE - FOOD STORAGE …
From foodstoragemoms.com
THE BEST CHOCOLATE CHIP COOKIES - TORNADOUGH ALLI | RECIPE | BEST ...
From pinterest.co.uk
CHEWY MOLASSES COOKIES - TORNADOUGH ALLI | RECIPE
From pinterest.com
THE BEST CHOCOLATE CHIP COOKIES - TORNADOUGH ALLI | RECIPE
From pinterest.co.uk
CHEWY MOLASSES COOKIES | A FARMGIRL'S KITCHEN
From afarmgirlskitchen.com
SOFT AND CHEWY MOLASSES COOKIES - AN OLD FASHIONED, CLASSIC RECIPE
From oldworldgardenfarms.com
CHEWY GINGER MOLASSES COOKIES - GIMME SOME OVEN
From gimmesomeoven.com
SUPER CHEWY MOLASSES COOKIES — BUTTERYUM — A TASTY LITTLE FOOD …
From butteryum.org
COOKIES ARCHIVES - PAGE 2 OF 6 - TORNADOUGH ALLI
From tornadoughalli.com
CHEWY MOLASSES COOKIES [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
CHEWY MOLASSES COOKIES RECIPE | EPICURIOUS
From epicurious.com
OATMEAL COOKIES WITH ICING RECIPE - THERESCIPES.INFO
From therecipes.info
CHEWY MOLASSES COOKIES RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TORNADOUGH ALLI - MONSTER COOKIES | FACEBOOK
From facebook.com
CHEWY SUGAR COOKIES - TORNADOUGH ALLI | RECIPE | CHEWY SUGAR …
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love