Colleens Colcannon Potatoes Recipes
ALISON'S COLCANNON
A traditional Irish potato dish, perfect with a roast or chicken!
Provided by MORGANLF
Categories Side Dish Potato Side Dish Recipes
Time 50m
Yield 12
Number Of Ingredients 7
Steps:
- Place potatoes in a large pot, and add enough water to cover. Bring to a boil, and cook for about 10 minutes, until potatoes are soft enough to mash. Drain. Transfer to a large serving bowl, and mash potatoes with 1/4 cup of butter and all of the sour cream until well blended.
- Melt remaining butter in a large pot (you can use the same pot) over medium heat. Add garlic and green onion, and cook, stirring until softened. Add the cabbage, cover the pan, and let the cabbage steam for about 10 minutes, stirring occasionally. Stir the cabbage mixture into the mashed potatoes, and season liberally with salt and pepper. Serve hot.
Nutrition Facts : Calories 263.5 calories, Carbohydrate 43.4 g, Cholesterol 23.6 mg, Fat 8 g, Fiber 7.3 g, Protein 7 g, SaturatedFat 4.9 g, Sodium 120.8 mg, Sugar 7.2 g
COLLEEN'S COLCANNON POTATOES
A different and colorful twist to an ol' Irish favorite. Great on St. Pat's Day or anytime you have a taste for corned beef. This can easily be pared down for fewer servings. All ingredient amounts can be "winged".
Provided by Chicagoland Chef du
Categories Potato
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In a Dutch oven or deep pot, layer ingredients, bottom to top> Potatoes, carrots, cabbage, scallions.
- Cover the potatoes and carrots with cold water, just enough to cover potatoes and carrots. The other vegetables will steam during cooking to desired tenderness. Add salt to taste.
- Bring to a boil, then reduce heat to maintain a gentle simmer. Cook, covered until potatoes are near fork-tender, carrots crispy tender, about 15-20 minutes.
- Drain and return all ingredients to pot.
- Mash the mixture while adding butter and parsley. The potato mixture should be coursly mashed & thick. Add milk for thinning if desired.
- Serve hot with sliced corned beef.
- NOTE: if it's too thin, add instant potatoes until desired consistency is reached.
COLCANNON POTATOES
Every Irish family has its own colcannon recipe, since it's a classic dish. My recipe comes from my father's family in Ireland. It's part of my St. Pat's menu, along with lamb chops, carrots and soda bread. -Marilou Robinson, Portland, Oregon
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Place cabbage and 2 cups water in a large saucepan; bring to a boil. Reduce heat; simmer, covered, until cabbage is tender, about 10 minutes. Drain, reserving cooking liquid; keep cabbage warm in separate dish., In same pan, combine potatoes and reserved cooking liquid. Add additional water to cover potatoes; bring to a boil. Reduce heat; cook, uncovered, until potatoes are tender, 15-20 minutes. Meanwhile, place milk, green onions, salt and pepper in a small saucepan; bring just to a boil and remove from heat., Drain potatoes; place in a large bowl and mash. Add milk mixture; beat just until blended. Stir in cabbage. To serve, drizzle with butter; top with parsley and bacon.
Nutrition Facts : Calories 168 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 361mg sodium, Carbohydrate 27g carbohydrate (6g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges
INSTANT POT® COLCANNON
No Irish feast should be without colcannon. Using your Instant Pot® you save time by not having to wait for that large pot of water to boil. Bonus is that there is no draining of the boiling water. Garnish with chives, if desired.
Provided by Soup Loving Nicole
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add 1 tablespoon butter and olive oil and allow butter to melt. Add cabbage and green onions and cook until wilted, about 2 minutes. Turn pot off.
- Add potatoes and water to the pot. Close and lock the lid. Select manual pressure and set timer for 5 minutes. Allow about 10 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
- Remove pressure cooker liner and place on the counter. Add milk and mash using a potato masher. Let colcannon stand for 3 minutes.
- Transfer to a serving dish. Make a well in the center of the potatoes and add remaining 2 tablespoons butter. Season with salt and pepper to taste.
Nutrition Facts : Calories 356.7 calories, Carbohydrate 54.9 g, Cholesterol 25.3 mg, Fat 12.9 g, Fiber 7.8 g, Protein 7.7 g, SaturatedFat 6.4 g, Sodium 141.8 mg, Sugar 5.6 g
More about "colleens colcannon potatoes recipes"
COLCANNON POTATOES: THE TRADITIONAL IRISH RECIPE YOU NEED
2020-02-19 It’s flavored with salt, pepper and butter, with occasional additions of bacon, kale, milk, cream, onion, spinach and/or vinegar, to name a few. The …
From tasteofhome.com
Author Jennifer SchwarzkopfEstimated Reading Time 6 mins
From tasteofhome.com
Author Jennifer SchwarzkopfEstimated Reading Time 6 mins
COLCANNON RECIPE - THE PERFECT IRISH MASHED POTATOES
2018-03-11 Instructions. Boil the potatoes with the garlic for 15 - 20 minutes until cooked through. While the potatoes are cooking, melt 100g of the butter in a small frying pan and saute the cabbage and spring onions for 3 - 4 minutes …
From tamingtwins.com
From tamingtwins.com
COLCANNON - JO COOKS
2021-03-13 Drain the water. Mash with half the butter while hot. Cook Cabbage – In a saucepan melt the remaining butter, add the shredded cabbage and add the water. Cook for 5 to 7 minutes, tossing occasionally, until the cabbage has …
From jocooks.com
From jocooks.com
HOW TO COOK THE PERFECT COLCANNON | FOOD | THE GUARDIAN
2019-03-20 Cover with a tea towel and leave to steam for five minutes. In the meantime, melt the butter and bring the milk or cream to a simmer; keep both warm. Put a serving dish into a warm oven or fill ...
From theguardian.com
From theguardian.com
COLCANNON | PAULA DEEN
Directions. Begin by boiling the potatoes in salted water (1/4 tablespoon) until fork tender. Drain in a colander. Sauté the sliced cabbage in the olive oil on medium heat with the thyme. Cover and cook until soft, stirring occasionally. …
From pauladeen.com
From pauladeen.com
TWICE-BAKED COLCANNON POTATOES RECIPE | KITCHN
2022-03-15 Pass the potato flesh through a potato ricer or food mill into a large bowl. (Alternatively, mash very well with a potato masher.) Add the 2 tablespoons room temperature unsalted butter and stir to combine. Using a slotted spoon, transfer the cabbage and scallions to the bowl of potatoes and discard the bay leaf.
From thekitchn.com
From thekitchn.com
AMAZING IRISH COLCANNON POTATOES - LIVING SWEET MOMENTS
2018-03-14 Place potatoes in a large pot covered with water. Add salt and bring to a boil until fork tender. About 15 to 20 minutes. In the meantime, cook onion with 1 tablespoon of butter on medium low heat. When onion starts to soften, add salt and the rest of the butter and sprinkle the cabbage and leek.
From livingsweetmoments.com
From livingsweetmoments.com
COLCANNON RECIPE (JUST 6 INGREDIENTS) - KYLEE COOKS
2022-03-10 Bring to a boil, then reduce to a steady simmer, and cook until tender (about 15 minutes). Drain the potatoes in a large colander and let them sit 5 minutes. Add the potatoes back into the pot, add the milk, 4 Tbs butter, salt and pepper and mash until smooth.
From kyleecooks.com
From kyleecooks.com
COLCANNON | ST PATRICK'S DAY RECIPES | IRISH RECIPES
In a heavy-bottomed pot, add the potatoes and cover them with enough water so the potatoes are an inch below the waterline. Add the salt and the garlic cloves. Place the pot over high heat and bring to a boil, reduce the heat to a simmer. Cook the potatoes for about 25-30 minutes or until they are fork-tender. While the potatoes are cooking, in ...
From potatogoodness.com
From potatogoodness.com
COLCANNON POTATOES | COMMAND COOKING
Directions. Step 1. Place the cabbage and the water in a large saucepan. Step 2. Bring the mixture to a boil. Step 3. Reduce the heat to low and let the cabbage simmer, covered, until tender, about 10 minutes. Step 4. Drain the cabbage but reserve the cooking liquid.
From commandcooking.com
From commandcooking.com
SLOW COOKER COLCANNON POTATOES - TASTY EVER AFTER
2017-03-07 Place potatoes in the bottom of a slow cooker and cover with the chopped cabbage or kale. Add enough water to just cover the vegetables. Cover and cook on low for 7 hours, or until vegetables are tender. Reduce slow cooker to warm, remove the cooked vegetables and discard the liquid. Put the vegetables back in the slow cooker and lightly mash.
From tastyeverafter.com
From tastyeverafter.com
COLCANNON IRISH POTATOES - YUMMLY RECIPES
2021-12-28 Put the cubed potatoes and whole garlic cloves in a medium pot and cover with cold water by at least an inch. Add 1 tbsp of salt, and bring to a boil. Boil until tender, about 15-20 mins. Once cooked, drain in a colander. While potatoes are cooking, heat the avocado oil in a medium saucepan. Once hot, add in the leeks and cabbage and cook until ...
From ymmlyrecipes.com
From ymmlyrecipes.com
IRISH COLCANNON RECIPE (SLOW COOKER MASHED POTATOES AND …
2021-11-07 Step One – Gather russet potatoes, cabbage, chicken bouillon cubes, garlic powder, and onion powder. Step Two – Add to the slow cooker. Add enough water to cover the potatoes. It is fine to leave some cabbage above the waterline. Step Three – Place the lid on the slow cooker. Cook on HIGH for 4.5 hours without opening the lid during the ...
From themagicalslowcooker.com
From themagicalslowcooker.com
BEST COLCANNON RECIPE - HOW TO MAKE COLCANNON
2022-02-28 Boil, stirring occasionally, until the potatoes are very tender, about 15 minutes. Drain the potatoes in a colander and set aside. In the same Dutch oven, melt the butter over medium heat. Add the cabbage or mixture of greens, the remaining 1 teaspoon of salt, and the pepper. Cook, stirring often, until the cabbage mixture ;is softened, about 5 ...
From thepioneerwoman.com
From thepioneerwoman.com
COLCANNON POTATOES - SMARTYPANTSKITCHEN
2022-01-25 Instructions. Peel potatoes and cut in half. 4 pounds Russet potatoes. Place potatoes in stockpot, add water to cover and bring to boil; cook till fork tender (about 15-20 minute) on medium-high heat. While potatoes are cooking, shred cabbage and cut green onions. ½ large head cabbage, chopped, 4 green onions, chopped.
From smartypantskitchen.com
From smartypantskitchen.com
COLCANNON POTATOES RECIPE | EAT SMARTER USA
Scrub and quarter the potatoes. cook for about 30 minutes in boiling salted water. Mash the potatoes with potato masher. Rinse, shake dry and slice the cabbage into strips. Blanch for about 10 minutes in salted water. Remove with slotted spoon and drain. 2. Cut the bacon into strips. Melt half of the butter in a large saucepan and sauté the bacon.
From eatsmarter.com
From eatsmarter.com
COLCANNON RECIPE (IRISH POTATO RECIPE WITH CABBAGE ... - MY …
2021-03-04 Bring to a boil and boil for 15 minutes until tender. Drain, add 3 tbsp butter and milk and return potatoes to pot and mashed until desired consistency is reached. Meanwhile, add 1 tbsp of butter to a skillet and add cabbage and white parts of the green onion and sauté until cabbage is just starting to soften.
From mykitchenlove.com
From mykitchenlove.com
COLLEEN'S COLCANNON POTATOES - EUROPEAN RECIPES
The recipe Colleen's Colcannon Potatoes is ready in roughly 40 minutes and is definitely an awesome gluten free and vegetarian option for lovers of European food. This side dish has 242 calories, 5g of protein, and 9g of fat per serving. This recipe serves 6. Head to the store and pick up pepper, flat leaf parsley, carrots, and a few other ...
From fooddiez.com
From fooddiez.com
COLCANNON - CLODAGH MCKENNA
2022-02-11 5 scallions (spring onions) or 100g cabbage, finely chopped. 50g of butter. ¼ teaspoon of freshly grated nutmeg. Salt and freshly ground black pepper. METHOD: 1. Place the potatoes in a saucepan – the largest ones at the bottom – and fill halfway with water. Cover the pan and place over a high heat. When the water begins to boil, drain off ...
From clodaghmckenna.com
From clodaghmckenna.com
IRISH MASHED POTATOES (COLCANNON) - THE FOOD BLOG
2021-03-07 Add 2 teaspoon salt. Bring to a boil over high heat, then reduce to a simmer and cook until the potatoes are fork tender, 12-15 minutes. Drain potatoes in a colander. Immediately return the drained potatoes to the still-warm pot. Put the pot over low heat and shake until the potatoes are dry. Remove from heat.
From thefoodblog.net
From thefoodblog.net
COLCANNON POTATOES RECIPE: HOW TO MAKE COLCANNON POTATOES …
2021-08-18 Step 2 Mash the potatoes. In a large bowl, mash the potatoes and keep them aside. In another small pan, add milk, chopped green onions, salt and pepper and bring to a boil. Add these boiled ingredients to the mashed potatoes and beat well. Step 3 Serve. Add boiled cabbage to the potatoes and mix gently. Cook for a while, till the mixture ...
From recipes.timesofindia.com
From recipes.timesofindia.com
EASY COLCANNON RECIPE (IRISH MASHED POTATOES) - BELLY FULL
2022-03-09 Instructions. Place the potatoes in a large pot with the 1 tablespoon of coarse salt and enough cold water to cover the potatoes by 1-inch. Bring to a boil, then reduce heat to a gentle simmer until the potatoes are just fork tender, …
From bellyfull.net
From bellyfull.net
COLCANNON IRISH POTATOES RECIPE - DINNER, THEN DESSERT
2021-02-23 Potatoes: Remove the onion and cabbage from the pot. Add the cubed potatoes, and cover them with water. Start boiling water and continue baking potatoes for 18-20 minutes. Once the potatoes are fork-tender, drain the cooked potatoes. Mash: Add the drained potatoes, salt, pepper, remaining butter, and warm milk.
From dinnerthendessert.com
From dinnerthendessert.com
BEST COLCANNON RECIPE - HOW TO MAKE COLCANNON
2022-03-14 Place potatoes in a large pot, add enough cold water to cover, and bring to a boil. Add 1½ teaspoons salt, reduce heat and simmer until just tender, 15 to 18 minutes. Drain potatoes and return to ...
From goodhousekeeping.com
From goodhousekeeping.com
COLCANNON | MAINE POTATO BOARD
1/4 cup low-sodium chicken broth. INSTRUCTIONS. Boil the potatoes. Place the potatoes and 1/2 teaspoon of the salt in a medium pot and cover with cool water. Bring to a simmer over high heat. Reduce the heat as needed to maintain a simmer and cook until the potatoes are tender, 10 to 12 minutes. Meanwhile, brown the butter.
From mainepotatoes.com
From mainepotatoes.com
CLASSIC COLCANNON RECIPE (CABBAGE AND POTATOES) - GARLIC & ZEST
2022-02-14 Add butter and warm half and half a little at a time until well blended. Season with salt and pepper. Stir the cooked cabbage into the red skinned mashed potatoes and mix to combine. Taste for seasoning and adjust as necessary. Transfer the Colcannon to a serving bowl and make a well in the center.
From garlicandzest.com
From garlicandzest.com
COLLEEN'S COLCANNON MASHED POTATOES
Colleen's Colcannon Mashed Potatoes. Source of Recipe Moi - it's an original! Recipe Introduction An Irish Favorite to serve all year round! Great on St. Pat's Day or anytime you have a taste for corned beef. List of Ingredients. Salted water 2 pounds red /new potatoes,scrubbed & quartered, DO NOT peel 2 bunches of scallions sliced w/ green tops 1 small head green …
From recipecircus.com
From recipecircus.com
COLLEEN S COLCANNON POTATOES RECIPE - WEBETUTORIAL
Colleen s colcannon potatoes is the best recipe for foodies. It will take approx 40 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make colleen s colcannon potatoes at your home.. The ingredients or substance mixture for colleen s colcannon potatoes recipe that are useful to cook such type of recipes are:
From webetutorial.com
From webetutorial.com
COLCANNON MASHED POTATOES – FOOD NETWORK KITCHEN
For an easy way to sneak extra veggies into your St. Patrick's Day feast, try these classic Colcannon Mashed Potatoes from Irish chef Stuart O'Keeffe. Colcannon derives from the Gaelic word for ...
From foodnetwork.com
From foodnetwork.com
COLCANNON (IRISH MASHED POTATOES) - DOWNSHIFTOLOGY
2021-03-11 Place the potatoes in a large pot and cover with cold water, with about an inch of water above the potatoes. Bring to a boil and cook for 15-20 minutes, or until fork tender. Meanwhile, melt the butter in a separate large pot over medium heat and add the chopped kale. Cook the kale for 3-4 minutes, until wilted.
From downshiftology.com
From downshiftology.com
COLCANNON - SIMPLE JOY
2021-03-02 Remove the bacon from the pan, and transfer to a paper towel lined plate. Once cool, crumble. Add the cabbage, onion, and garlic to the skillet and sauté in the remaining bacon fat. Season with salt and pepper and cook until the vegetables are soft and translucent, about 5 to 7 minutes. Drain the potatoes and mash.
From simplejoy.com
From simplejoy.com
COLCANNON POTATOES | THE GOOD EATS COMPANY
2022-03-08 directions. Add potatoes to large stockpot with generous pinch of kosher salt, add water just to cover and bring to boil over high heat. Simmer over low heat, partially covered, until tender and easily pierced with knife. While potatoes cook, melt 3 tablespoons butter in heavy saute pan over medium high heat, add leek and cabbage and decrease ...
From thegoodeatsco.com
From thegoodeatsco.com
COLCANNON (TRADITIONAL IRISH POTATOES) - THE RECIPE CRITIC
2022-03-12 In a large pot, add the potato chunks. Add enough cold water to completely cover the potatoes. Bring the water to a boil, and cook the potatoes for about 15-20 minutes, or until they are fork-tender. Drain in a colander and set aside. To the same pot, add the butter and melt over medium-high heat.
From therecipecritic.com
From therecipecritic.com
RECIPE: COLCANNON, A CLASSIC IRISH MEDLEY OF POTATOES, GREENS
2022-03-08 4. Add 1 teaspoon salt, 4 tablespoons of the butter, and the hot milk and cream mixture to the potatoes and stir with a wooden spoon or a whisk until well combined. Add the kale and cabbage mixture, season with black pepper to taste, and stir until the vegetables are well blended with the potatoes. 5. Serve the colcannon in a large bowl.
From thenationalherald.com
From thenationalherald.com
COLCANNON IRISH POTATOES RECIPE | THE LITTLE POTATO COMPANY
Preparation. Step 1 out of 4. Place potatoes in a medium saucepan and cover with one inch water. Bring to a boil and boil for 15 minutes until tender. Step 2 out of 4. Drain, add three tablespoons butter and milk, and return potatoes to pot. Mash until desired consistency is reached. Step 3 out of 4. Meanwhile, add one tablespoon of butter to a ...
From littlepotatoes.com
From littlepotatoes.com
COLCANNON — BUNS IN MY OVEN
2021-02-26 Add the salt to the water. Bring water to a boil and cook until potatoes are very tender, about 15-20 minutes. Drain the potatoes and set aside. Return the pot to the stove along with 3 tablespoons of butter. Once the butter has melted add the cabbage to the pot and cook, stirring often, until wilted, about 5 minutes.
From bunsinmyoven.com
From bunsinmyoven.com
COLLEEN'S COLCANNON POTATOES RECIPE - FOOD.COM
Mar 5, 2013 - A different and colorful twist to an ol' Irish favorite. Great on St. Pat's Day or anytime you have a taste for corned beef. This can easily be pared down for fewer servings. All ingredient amounts can be winged.
From pinterest.ca
From pinterest.ca
COLLEEN'S COLCANNON POTATOES RECIPE - FOOD.COM - PINTEREST
Colleen's Colcannon Potatoes Recipe - Food.com. 3 ratings · 40 minutes · Vegetarian, Gluten free · Serves 6-8. Sue Sutherlin . 113 followers. Beef Empanadas. Empanadas Recipe. Puerto Rican Empanada Recipe. Potato Recipes. Beef Recipes. Vegetarian Recipes. Goya Recipes Puerto Rico. Colcannon Potatoes. Instant Potatoes. More information.... Ingredients. …
From pinterest.com
From pinterest.com
I MAKE THIS INEXPENSIVE POTATO DISH AT LEAST ONCE A WEEK
2020-04-07 To this, I add a fair amount of freshly cracked black pepper and chives. But this is just the tip of the iceberg. Swap out the cabbage for other crucifers such as kale, collards, any chard, even broccoli rabe. Or heck, try using spinach . Leave out the chives. Add shredded basil or parsley. You could even swirl in some pesto. RELATED ...
From myrecipes.com
From myrecipes.com
COLCANNON | MANTITLEMENT
2021-03-03 Season the cabbage with a pinch of salt to help it wilt, cover and let the cabbage steam for 5 minutes. Remove the lid and toss the cabbage and continue to cook for another 5-7 minutes until the cabbage is completely wilted. Add the cabbage and onions to the mashed potatoes and stir to combine. Season with salt and pepper to taste and serve.
From mantitlement.com
From mantitlement.com
COLCANNON POTATOES (DELICIOUS IRISH MASHED POTATOES
2022-03-03 Instructions. In a large pot, boil water for potatoes. Boil potatoes for 15-20 minutes until they are very tender and start to fall apart. Meanwhile, in a separate large pot over medium heat, add 1 piece of butter and the cabbage. Sauté until wilted yet …
From tastefullygrace.com
From tastefullygrace.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search