CHICKEN WITH CHUNKY LEMON SAUCE
Steps:
- Preheat broiler.
- Season the chicken and place chicken pieces, skin side down, onto a broiler pan. Broil the chicken, turning the pieces over once, cooking until the chicken is browned and cooked through, about 20 minutes.
- Slice off 1 end of each of 3 lemons. With a sharp knife, supreme lemons: in a downward motion, peel away rind and pith. Separate segments of lemon wedges from skin and put in a bowl. Squeeze out juice from leftover skins. Juice the other 3 lemons into same bowl. Add oil, parsley, salt, and pepper.
- Once chicken is cooked, remove from the broiler and cover with sauce. Return to broiler and cook for 5 minutes. Remove and serve.
LEMON CHICKEN IN SAVORY CHAMPAGNE SAUCE
Make and share this Lemon Chicken in Savory Champagne Sauce recipe from Food.com.
Provided by mariposa13
Categories Chicken Breast
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- With a sharp knife, cut chicken breasts in quarters, lenghtwise.
- Arrange in a single layer in a large glass baking dish.
- In a small bowl, combine wine, lemon juice, zest, oil, and 3 tbsp savory.
- Pour over chicken breasts.
- Cover and refridgerate for 6 hours or overnight.
- Preheat oven to 375*.
- Bake for 20-25 min or until chicken is tender, adding tomato quarters to baking dish during last 10 minutes.
- Meanwhile, pour cognac in small saucepan.
- Warm it and flame it with a match.
- When flames subside, add butter and saute lemon slices for 2 minute per side.
- Add champagne to saucepan and cook over high heat until reduced by half.
- Whisk in the cream and creme fraiche.
- Boil to the consistency of thick creme.
- Add remaining 2 tbsp chopped savory.
- Arrange chicken and tomatoes on plates.
- Spoon over sauce and garnish with lemon slices.
Nutrition Facts : Calories 519.5, Fat 33.3, SaturatedFat 16.8, Cholesterol 157.6, Sodium 127.2, Carbohydrate 11.7, Fiber 1, Sugar 3.8, Protein 29.3
LEMON SAUCE FOR CHICKEN
I love lemon chicken from Chinese restaurants but don't want to deep fry anything at home. So when I found this yummy sauce recipe I decided it'd be just as good over stir fried chicken breast strips. I've also made this with Splenda instead of sugar with good results.
Provided by ReeLani
Categories Sauces
Time 10m
Yield 3 cups
Number Of Ingredients 6
Steps:
- In saucepan bring chicken stock to a boil and then add lemon juice, sugar and zest.
- Return mixture to a boil.
- Blend together cornstarch and cold water and stir into the lemon sauce.
- Cook until thickened, stirring frequently and adjust seasoning to taste.
CHICKEN WITH LEMON SAUCE
"This delicious Italian dish is easy to prepare, but it looks like you fussed," writes Brenda Hoffman of Stanton, Michigan.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- Flatten chicken to 1/4-in. thickness. In a shallow bowl, combine 4 tablespoons flour, cheese, 1/2 teaspoon salt and 1/4 teaspoon pepper. In another shallow bowl, beat the eggs. Coat chicken with flour, then dip into egg mixture., In a large skillet, cook chicken in 1 tablespoon butter and oil over medium heat for 3-5 minutes on each side or until no longer pink. Remove and keep warm., In a small bowl, combine remaining, salt and pepper; stir in broth until smooth. Add apple juice to the skillet, stirring to loosen any browned bits. Stir broth mixture and add to the pan. Bring to a boil; cook and stir for 1-2 minutes or until thickened., Stir in lemon juice; cook for 1 minute. Add parsley and remaining butter; cook and stir until butter is melted. Serve with chicken.
Nutrition Facts : Calories 542 calories, Fat 30g fat (12g saturated fat), Cholesterol 329mg cholesterol, Sodium 1670mg sodium, Carbohydrate 25g carbohydrate (9g sugars, Fiber 1g fiber), Protein 42g protein.
ROASTED CHICKEN WITH LEMON SAUCE
Some simple ingredients plus a little bit of planning can turn a great dinner into two. Use the leftover chicken half to make Pasta with Chicken and Peas the next day.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 1h
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees. Season chicken with salt and pepper. In a large roasting pan with a rack, cook chicken, skin side up, until an instant-read thermometer inserted into thickest part of thigh registers 165 degrees, about 45 minutes. Remove chicken and rack.
- Make sauce: Pour pan juices into a measuring cup; skim off fat. In pan, cook wine over medium-high, scraping up bits, until reduced by a fourth, 4 to 6 minutes. Add broth, lemon juice, and pan juices. Cook until reduced by a fourth, 5 minutes. Stir in oregano. Add water, if needed, to make 1 1/2 cups.
- Serve 2 chicken halves with 1/2 cup of the sauce.
Nutrition Facts : Calories 342 g, Fat 19 g, Protein 37 g
SIMPLE CREAMY LEMON CHICKEN SAUCE
This simple sauce is made of cream of chicken soup mixed with lemon juice, garlic, and spices. It tastes great on rice, pasta, chicken, or veggies. Also, add a teaspoon or two of basil or Italian seasoning for extra flavor.
Provided by Jessica Weber
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- Stir the chicken soup, water, lemon juice, butter, and garlic powder together in a pan and place over medium heat. Cook until hot, about 5 minutes.
Nutrition Facts : Calories 61.3 calories, Carbohydrate 3.2 g, Cholesterol 10.7 mg, Fat 5.1 g, Protein 1 g, SaturatedFat 2.4 g, Sodium 270.2 mg, Sugar 0.3 g
SAVORY LEMONADE CHICKEN
"I don't know where this recipe originally came from, but my mother used to prepare it for our family when I was little, and now I love to make it," says Jenny Cook from Eau Claire, Wisconsin. A sweet and tangy sauce nicely coats chicken that's ready to serve in just a few hours.
Provided by Taste of Home
Categories Dinner
Time 3h10m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Place chicken in a 5-qt. slow cooker. In a small bowl, combine the lemonade concentrate, ketchup, brown sugar and vinegar; pour over chicken. Cover and cook on low for 2-1/2 hours or until chicken is tender., Remove chicken and keep warm. Combine cornstarch and water until smooth; gradually stir into cooking juices. Cover and cook on high for 30 minutes or until thickened. Return chicken to the slow cooker; heat through.
Nutrition Facts : Calories 208 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 147mg sodium, Carbohydrate 22g carbohydrate (17g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
CHICKEN IN SAVORY LEMON SAUCE
Make and share this Chicken in Savory Lemon Sauce recipe from Food.com.
Provided by Shellbelle
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Spray nonstick skillet with vegetable cooking spray and heat 1 minute.
- Add chicken and cook until browned.
- Add soup, water, bell pepper, parsley flakes, lemon juice, and paprika.
- Heat to a boil.
- Cover and cook over low heat 5 minutes.
- Garnish with lemon slices.
Nutrition Facts : Calories 140.5, Fat 1.6, SaturatedFat 0.4, Cholesterol 68.4, Sodium 78.9, Carbohydrate 2.7, Fiber 0.9, Sugar 1, Protein 27.7
More about "chicken in savory lemon sauce recipe 45"
CHICKEN IN SAVORY LEMON SAUCE - CAMPBELL'S KITCHEN
From delish.com
Cuisine AmericanTotal Time 20 minsCategory Easy Chicken, Dinner, Main DishCalories 251 per serving
CHICKEN IN SAVORY LEMON SAUCE RECIPE | CDKITCHEN.COM
From cdkitchen.com
5/5 (5)Total Time 29 minsServings 4Calories 172 per serving
CHICKEN IN SAVORY LEMON SAUCE - BIGOVEN
From bigoven.com
4/5 (1)Category Main DishCuisine AmericanTotal Time 30 mins
22 BEST SAVORY LEMON RECIPES FOR DINNER | ALLRECIPES
From allrecipes.com
CHICKEN WITH PRESERVED LEMON - NOURISHED KITCHEN
From nourishedkitchen.com
ROAST CHICKEN WITH LEMON AND HERBS - SAVORY & SAVVY
From savoryandsavvy.com
SEARED LEMON BALM CHICKEN - (A)MUSING FOODIE
From amusingfoodie.com
SAVORY LEMON SAUCE - RECIPES - PAGE 4 | COOKS.COM
From cooks.com
LEMON SAUCE - THERESCIPES.INFO
From therecipes.info
SAVORY LEMON CHICKEN - CAMPBELL'S KITCHEN - DELISH
From delish.com
SAVOURY LEMON CHICKEN RECIPE - COOK WITH CAMPBELLS CANADA
From cookwithcampbells.ca
RECIPE: CHICKEN WITH LEMON CREAM SAUCE - THANK YOUR BODY
From thankyourbody.com
10 BEST SAVORY SAUCE CHICKEN RECIPES | YUMMLY
From yummly.com
LEMON CHICKEN RECIPE (WITH LEMON BUTTER SAUCE)
From natashaskitchen.com
CHICKEN IN SAVORY LEMON SAUCE RECIPES (56) - COOKPAD.COM
From cookpad.com
LEMON CHICKEN IN SAVORY CHAMPAGNE SAUCE - PLAIN.RECIPES
From plain.recipes
BEST LEMON CHICKEN RECIPE WITH AN EASY HONEY LEMON GLAZE
From norecipes.com
CHICKEN BREAST WITH CREAMY LEMON SAUCE - MUST LOVE HOME
From mustlovehome.com
SAVORY SKILLET LEMON CHICKEN | FRENCH'S - MCCORMICK
From mccormick.com
CHICKEN IN SAVORY LEMON SAUCE RECIPES (25) - COOKPAD.COM
From cookpad.com
10 BEST SAVORY LEMON SAUCE RECIPES | YUMMLY
From yummly.com
LEMON SHALLOT CHICKEN - SWEET SAVORY AND STEPH
From sweetsavoryandsteph.com
CHINESE LEMON CHICKEN - DINNER AT THE ZOO
From dinneratthezoo.com
HERB CHICKEN WITH LEMON CREAM SAUCE - DAMN DELICIOUS
From damndelicious.net
SIMPLE AND SAVORY LEMON CHICKEN RECIPE - EVERYDAY DISHES
From everydaydishes.com
SKILLET CHICKEN WITH CREAMY LEMON SAUCE - TWO SISTERS KITCHENS
From twosisterskitchens.com
CREAMY LEMON CHICKEN - SAVOR THE FLAVOUR
From savortheflavour.com
SAVORY ROASTED CHICKEN - SUPPER FOR A STEAL
From supperforasteal.com
ONE SKILLET CHICKEN WITH LEMON GARLIC CREAM SAUCE RECIPE - LITTLE …
From littlespicejar.com
CREAMY LEMON CHICKEN (WITH VIDEO!) - GONNA WANT SECONDS
From gonnawantseconds.com
SWEET AND SAVORY LEMONADE CHICKEN RECIPE - THE SPRUCE EATS
From thespruceeats.com
CREAMY LEMON CHICKEN - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
LEMON GARLIC CHICKEN ( WITH LEMON BUTTER SAUCE) - CHEFJAR
From chefjar.com
SAVORY LEMON SAUCE - RECIPES - PAGE 5 | COOKS.COM
From cooks.com
SKILLET CHICKEN WITH THREE LEMON SAUCE - AMERICAN HOME COOK
From americanhomecook.com
BAKED HONEY LEMON CHICKEN {VIDEO} - THE RECIPE REBEL
From thereciperebel.com
ONE PAN LEMON CHICKEN [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
SKILLET CHICKEN WITH LEMON GARLIC CREAM SAUCE - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love